Jeongnim Hanjeongsik is a medicinal seasoning research center and medicinal food specialty restaurant. They make syrup with five grains for sweetness and vinegar with persimmon or plum for a sourn flavor. Pickled vegetables are fermented for 3 years or longer with enzymes made of native grasses.

It is a place where you can eat while looking at the sea. A sliced raw fish specialty restaurant located in Jeju-si, Jeju-do. The most famous menu is sliced raw flatfish.

It is a place where you can enjoy various duck dishes. This restaurant's signature menu is grilled duck. This Korean dishes restaurant is located in Gangneung-si, Gangwon-do.

A good place to visit when you want to eat hot soup. The best menu at this restaurant is shabu-shabu. This Korean dishes restaurant is located in Andong-si, Gyeongsangbuk-do.

Surabang Pork Cutlet at the Gimcheon Rest Area on the Busan-bound Gyeongbu Expressway. Tasty handmade king-size pork cutlet and delicious cheese pork cutlet.

Gohyangjip Kalguksu offers kal-guksu (noodle soup) using home grown red pepper powder, rice, and seasonal vegetables.

They use the Sundae they personally prepared at the store. The best menu at this restaurant is blood sausage and rice soup. This Korean dishes restaurant is located in Gangneung-si, Gangwon-do.

You can enjoy Seolleongtang (ox bone soup) with lots of Korean beef. This restaurant's signature menu is ox none soup. This Korean dishes restaurant is located in Gangneung-si, Gangwon-do.