Gangwon-do(Gangneung-si)

Formerly an abandoned mill, Bonbon Roastery secured its vintage charms while creating the mood for a trendy and hip cafe where coffee and cultural arts coexist.


Seoul(Yeongdeungpo-gu) , Yeouido・Yeongdeungpo・Mapo

Sanha is a Hwanghae-style mandu (Korean dumplings) specialty restaurant. The mandu boasts very authentic flavors at the owner of the restaurant hails from Hwanghae. The prices are a bit high for mandu, but nevertheless there are always lines out the door. ​        


Seoul(Jung-gu) , Myeongdong

It is no secret that this restaurant has long been the stomping ground of some of the most ardent sushi aficionados. For nearly three decades, this critically-acclaimed restaurant has been serving consistently sophisticated and refined Japanese cuisine in its elegant dining space, located on the 20th floor of The Westin Chosun Seoul. The top-notch food comes with charming service. Private rooms are also available. Signature Dish Modum Saengseon Hoe : KRW 290,000 modum sushi : KRW 115,000 : KRW 0 gaeul songi Salad : KRW 85,000 Hours of Operation 07:00~22:00        


Seoul(Mapo-gu) , Hongik-University-Area

Signature Dish Secret caramel : KRW 4,000 paldeureosyu : KRW 8,000 Eojj Igamhi : KRW 12,000 Coco Premium : KRW 5,800 Hours of Operation 10:00~24:00 Phone 02-334-1875 ​  


Gangwon-do(Pyeongchang-gun)

Nandana is a bakery cafe operated by Woljeongsa Temple. The breads are made with organic flour and use no butter, milk, or eggs. The bakery makes a limited amount of bread each day to ensure none goes to waste.


Busan(Sasang-gu)

Chowonnongwon is located near Samrakgangbyeon Park, a famous park in Busan, that offers an entire view with Nakdonggang River and the park at a glance. The restaurants serves hanu (Korean beef) at reasonable prices.


Incheon(Ganghwa-gun)

JOYANGBANGJIK, which was established in 1933 with domestic capital, was the first factory in Ganghwa, and turned into an abandoned house when the reinforced fabrics declined over the years. The building that had collapsed grimly was reborn as a huge café. The wall that had been torn down became a nice art museum and movie theater, the long workbench was turned into a coffee table, and the space where both machines and people left were filled with antiques found in China and Europe. British-made doors with broken windows, round mirrors that ran on old Czech trains, and Taiyaki machines that struggled to turn over each winter are naturally placed as if they were originally there, and the factory site and building frame of more than 990m2 (approximately 300 pyeong) were laid out naturally. It keeps the story of time in various places in the café by making use of it as it is, and currently sells a variety of drinks and cakes.


Seoul(Jung-gu) , Seoul City Hall・Gwanghwamun

Ildossi Dakgalbi is a dakgalbi (spicy stir fry chicken) restaurant with a classy atmosphere. They sell a variety of dakgalbi menu including “Cheese Dakgalbi” and “Dakgalbi with Bean Sprouts”, making it a popular restaurant among visitors. Text below Text below Text below  


Seoul(Seocho-gu) , Apgujeong・Cheongdamdong

Seolnun is a Korean restaurant specialized in Pyeongyang Naengmyeon dishes. A restaurant operated by a North Korean chef, Seolnun is a great place for visitors to try out and enjoy North Korean food. Also known for their delicious dumplings, nokdujeon (mung bean pancakes), and suyuk (boiled pork slices), Seolnun was featured on various TV programs.          


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Located in Hongdae, this restaurant specializes in instant tteokbokki. There are many menus for all ages, including pork cutlet tteokbokki, yukyuk tteokbokki, and bulgogi tteokbokki.