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Doenjangbagi Jinseongjip
Gyeonggi-do(Pyeongtaek-si) , Pyeongtaek

This is where you can eat samgyeopsal (pork belly) seasoned with soybean paste sauce. This Korean dishes restaurant is located in Pyeongtaek-si, Gyeonggi-do. The representative menu is soybean-paste-marinated grilled pork belly.

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The Real Cafe (Incheon Songdo Branch)
Incheon(Yeonsu-gu) , Songdo International Business District

Finding the "Real" in a Future City: The Real Cafe, Incheon Songdo (A Sanctuary of Sincerity in the Heart of the International District) Incheon, South Korea — Songdo International Business District is a city that feels like a dream of the future. With its gleaming skyscrapers, expansive Central Park, and serene waterways, it is a marvel of modern urban design. Yet, amidst this high-tech splendor, the sophisticated traveler often seeks something grounded, genuine, and warm. Enter The Real Cafe (Incheon Songdo Branch), a destination that promises exactly what its name suggests: a return to authentic flavors and genuine relaxation.       The Vibe: Modern Chic Meets Cozy Comfort Located in the vibrant hub of Songdo, The Real Cafe offers a sophisticated retreat from the urban rush. The moment you step inside, you are greeted by an interior that perfectly balances Songdo's modern aesthetic with warm, inviting touches. The space is designed with the modern female traveler in mind—minimalist yet comfortable, with soft lighting that flatters every photograph. It is spacious enough to offer privacy for quiet contemplation, yet lively enough to feel the pulse of the city.       The Morning Ritual: Handmade Cream & Artisanal "Cheong" At The Real Cafe, the day begins with a promise of freshness. The philosophy here is defined by dedication and time-honored preparation methods. • Fresh Cream Made Every Morning: The secret to their velvety signature drinks lies in the cream. It is hand-whipped fresh every single morning, creating a texture that is impossibly light, rich, and smooth—a true luxury that canned alternatives simply cannot match. • Sincerity in a Jar (Handmade Cheong): The "Real" in the cafe’s name comes to life in their fruit beverages. They refuse to use artificial syrups. Instead, they use homemade fruit preserves (Cheong), crafted in-house with the utmost sincerity. This dedication ensures that every sip of their fruit lattes or aides bursts with the genuine, vibrant vitality of nature. A Symphony of Flavors: Coffee & Cake No cafe experience is complete without the perfect pairing. For a truly indulgent break, pair their deep, flavorful coffee with a slice of their delectable cake. The bitterness of the premium roast complements the sweet richness of the desserts perfectly, offering a moment of pure culinary bliss. [Traveler’s Note] After exploring the futuristic skyline of Songdo, ground yourself in the genuine comfort of The Real Cafe. It is the perfect place to pause, reflect, and savor the true taste of your journey.         The Real Cafe: Curated Menu Highlights Experience the true taste of handmade quality. (Note: All signature beverages are served in generous 500ml sizes) Signature Cream Series (Handmade Cream) Latte Spanner (Ice) .......... 6,500 KRW The Representative Menu. A luxurious blend of rich latte, fresh milk, and signature handmade whipped cream. Green Tea Cream Latte (Ice) .......... 6,500 KRW A perfect harmony of bittersweet green tea latte and velvety handmade cream. Apple Lemon Cream Latte .......... 7,500 KRW A unique creation featuring double handmade fruit preserves (Lemon & Apple Cheong) topped with smooth cream. Einspanner (Ice) .......... 6,000 KRW Deep Americano crowned with a cloud of handmade sweet cream. Fresh Fruit & Sparkling (Handmade Preserves) Deep Blue Ocean Sparkling (Ice) .......... 6,000 KRW A visually stunning Blue Pomegranate Ade made with handmade pomegranate preserves and sparkling water. Strawberry Cream Latte .......... 6,500 KRW Real Strawberry Milk made with fresh fruit. Apple Beet Juice .......... 6,500 KRW A healthy detox juice made by blending raw apples and beets. Korean Soul Food & Dessert Freshly Baked Bungeoppang (5 pcs) .......... 7,500 KRW A classic Korean winter treat. These fish-shaped pastries are baked fresh upon order for optimal crispiness. Coffee & Bungeoppang Set (Ice/Hot) .......... 11,900 KRW ~ 16,000 KRW The perfect afternoon set featuring Americano and 5 pieces of freshly baked pastry. Old-Fashioned Patbingsu (Shaved Ice) .......... 15,900 KRW A grand dessert featuring sweet red beans, milk, condensed milk, grain powder (Misutgaru), rice cakes, and a trio of fruits (Strawberry, Mango, Blueberry). Golf Field Exclusive (Special Edition) Hyeonpil Coffee (Frozen 4-Can Pack) .......... 18,000 KRW Designed specifically for the golf course. Includes 4 frozen cans (500ml each) to enjoy fresh coffee every 4 holes. Includes ice packs for every 2 cans. Note to Visitors: The prices and menu items listed above are accurate as of the editorial date. Please note that prices and availability are subject to change. We appreciate your understanding and recommend checking the menu upon your arrival.

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CHEONGJAGOL JONGGA JIP
Jeollanam-do(Gangjin-gun)

Experience the Pinnacle of Korean Culinary Delight at CHEONGJAGOL JONGGAJIP in Gangjin! Welcome to Gangjin's CHEONGJAGOL JONGGAJIP, where age-old Korean traditions blend seamlessly with top-tier culinary expertise. Here, our mission is not just to serve food but to create memories. Housed in a meticulously crafted traditional Hanok, which took a whopping 4 years to build, the experience transports you back in time. Imagine dining like Korean royalty, with views of a beautifully landscaped garden, surrounded by breathtaking architecture. In a realm where the ambiance whispers tales of ancient Korean nobility, the culinary offerings shout of mastery. Our dishes are more than just food; they are a tapestry of flavors, each telling a story. From the succulent pork slices, tantalizing grilled eel, and exquisite mountain octopus, to delicacies infused with the unique aroma of Gangjin's coastline, such as our special Donbae, Toha, and clam sauces. And let's not forget the richly flavored dishes like Hongeo jjim (steamed skate fish) and oyster pancakes. Dive into this journey, and find out why food aficionados are raving about us on social media. But, what truly sets us apart? Our dedication to authenticity. We pride ourselves in crafting each side dish in-house, guaranteeing the purity and genuineness of flavors. The feast here isn't just about main courses, but an orchestra of over 30 meticulously prepared side dishes. Picture this: aged 3-year-old kimchi, tantalizing bulgogi, the crispy and savory mushroom tangsuyuk, and an array of pickled delights. For all our international visitors yearning for an authentic Korean experience, this is your destination. Dive into the true essence of southern Korean cuisine in the heart of a traditional Hanok setting. It’s a fusion of Korea’s rich past and its promising culinary future. CHEONGJAGOL JONGGAJIP - Where Korea's culinary heritage comes alive. Make your reservation and become a part of this enchanting journey! If you're in Korea, this is the culinary gem you wouldn't want to miss. Perfect for food bloggers, culinary explorers, and everyone in between. Dive in, and let's create memories together!  #KoreanCulinaryJourney #AuthenticKoreanExperience #CHEONGJAGOLJONGGAJIP

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Jukdo Hoetjip (Raw Fish Restaurant) (죽도횟집)
Busan(Gijang-gun)

Jukdo Hoetjip in Gijang-eup is certificated according to ISO (International Organization for Standardization) 9001 regarding raw fish. The restaurant offers various fish dishes such as raw eel, Jangeo-gui (grilled eel), raw anchovy, sole, rockfish, Japanese bluefish, gizzard, flatfish, sea bream, assorted raw fish and sekkosi (unboned sliced raw fish) among others.

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Hyangmihwaro (향미화로)
Gyeonggi-do(Seongnam-si)

Hyangmihwaro is a restaurant that specializes in sutbul jangeo-gui (charcoal-broiled eel) and chamge megi maeuntang (spicy king crab and catfish stew). The broiled eel is available in two different varieties: salted and marinated. The salted eel has a distinctly clean taste while the savory marinated eel boasts a rich flavor created by fourteen different ingredients including dried red pepper powder, garlic, scallion, and onion. Chamge megi maeuntang, on the other hand, is a spicy king crab and catfish stew that delivers a zesty wallop of flavor. The stew is prepared by boiling seafood and vegetables with Korean traditional red pepper paste and sujebi (wheat flour dumplings).

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Gangbyeonpunggyeong
Gyeongsangbuk-do(Goryeong-gun)

Gangbyeonpunggyeong is a gallery café, nestled along the Nakdonggang River, facing Goryeong across from the Hwawon Resort in Daegu. The neat and beautiful interior goes well with the ambience of Nakdonggang River as well as the organized garden. A noted artist directly runs the café which offers food as well so visitors can enjoy quality art pieces while having a delicious meal.

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Ijip Gogi
Gyeonggi-do(Pyeongtaek-si) , Pyeongtaek

It is a place where you can taste the best quality meat without any artificial additives. This Korean dishes restaurant is located in Pyeongtaek-si, Gyeonggi-do. The representative menu is assorted grilled pork cuts.

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Bullan Beoseotjip
Gyeonggi-do(Pyeongtaek-si) , Pyeongtaek

This is a place where you can taste various mushroom dishes, which help strengthen immunity. This Korean dishes restaurant is located in Pyeongtaek-si, Gyeonggi-do. The most famous menu is spicy mushroom and beef soup.

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The Jincook - Sinchon Branch (더진국 신촌점)
Seoul(Seodaemun-gu)

The Jincook’s signature menu, suyuk gukbap, is a traditional Korean dish made with meat and rice mixed in a beef broth. This dish is traditionally served to big groups because of its convenience and affordability and it was also a common dish among commoners. The Jincook seeks to transform this stereotype with gukbap made with the highest quality ingredients and served in a modern and stylish setting. The Jincook serves a variety of hot dishes but they also have some cold dishes on their menu during the summer. One of the restaurant's specialties is the naengmyeon with charbroiled beef which is made with a unique recipe using carefully-picked ingredients. In addition, the restaurant was rated as the #1 brand in 2013’s research on consumer preferences, and it received the premium brand award as selected by female consumers.

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Sarangui Yuramseon, Restaurant
Gyeongsangbuk-do(Pohang-si)

As you drive along the fantastic course from Chilpo to Wolpo, you will find a big sailing ship turned into a restaurant. Sarangui Yuramseon, which means the ‘love boat’, takes pride in its beautiful, wooden and boat-shaped architecture, and the breathtaking view. In fact, it is a well-known spot for about-to-be-married couples to take their wedding photos. At Sarangui Yuramseon, the modern interior, accompanied by the fascinating melodies of a jazz piano, creates an exquisite atmosphere. Note also that each season they provide a special event for their customers. You won’t need to go to a five-star hotel to experience fine dining. You can simply enjoy the excellent food and the impeccable service at Sarangui Yuramseon.

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