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Adela 7
Busan(Haeundae-gu)

Adela 7 is a dessert café selling fragrant coffee and 7 kinds of desserts made with organic ingredients in Jwa-dong, Haeundae-gu, Busan. The menu includes coffee, chocolate, tarts, cakes, breads, cookies, and brunch. Bread from Adela 7 is made with no chemicals, using only the purest natural ingredients. The café also roasts their own coffee beans on-site in order to provide the freshest taste and fragrance.

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Gwangandaegyo Guesthouse
Busan(Suyeong-gu)

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Le IDE:A Hotel Busan Station (부산역 르이데아호텔)[한국관광품질인증/Korea Quality]
Busan(Dong-gu)

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Sutgarakjeotgarak
Busan(Jung-gu)

Sutgarakjeotgarak serves traditional home-made dishes for visitors.

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Arban Hotel (아르반호텔)[한국관광품질인증/Korea Quality]
Busan(Busanjin-gu)

(Korea Quality Premier Class) Arban Hotel located in Jungang-daero, Busanjin-gu, Busan has a total of 94 guestrooms including Superior, Deluxe, Premium, Junior Suite, and Royal Suite -- all of which have excellent modern interior design – and it can accommodate more than 200 people. All the guestrooms are furnished with an Ace Bed, the leading bed brand in Korea, due to its affiliation with the bed manufacturer. There is a restaurant serving breakfast and simple snacks and drinks on the 13th floor on the opposite side of the front desk, together with a garden with pine trees that commands a great night view. The hotel is a mere 5-minute walk from Seomyeon Station on Busan Metro Lines 1 & 2 for those using public transportation, with a large underground parking lot for those who drive.

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Busan Port International Passenger Terminal
Busan(Dong-gu)

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B&C Motel - Goodstay
Busan(Gijang-gun)

The B&C Motel, located in Gijang, known as the ‘City of Water, Lights and Dreams,’ offers guests the best quality services and a clean environment. Gijang County, which is renowned for the quality of its anchovies, holds various interesting festivals such as the Gijang Anchovy Festival in spring, the Seaweed and Kelp Festival, and the Sea Eel Festival. The surrounding tourist attractions include Jukdo Catholic Church, Ilgwang Beach and Dareumsan Mountain. Furthermore, the famous local specialty, raw anchovy, comes highly recommended.

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Wonjo Ttukbaegijip (원조뚝배기집)
Busan(Busanjin-gu)

Wonjo Ttukbaegijip was designated by the office of Busanjin-gu, Busan-si, as the first traditional local food dining establishment in this area. It serves doenjang ttukbaeji, which contains a high level of protein and is a nutritious food that is fermented with Korean beans for 4 to 5 days at a warm temperature. Sundubu (soft tofu), haemul-ttukbaegi (seafood hot pot) and dubu-bossam have been served here for over 23 years.

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V motel - Goodstay
Busan(Seo-gu)

V Motel, just five minutes’ walk from Songdo Beach, one of the three largest beaches in Busan, offers tourists comfortable relaxation and magnificent picturesque views of Namhangdaegyo Bridge and large vessels drifting across the blue sea. As numerous tourist destinations such as Haeundae Beach, Gwangalli Beach, Nampo-dong, Taejongdae Park, Busan Aquarium, and particularly Songdo Beach are in close proximity to the hotel, V Motel is famous among tourists. It is also recommended to try fresh raw fish and kkomjangeo(eel) dish at Jagalchi Market.

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Miso Meogeumgo
Busan(Busanjin-gu)

Miso Meogeumgo is bakery that sells sweet potato bread, a local specialty which was awarded the Yeongju Agriculture Grand Prize. At the Busan branch of Miso Meogeumgo, the bread is made from sweet potatoes grown in an environmentally-friendly manner. The hand-made bread is preservative-free and made with carefully selected ingredients. The bread is baked in the store to ensure freshness and quality of the product. As the bread contains a low level of sugar, it is perfect as a gift for health-conscious people.

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