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Time Reimagined: The Artistic Soul of "DODEUN ART HOUSE" (A Historic Sanctuary Where Art, Coffee, and Heritage Converge) Incheon, South Korea — In the heart of Incheon’s Open Port district, where the air is thick with the romance of a bygone era, there stands a building that refuses to forget its past. DODEUN ART HOUSE is not merely a renovation; it is a resurrection. Ideally situated directly across from the local museum, this venue has transformed a historic "Go-ok" (Old House) into a complex cultural space, preserving its original architectural character while infusing it with the vibrant pulse of modern art. The Architecture of Memory The philosophy behind DODEUN ART HOUSE is one of deep respect for heritage. Rather than erasing the traces of time, the owner has meticulously preserved the original form of the vintage dwelling. The weathered textures and structural integrity of the old house have been kept intact, offering visitors a rare opportunity to step into a space that embodies the unique, rustic charm of Incheon’s history. It is a dialogue between the old and the new, creating an atmosphere that is both nostalgic and exhilaratingly contemporary. A Dynamic Canvas: The 10-Day Transformation The first floor serves as the cultural heartbeat of the venue. Unlike static galleries, DODEUN ART HOUSE is a dynamic hub of creativity where exhibitions change every 10 days. This rapid rotation ensures that the space is always alive with fresh narratives, showcasing a diverse array of works by talented local and international artists. For the frequent traveler or the art-loving tourist, this means that every visit offers a completely new visual experience, making it one of the most popular cultural destinations in the district. The Botanical Attic & Terrace (2nd Floor) Ascend to the second floor, and the journey continues. This space is designed as a gallery cafe, a sanctuary where one can sip coffee while surrounded by art. The interior, resembling a cozy, botanical attic, opens up to a charming outdoor terrace. Here, overlooking the historic streets of the Open Port, visitors can enjoy the breeze and the view, finding a moment of perfect stillness amidst their travels. Farm-to-Cup Freshness: The Signature "Green Tangerine Tea" While the art feeds the soul, the menu nourishes the body. The absolute pride of DODEUN ART HOUSE is the Green Tangerine Tea (Cheonggyul-cha). This is not an ordinary fruit tea. It is crafted using fresh, seasonal green tangerines directly sourced from the farm. Because it uses ingredients shipped straight from the orchard at the peak of their freshness, the flavor is exceptionally vibrant and aromatic. It is a zesty, vitamin-rich masterpiece that has become the most sought-after menu item among returning guests. Of course, the menu also features the beloved Jeju Hallabong Latte and Jeju Strawberry Latte, offering a sweet taste of Korea’s island paradise. DODEUN ART HOUSE Menu Highlights (Signature & Seasonal) Green Tangerine Tea (Cheonggyul-cha) (Representative) .......... 5,000 KRW Handmade with fresh, farm-direct green tangerines. Jeju Hallabong Latte .......... 6,000 KRW Jeju Strawberry Latte .......... 6,000 KRW (Coffee Variations) Americano .......... 4,000 KRW Cafe Latte .......... 4,500 KRW Vanilla Latte .......... 5,000 KRW Einspänner (Viennese Coffee) .......... 6,000 KRW (Non-Coffee & Refreshers) Smoothie (Various flavors) .......... 6,000 KRW Ade (Sparkling Fruit Drink) .......... 6,000 KRW Choco Crush .......... 6,000 KRW Hot Chocolate .......... 5,000 KRW Misutgaru (Korean Multi-Grain Latte) .......... 4,500 KRW (Premium Teas) Handmade Fruit Tea .......... 5,000 KRW Handmade Jujube (Date) Tea .......... 6,000 KRW Milk Tea .......... 5,000 KRW Assam Earl Grey .......... 5,000 KRW (Desserts) Croffle (Croissant Waffle) .......... 5,000 KRW Macaron .......... 2,500 KRW (Bottled Drinks) Gold Medal Apple Juice .......... 5,000 KRW Bundaberg Grapefruit .......... 5,000 KRW Traveler’s Note For the sophisticated traveler seeking a moment of "healing," DODEUN ART HOUSE offers an unmatched experience. Walk through the garden, admire a new painting, and savor the scent of fresh green tangerines in a house that remembers history. Note to Visitors: The prices and menu items listed above are accurate as of the editorial date. Please note that prices and availability are subject to change. We appreciate your understanding and recommend checking the menu upon your arrival.
The Art of the Layover: Finding Smart Luxury at "Darakhyu (Incheon Airport Branch)" (Korea’s First Premium Capsule Hotel: Where Traditional Calm Meets Future Tech)This exclusive coupon benefit for foreign visitors is solely redeemable for the designated 'Double Bed + Shower' facility type. For redemption, kindly present your mobile coupon screen to the attendant at the Information Desk, which is situated in the Lounge. Incheon, South Korea — For the modern globetrotter, the airport is often a place of hustle, transit, and fatigue. But hidden within the world-class Incheon International Airport lies a secret sanctuary that transforms a layover into a restorative retreat. Welcome to Darakhyu (Incheon Airport Branch), Korea’s first premium capsule hotel, operated by the prestigious Walkerhill Hotel & Resort. Designed under the concept of a "Smart Stay," Darakhyu (Incheon Airport Branch) offers more than just a bed; it offers a pause button. By blending the elegant, modest beauty of traditional Korean interiors with cutting-edge technology, it provides a private cocoon of comfort amidst the busy terminal. Whether you need to recharge for a few hours or rest for the night, this is the smartest way to travel. The Sanctuary: A "Library of Silence" The true luxury of Darakhyu (Incheon Airport Branch) lies in its tranquility. The facility focuses on the fundamental function of accommodation: deep rest. • 40db Silence: The hotel prioritizes deep sleep above all else. Through advanced soundproofing engineering, the noise level inside the rooms is maintained at 40 decibels—equivalent to the hushed atmosphere of a library. It is a rare bubble of silence where the airport announcements fade away, allowing you to focus entirely on recovery. • The Simmons Standard: You aren't just sleeping in a capsule; you are resting on a premium Simmons mattress, the same brand found in luxury 5-star hotels. Combined with a private shower space (in select rooms) and a cozy, independent structure, it guarantees the highest quality of sleep. The Lobby Lounge: Your Airport Living Room Beyond the bedroom, the hotel offers a sophisticated communal space designed to feel like a "Living Room." • Socializing & Relaxing: The Lobby Lounge is an open, inviting area where travelers can relax, read, or socialize in a comfortable atmosphere that feels like home. • 24-Hour Business Center: For the business traveler, work doesn't stop. The hotel provides a fully equipped business environment available 24 hours a day. » Facilities: High-speed Internet, Cloud Printing, Fax, Copying, and Scanning services are always at your disposal, ensuring you never miss a deadline. Rational Luxury: Time-Unit Billing One of the most traveler-friendly features of Darakhyu (Incheon Airport Branch) is its reasonable pricing policy. Unlike traditional hotels that charge by the night, Darakhyu utilizes a Time-Unit Billing System to reduce the burden on customers. • Day Use (3 Hours): Perfect for a quick nap and shower during a layover. • Overnight: Ideal for late arrivals or early morning departures. This approach allows you to pay only for the time you actually need. [Traveler’s Note] Darakhyu (Incheon Airport Branch) is located in the Public Area (Landside) of both Terminal 1 and Terminal 2. This means it is accessible before immigration or after entering Korea. • Terminal 1: 1F, Transportation Center. • Terminal 2: B1, Transportation Center. "Don't just wait for your flight. Experience the silence, the smart tech, and the comfort of Darakhyu (Incheon Airport Branch)." Visit Information Venue Name: Darakhyu (Incheon Airport Branch) / 다락휴 인천국제공항점 Operator: Walkerhill Hotel & Resort Locations: Incheon Int'l Airport T1 (1F) & T2 (B1) Transportation Centers Key Features: • Library-Level Silence • Premium Simmons Bedding • Private En-suite Showers (Select Rooms) Business Facilities: • 24H Reception & Business Center • Services: Printing, Copy, PC, High-Speed Wi-Fi Pricing Model: • Rational Time-Unit Billing (Day Use / Overnight) (Note: Advanced booking is highly recommended due to high demand.) * At least a month and a half ■ FAQ: Essential Guide for Travelers Q. Can I access the hotel if I am a transit passenger? A. Darakhyu is located in the Public Area (Landside), not the airside duty-free area. Transit passengers must clear immigration and enter Korea to access the hotel. Valid visas/passports are required for entry into Korea. Q. Is breakfast provided? A. No, Darakhyu does not provide breakfast service. Q. Can I use the shower facilities only? A. Shower facilities are generally reserved for guests staying in rooms without en-suite showers. However, Terminal 2 Branch offers a "Shower Only" service for non-guests (10,000 KRW per person for 1 hour). Terminal 1 does not offer this service. Q. Can minors stay without guardians? A. Minors under 19 staying without a guardian must submit a "Minor Accommodation Consent Form" signed by a parent/guardian. Please request this form via email in advance and present it at check-in. Q. Are there extra charges for children? A. In Double Rooms only, up to two children under age 8 may co-sleep with parents free of charge. However, please note that extra bedding or amenities cannot be provided, which may affect comfort. Q. Can I extend my stay? A. Extensions may be possible upon request at the front desk, subject to room availability and additional fees. Q. What is the cancellation policy for same-day bookings? A. Reservations made for the same day cannot be cancelled or modified. Q. Are business services (printing) available? A. Yes. Laptops are available in the Business Corner. Guests may print up to 10 pages per room free of charge. Q. Are baby cribs available? A. Due to the compact nature of the capsule rooms, baby cribs cannot be accommodated. Q. Can families stay in one room? A. Guests must adhere to the maximum occupancy of the room type. Families exceeding the limit will need to book multiple rooms. Q. Are pets allowed? A. Pets are not allowed. However, exceptions are made for service animals, such as guide dogs for the visually impaired. Q. Where can I catch the Free Shuttle Bus between T1 and T2? A. The shuttle operates between terminals for free. • T2 to T1: Board at Gate 7 (3rd Floor, Departure Hall). • First/Last Bus: 04:38 / 23:48 (T2 -> T1) | 05:06 / 23:56 (T1 -> T2) • Frequency: Every 7–10 minutes. Please allow ample time for transit.
Goransa Ferry is the best way to view Nakhwaam Rock and to understand the history of the Baekje Dynasty. The ferry passes various historical sites while floating atop the still waters of Baengmagang River.
The Art of the Stopover: Finding Stillness and Style at "Quay CAFE" (Incheon’s Most Sophisticated Sanctuary for the Modern Traveler) Incheon, South Korea — For the discerning global traveler, an airport city is usually a place of transit, a blur of rolling suitcases and fleeting moments. However, on Yeongjong Island—the home of Incheon International Airport—there exists a hidden district known as Unseo-dong, where the cafe culture rivals the most fashionable streets of Seoul. At the heart of this district lies Quay CAFE. The name is a metaphor that speaks directly to the traveler’s soul. A "Quay" is a wharf, a stone structure where ships dock to rest, unload their burdens, and prepare for the next voyage. True to its name, this venue serves as the ultimate docking station for those seeking to unload their travel fatigue and load up on inspiration. It is not merely a coffee shop; it is a meticulously curated lounge that offers the perfect "comma" in your Korean journey. The Aesthetic: A Monochromatic Masterpiece From the moment you approach Quay CAFE, it is clear that this is a space designed for the visually inclined. • The Interior Design: Step inside, and you are transported into a realm of "Modern Chic." The interior eschews cluttered trends in favor of a sophisticated, gallery-like atmosphere. The design language speaks in bold monochromes—sleek blacks, crisp whites, and cool grays—softened by warm, ambient lighting and the strategic placement of lush greenery. • The "Vibe": It is a space that breathes. Unlike cramped city cafes, Quay CAFE offers the luxury of space. High ceilings and wide spacing between tables create a sense of privacy and calm. It is the kind of environment where you can open your travel journal, edit your photos, or simply engage in deep conversation without the noise of the world intruding. It is effortlessly cool, photogenic from every angle, and undeniably elegant. The Culinary Ritual: Why Locals Rate It "Five Stars" Online reviews for Quay CAFE are a testament to its excellence, with locals consistently praising the "Sincerity of Flavor" and the "Texture of the Cream." The menu is a curated selection of beverages and desserts that prioritize depth over sweetness. 1. The Signature Coffee Experience (The Cream Series) If there is one reason to visit, it is the Signature Cream Latte and the Einspänner. Korean cafe culture is famous for its cream-top coffees, and Quay CAFE is a master of this craft. The espresso base is robust and nutty, devoid of unpleasant acidity. It is crowned with a layer of homemade cream that is dense, velvety, and impossibly smooth. The recommended way to drink it is without a straw—allow the cool, sweet cream and the hot, bitter coffee to flow into your mouth simultaneously. It is a harmonious contrast that defines the perfect sip. 2. The Dessert Symphony: Croffles and Cakes No visit is complete without a pairing. The Brown Cheese Croffle is legendary here. A croissant pressed into a waffle iron to achieve the perfect "crispy-outside, chewy-inside" texture, it is then buried under a mountain of savory brown cheese and vanilla ice cream. The balance of salty and sweet is addictive. For a lighter option, their Basque Cheesecake offers a smoky, creamy indulgence that melts on the tongue, pairing beautifully with an iced Americano. The Soul of Hospitality What truly elevates Quay CAFE from a "good cafe" to a "great memory" is the warmth of its service. In the anonymous world of travel, genuine kindness is a luxury. Reviews frequently highlight the exceptional friendliness of the owner and staff. They welcome international visitors not just as customers, but as guests in their home. Whether offering a recommendation or simply ensuring your water glass is full, their attentive, gentle service makes you feel safe and cared for in a foreign land. The Perfect Prologue or Epilogue Location is everything. Quay CAFE is situated in Unseo-dong, just a short train ride or taxi trip from Incheon International Airport. • For Arrivals: It is the perfect soft landing. Before rushing into the frenetic energy of Seoul, stop here to breathe, hydrate, and acclimate to the Korean atmosphere. • For Departures: Instead of waiting in a sterile airport terminal, spend your final hours in Korea here. Reflect on your trip over a final, perfect latte in a setting that is calm and beautiful. Visit Information • Venue Name: Quay CAFE (키카페) • Location: Unseo-dong Cafe Street, Yeongjong Island (Near Unseo Station) • Address: 1st Floor, 3, Hwuhui-ro 20beon-gil, Jung-gu, Incheon • Operating Hours: Open daily (Check local listings for specific times) • Vibe: Modern, Minimalist, Spacious, Quiet • Signature Menu: Quay Cream Latte, Einspänner (Black/White), Brown Cheese Croffle, Basque Cheesecake "Before you sail away to your next destination, drop your anchor at Quay CAFE."
Naejangsan Special Tourist Zone, which covers Naejangsan Mountain, Baegamsan Mountain and Ibamsan Mountain, is known for the most beautiful fall scenery in Korea. In the autumn, the zone is aflame with autumnal tints. Naejangsan Mountain has been referred to as “Geumgang of Honam” since the Joseon Dynasty. Naejangsan Mountain is about 11 km away from downtown Jeongeup, and its name means 'many secrets in the mountains'. The highest peak of Naejangsan Mountain is Sinseonbong Peak, which is 763 m above sea level. The 9 peaks of the mountain stand in a circle, similar to the shape of a horse’s hoof. As one of the 8 scenic views of the nation, it boasts grand scenery. Geumseon Valley, which embraces Geumseon Falls, Dodeok Falls and Baegam Valley, is also famous. Since there are more than 10 trekking courses, hikers can choose a course after taking their physical stamina or personal preference into consideration. The length of each course varies from 1.5 km to 14 km. For those who are not able to trek long distances, walking the 3.6 km-long nature trail that leads to the flatland is a good option. Visitors can reach the observation platform easily by riding a cable car from the ticket office. The number of tourists has been steadily increasing since the KTX train began to stop at Jeongeup Station. When the autumn colors are at its peak in particular, taking the KTX makes the trip to Naejangsan Mountain much easier for travelers, and prevents traffic jams. The Donghak Peasants Revolution Commemoration is held in May and the Naejangsan Fall Foliage Festival takes place in October. * Current State of Jeongeup & Naejangsan Special Tourist Zone 1) Districts Covered: Naejang Districts (Naejang and Ssangam-dong) and Yongsan Districts (Yongsan and Sinjeong-dong), Jeongeuop-si, Jeollabuk-do 2) Area: 3,448,365㎡ * Tourist Attractions Naejangsan National Park, Okjeongho Lake, Jeongeupsa Park, Jeongeupcheon Stream, Chungyeolsa Shrine, Donghak Peasant Revolution Memorial Hall, etc.
Finding the "Real" in a Future City: The Real Cafe, Incheon Songdo (A Sanctuary of Sincerity in the Heart of the International District) Incheon, South Korea — Songdo International Business District is a city that feels like a dream of the future. With its gleaming skyscrapers, expansive Central Park, and serene waterways, it is a marvel of modern urban design. Yet, amidst this high-tech splendor, the sophisticated traveler often seeks something grounded, genuine, and warm. Enter The Real Cafe (Incheon Songdo Branch), a destination that promises exactly what its name suggests: a return to authentic flavors and genuine relaxation. The Vibe: Modern Chic Meets Cozy Comfort Located in the vibrant hub of Songdo, The Real Cafe offers a sophisticated retreat from the urban rush. The moment you step inside, you are greeted by an interior that perfectly balances Songdo's modern aesthetic with warm, inviting touches. The space is designed with the modern female traveler in mind—minimalist yet comfortable, with soft lighting that flatters every photograph. It is spacious enough to offer privacy for quiet contemplation, yet lively enough to feel the pulse of the city. The Morning Ritual: Handmade Cream & Artisanal "Cheong" At The Real Cafe, the day begins with a promise of freshness. The philosophy here is defined by dedication and time-honored preparation methods. • Fresh Cream Made Every Morning: The secret to their velvety signature drinks lies in the cream. It is hand-whipped fresh every single morning, creating a texture that is impossibly light, rich, and smooth—a true luxury that canned alternatives simply cannot match. • Sincerity in a Jar (Handmade Cheong): The "Real" in the cafe’s name comes to life in their fruit beverages. They refuse to use artificial syrups. Instead, they use homemade fruit preserves (Cheong), crafted in-house with the utmost sincerity. This dedication ensures that every sip of their fruit lattes or aides bursts with the genuine, vibrant vitality of nature. A Symphony of Flavors: Coffee & Cake No cafe experience is complete without the perfect pairing. For a truly indulgent break, pair their deep, flavorful coffee with a slice of their delectable cake. The bitterness of the premium roast complements the sweet richness of the desserts perfectly, offering a moment of pure culinary bliss. [Traveler’s Note] After exploring the futuristic skyline of Songdo, ground yourself in the genuine comfort of The Real Cafe. It is the perfect place to pause, reflect, and savor the true taste of your journey. The Real Cafe: Curated Menu Highlights Experience the true taste of handmade quality. (Note: All signature beverages are served in generous 500ml sizes) Signature Cream Series (Handmade Cream) Latte Spanner (Ice) .......... 6,500 KRW The Representative Menu. A luxurious blend of rich latte, fresh milk, and signature handmade whipped cream. Green Tea Cream Latte (Ice) .......... 6,500 KRW A perfect harmony of bittersweet green tea latte and velvety handmade cream. Apple Lemon Cream Latte .......... 7,500 KRW A unique creation featuring double handmade fruit preserves (Lemon & Apple Cheong) topped with smooth cream. Einspanner (Ice) .......... 6,000 KRW Deep Americano crowned with a cloud of handmade sweet cream. Fresh Fruit & Sparkling (Handmade Preserves) Deep Blue Ocean Sparkling (Ice) .......... 6,000 KRW A visually stunning Blue Pomegranate Ade made with handmade pomegranate preserves and sparkling water. Strawberry Cream Latte .......... 6,500 KRW Real Strawberry Milk made with fresh fruit. Apple Beet Juice .......... 6,500 KRW A healthy detox juice made by blending raw apples and beets. Korean Soul Food & Dessert Freshly Baked Bungeoppang (5 pcs) .......... 7,500 KRW A classic Korean winter treat. These fish-shaped pastries are baked fresh upon order for optimal crispiness. Coffee & Bungeoppang Set (Ice/Hot) .......... 11,900 KRW ~ 16,000 KRW The perfect afternoon set featuring Americano and 5 pieces of freshly baked pastry. Old-Fashioned Patbingsu (Shaved Ice) .......... 15,900 KRW A grand dessert featuring sweet red beans, milk, condensed milk, grain powder (Misutgaru), rice cakes, and a trio of fruits (Strawberry, Mango, Blueberry). Golf Field Exclusive (Special Edition) Hyeonpil Coffee (Frozen 4-Can Pack) .......... 18,000 KRW Designed specifically for the golf course. Includes 4 frozen cans (500ml each) to enjoy fresh coffee every 4 holes. Includes ice packs for every 2 cans. Note to Visitors: The prices and menu items listed above are accurate as of the editorial date. Please note that prices and availability are subject to change. We appreciate your understanding and recommend checking the menu upon your arrival.
The First Street of Eating offers high-quality meat through their individual distribution system. Their 20 years of expertise in sutbul-gui (charcoal grilled meat) gives their meat an outstanding taste. The unique interior is like a beautiful European street, and the comfortable and modern ambience will add more to the experience of eating galbi (short ribs) on a charcoal grill, which is a traditional way to roast meat.
The Golden Ritual of Cellular Renewal: Discovering the Miracle of "Bio-Heat" at Terren (The Ultimate K-Wellness Sanctuary for Deep Detox & Immunity) Incheon, South Korea — In the realm of luxury travel, true luxury is no longer defined by golden taps or silk sheets; it is defined by health. For the sophisticated global traveler, the physical toll of long-haul flights, jet lag, and environmental changes requires more than a simple massage. It requires a reset button for your body at the cellular level. Hidden within the serene Winter Zone of Songdo’s NC Cube Canal Walk, Terren Detox Healing Center (Incheon Songdo Canal Branch) offers a profound therapy deeply rooted in Korean nature and bio-science: the Enzyme Fermentation Bath. This is not a spa; it is a sanctuary of thermal medicine. It is where ancient wisdom meets modern immunity science. The "V.I.P." Invitation: An Exclusive Program for International Guests Terren understands that international visitors require a higher level of privacy and care. To provide the most comfortable experience, the center operates a "Foreigner Exclusive Time" and a special care package. • Exclusive Hours: To ensure dedicated service, we operate a reservation-only slot for international guests on Weekdays (Mon–Fri) from 2:30 PM to 5:00 PM. • The "Full-Care" Package: Unlike standard visits, this special foreigner package includes: 1. The Signature Enzyme Bath (15 mins) 2. Post-Bath Professional Skin Care (Cooling & Soothing) 3. Premium Detox Drink 4. A Special Souvenir: A fermented enzyme sample gift to continue your wellness journey at home. Part 1: The Science of "Nature’s Heat" What is an Enzyme Bath? Forget electric heaters or steam rooms. At Terren Detox Healing Center, the heat is alive. The therapy utilizes a unique "living medium" composed of Cypress (Hinoki) sawdust and Migang (finely ground, nutrient-rich rice bran). Through a natural fermentation process driven by beneficial microorganisms, this mixture generates its own intense thermal energy. • The Power of 73°C: By morning, the natural fermentation heat within the tub reaches nearly 73°C (163°F). However, because it is "bio-heat" rather than "fire heat," it does not burn the skin. Instead, it feels like being embraced by a warm, heavy blanket of nature. Part 2: The "Deep Sweat" Difference Why do wellness experts and local patrons praise this therapy? It creates a different kind of sweat. In a standard sauna or gym, you typically sweat water and salt. However, the deep penetrating far-infrared heat at Terren forces the body to sweat from the sebaceous glands. • The Detox Effect: This deep expulsion flushes out heavy metals, accumulated toxins, and cholesterol that regular bathing cannot reach. • The Aerobic Effect: Lying still in the enzyme bath for just 15 minutes raises your core body temperature and heart rate, delivering an effect similar to 2 hours of aerobic exercise. Part 3: Essential Guidelines for a Safe Experience Because this therapy engages the body's cardiovascular and metabolic systems powerfully, strict adherence to safety protocols is required. 1. Reservation & Group Policy (Mandatory) • Advance Reservation Required: To preserve the sanctity and privacy of your healing session, advance reservations are strictly mandatory. • Group Visits: If you are visiting with a companion or in a group (2 or more people), you must notify us at the time of booking to arrange synchronized care and facility preparation. 2. Dining & Health Condition • The "40-Minute" Rule: Please refrain from visiting immediately after a heavy meal; we recommend allowing at least 40 minutes for digestion before your session. • Avoid Empty Stomachs: Conversely, to prevent low blood pressure or dizziness during the thermal therapy, do not arrive on a completely empty stomach. A light intake is necessary before the bath. • Medical Disclosure: Guests with vascular diseases (high blood pressure, heart conditions) or those who have undergone surgery within the last month must disclose this information to the staff in advance. Part 4: The Ritual (Your Step-by-Step Journey) Your visit is curated as a seamless flow of comfort and healing. Step 1: Check-In & Pre-Hydration Safety is our priority. After changing into spa attire, you will be served warm tea, a glucose candy, and a detox drink. This pre-hydration is crucial to prepare your body for the intense energy expenditure. Step 2: The Immersion (15 Minutes) You will step into the large tub filled with the golden cypress and rice bran mixture. The therapist will gently cover your entire body (up to the neck) in the warm, fragrant medium. As your core temperature rises, your blood circulation accelerates, and your immune system is kickstarted. Step 3: The "Rest & Repair" Phase (10-15 Minutes) After emerging from the bath, you will rest on a beach chair or a traditional Korean "Pyeong-sang". Your body is still releasing heat and "good sweat." During this cool-down period, you will receive a soothing Skin Care treatment to calm your pores. Step 4: The Finish Finally, a refreshing shower washes away the enzyme mixture. You will step out feeling lighter, your skin incredibly soft, and your mind completely clear. Understanding the "Myeonghyeon" (Healing Crisis) Effect After the session, some visitors may experience temporary sensations known as the Myeonghyeon phenomenon. This is a positive sign that your body is actively rebalancing and detoxing. • Possible Symptoms: Mild dizziness, light fatigue/drowsiness, skin redness (rash-like), temporary diarrhea, or muscle aches. • Don't Worry: These symptoms typically vanish after sufficient rest and are evidence that the therapy is working to expel toxins. Visit Information • Venue Name: Terren Detox Healing Center (Incheon Songdo Canal Branch) / 테르엔 인천 송도커넬점 해독찜질 힐링센터 • Location: 2F, Winter Zone (Gyeoul-dong), NC Cube Canal Walk, Songdo, Incheon • Exclusive Hours for International Guests: Mon–Fri, 14:30 – 17:00 • Reservation: Mandatory (Please notify in advance for groups of 2+). • Health Check: Please consult staff regarding vascular conditions or recent surgeries. • The Package: Enzyme Bath + Professional Skin Care + Drinks + Souvenir "Experience the miracle of 15 minutes. Heal your body from within at Terren."
The Alchemist of Incheon: Brewing Culture at "Kkuljudang (Korean Traditional Liquor Atelier)" (Where a "Liquor Artist" Transforms Rice into Golden Memories in the Historic Baedari District) Incheon, South Korea — In the fast-paced world of travel, Incheon is often seen merely as a gateway—a city of terminals and transit. But for the discerning traveler willing to venture just beyond the airport, a profound cultural treasure awaits in the nostalgic alleys of Baedari. Welcome to Kkuljudang (Korean Traditional Liquor Atelier), the only operating traditional brewery in Incheon’s Dong-gu district. It is more than a bottle shop; it is a Traditional Liquor School and a sanctuary of fermentation where the history of Korea is brewed, bottled, and taught. The Masterpiece: "Geumchang Makgeolli" (2025 Grand Prize Winner) The soul of Kkuljudang (Korean Traditional Liquor Atelier) is its signature brew, Geumchang Makgeolli. This is not the mass-produced rice wine found in convenience stores; it is a work of art that captivated the judges to win the Grand Prize (Best Takju) at the 2025 Korea Liquor Awards within just one year of its launch. • The Philosophy of Purity: It is a Sungokju (Pure Grain Wine), crafted using nothing but rice, water, and Nuruk (traditional fermentation starter). • The Process: While commercial brands rush production, Kkuljudang waits. The liquor undergoes a labor-intensive "Sam-yang-ju" process (brewed three times) followed by two months of fermentation and aging. • The Taste Profile: By intentionally lowering the sugar content of the rice, the brew achieves a sophisticated structure. It is dry yet subtly sweet, with surprising notes of banana and vanilla emerging naturally from the rice—without a single drop of artificial flavoring. As the owner describes, it is designed to be "a drink you can enjoy deeply," with a clean finish that beckons the next sip. The Sustainable Gourmet: Upcycled Pairing For a complete sensory journey, we recommend the Geumchang Makgeolli Gift Set. It pairs the award-winning wine with a unique culinary innovation: Upcycled "Jigemi" Snacks. Made from the nutrient-rich rice lees left over from brewing, these snacks (available in Sweet & Salty or Spicy flavors) represent the atelier's commitment to sustainability. They are best enjoyed in the beautiful "Moon Cup" (Dal-jan), which mimics the image of a full moon floating in your drink. The Experience: Become a Brewer for a Day Kkuljudang (Korean Traditional Liquor Atelier) invites you to stop being a spectator and start being a creator. The venue operates as a Traditional Liquor School, offering programs ranging from professional 15-week master classes to accessible One-Day Classes perfectly suited for travelers. • The One-Day Brewing Class: This is an unmissable itinerary for visitors. Under the guidance of the master brewer, you can learn to make Danyangju (single-brew rice wine), the foundation of Korean liquor. It is a hands-on experience where you touch the grain, smell the yeast, and understand the science of fermentation. • Hyangeumjurye (Drinking Etiquette): Beyond brewing, guests can learn the traditional Korean etiquette of drinking, adding a layer of cultural depth to the tasting experience. The Artisan: The "Liquor Artist" The vision behind Kkuljudang (Korean Traditional Liquor Atelier) belongs to CEO Na Yoon-kyung, who prefers the title "Liquor Artist" (Sul-Jakga). Her journey began with a fascination for vinegar—the natural progression of fermented alcohol—which led her to the world of traditional brewing. "Just as a painter creates with a brush, I create flavors through living microorganisms. I can make the liquor sweet or bitter, orchestrating the life within the bottle," says Na. Her dream is to revitalize the old downtown of Incheon, turning it into a "playground for brewers" where warmth and culture flow as freely as the wine. The Ultimate Layover: A Transit Tour Destination The atelier has a clear mission for the international traveler: "Don't just pass through Incheon; taste it." Located conveniently for those coming from Incheon International Airport, it serves as an ideal Transit Tour destination. Instead of waiting in a terminal, spend your layover in a historic brewery. Make your own makgeolli, taste the award-winning vintage, and carry the scent of Korea with you to your next destination. Visit Information • Venue Name: Kkuljudang (Korean Traditional Liquor Atelier) / 꿀주당 • Location: 52, Geumgok-ro, Dong-gu, Incheon (Near Baedari Secondhand Bookstore Alley) • Identity: Traditional Brewery / Liquor School / Cultural Atelier • Signature Experience: One-Day Brewing Class (Advance Reservation Required) • Must-Try: Geumchang Makgeolli (2025 Grand Prize Winner), Jigemi Snacks • Note: Please check availability and make a reservation before visiting to ensure the best experience. "Incheon is not just an airport; it is an atelier of flavor. Discover the art of fermentation at Kkuljudang (Korean Traditional Liquo
[Festival Introduction]BIggest winter festival! Play in Yeoncheon this winter! Experience winter in a Paleolithic Era with the biggest snow sculpture festival in the country. [Festival Detail]Extra-large snow sculptures, snow playground and snow flakes experience, large snow sled park, snow boat park, ice sled park, prehistoric BBQ, prehistoric experience. [Facilities] Festival store, festival rest area, Jeongok Prehistory Museum.