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Sunrising House (해뜨는집 펜션)
Jeju-do(Seogwipo-si)

Sunrising House is an accommodation where all the rooms have views of the ocean, sunrise, and Seongsan Ilchulbong Peak (Sunrise Peak). Udo Island, Seongsang Ilchulbong Peak, and Ojori Beach are closely located to the Sunrising House. Ojori Beach is a great outdoor classroom to teach children about nature, and clam and baby crab catching on the mudflat is great fun. Catching tools are available to borrow at the Sunrising House. Guests may get information on the scenic drive between Seongsan and Sehwa from the owner of the house. Along the way are many things to enjoy such as the Jeju female divers’ museum, beautiful beaches, and habitat for migratory birds. Guestrooms come in two types, hotel type rooms and apartment type rooms with a small kitchen. Some rooms are with beds, while the others are ondol (floor heating and mats) rooms. All rooms have large windows, allowing guests to enjoy the scenic views of sunset and sunrise and the refreshing ocean breeze.

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Jeju Trolley Limousine Tour (제주 트롤리 버스(Trolley Bus))
Jeju-do(Jeju-si)

This tour bus is convenient for all independent travelers. Two courses cover the east and west parts of Jeju, and pickup services are available from Jeju Airport or hotels upon reservations.

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Jungang Songuksu (중앙손국수)
Busan(Jung-gu)

Jungangsonguksu is a noodle restaurant with more than 50 years of tradition. All of the noodles served here are handmade, including udon noodles and buckwheat noodles. The entire menu is popular, but gullaembi udong (udon), buckwheat noodles, yubu chobap (fried tofu rice balls), and gim chobap (laver sushi) are especially popular. A ramp for wheelchairs is set up at the entrance.

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Seoul Seolleongtang (서울설렁탕)
Busan(Suyeong-gu)

Seoul Seolleongtang offers seolleongtang (ox bone soup) cooked by the Seoul method from about 50 years ago. The restaurant strictly uses only pure beef and cow bone and beef leg bone broth. Since opening, the restaurant's fire has never been put out.

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Jeonpyeongje Reservoir (전평제)
Gwangju(Seo-gu)

Jeonpyeongje was a neglected reservoir for decades originally built to provide agricultural irrigation to farms in the Maewol-dong and Byeokjin-dong regions as well as to prevent both floods and droughts. Since 1999, the reservoir had been changed little by little into a rest area and in 2002 was developed into an ecological park.

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Yuri Raw Fish Restaurant (유리횟집)
Gangwon-do(Gangneung-si)

Yuri Raw Fish Restaurant boasts magnificent views of the ocean, the serene sounds of the ocean waves, and the sights of Jumunjin Harbor's red and white lighthouses.

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Ssangam Park (쌍암공원)
Gwangju(Gwangsan-gu)

Ssangam Park is located in front of the Gwangju Institute of Science and technology within Cheomdanjigu (the high-technology district) in Gwangsan-gu, Gwangju. Thanks to the beautiful lake at its center, the park is also known as “Lake Park.” The lake is surrounded with landscaped azaleas and pine trees and is home to several fountains. At least once a month, a cultural festival takes place at the park. Convenience facilities include 146 benches, 3 restrooms, and 3 playgrounds. The park is especially popular among students since it has a gym and a wide grassy field perfect for playing sports.

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Daraenamu Tree in Changdeokgung Palace (창덕궁 다래나무)
Seoul(Jongno-gu)

Daraenamu Tree in Changdeokgung Palace is estimated to be 600 years old, meaning it had likely been planted before the palace was built. The tree stands 19m in x_height, and has six separate trunks sprawling in all directions. It is the biggest and the oldest in Korea. It is designated and protected as a National Natural Monument.

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Soraeok (소래옥)
Busan(Jung-gu)

Soraeok, famous for their blowfish dish, is located in Jungang-dong, Jung-gu, Busan where there is a concentrated area of offices. Japanese tourists and surrounding office workers often come to have the special dish made with blowfish.

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Bonga Milmyeon - Namcheon branch (본가밀면(남천점))
Busan(Suyeong-gu)

Bonga Milmyeon is a restaurant where visitors can have a bowl of cold and chewy milmyeon (wheat noodle) for only 3,500 won. With about 10 neatly arranged tables, it is a medium-sized restaurant. In summer, the plain taste of chewy noodles served in a cold broth attracts people tired of the sun's heat. People who like spicy food will like the bibimmilmyeon (spicy wheat noodle).

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