This is a pork restaurant with 60 years of history and tradition, most notable in the order by which the set course should be eaten: you start with sweet marinated pork ribs, then salt grilled pork, and finally finish with chewy pig skin. The beverage of the house is soju.
My Footprints
TRIPPOSE AI
Korea Travel Assistant
Hello! I am the Trippose AI assistant. Ask me anything about your trip to Korea — places to go, what to eat, or where to save ✨