Housed in an old hanok (traditional Korean house) Sukyoung Sikdang (숙영식당) is a restaurant famous for its glutinous barley rice meal. Various kinds of grains are mixed with glutinous barley rice to make a sticky and savory rice dish complete with seven different kinds of wild greens. For an extra boost of flavor, try mixing in the various herbs provided with lots of dressing and sesame oil. Even though the meal comes with bean paste-jjigae, if you’re still hungry take a trip to the traditional bakery located nearby (‘Hwangnam Bread’) for an extra special treat.
A place selling maratang, popular among Koreans who like spicy food. This Korean dishes restaurant is located in Yeongdeungpo-gu, Seoul. The most famous menu is mala soup.
Wonjo Ssambapjip specializes in ssambap (rice wrapped in greens), but they earned their reputation for their very thinly-sliced samgyeopsal (pork belly).
Yoonssi Milbang first opened thanks to the owner's passion for food made of flour. It originally specialized in dumplings, but became well known for its hamburger steak.
Closed
Mondays
Operating Hours
Tuesday-Sunday 11:00-22:00 (Last order 20:30)
* Break Time: 15:00-16:00
Menu
Some menu items may differ slightly in price and are subject to change without notice.
ㆍHamburger Steak Set
ㆍMushroom Toowoomba Pasta
ㆍFish Roe Cream Pasta
ㆍBacon Kimchi Fried Rice, etc.
Credit Cards
Accepted
It is a place where family gatherings and group dining are available. This Korean dishes restaurant is located in Gwanak-gu, Seoul. The most famous menu is marinated grilled ribs.
Oksang Dalbit is a popular chicken restaurant in Hongdae with garlic pepper chicken as its specialty. The fried chicken seasoned with garlic and pepper is sprinkled with vodka then set on fire for about 15 seconds. This fire show not only offers fun but also adds a kick of smoky flavor.
Yongkoong Yeoksam Branch is located on the 21st floor of the Korea Technology Center in Yeoksam-dong, so it has a great view of Seoul. This authentic Chinese restaurant serves Beijing and Guangdong-style cuisine made of carefully selected ingredients and prepared by a master chef who used to work at a first class hotel.
- Conveniently located in Gangnam, it has 120 seats in the main hall and 80 seats in rooms.
- You can reserve a whole room for your baby’s first birthday party, meeting, special occasions, or formal meetings between families.
- The restaurant serves a wide variety of dishes to choose from.
Opened in 2008, Asia Asia is a traditional Indian restaurant located in Ilsan, Goyang, Gyeonggi-do. The restaurant uses 100% natural spices to create a healthy and authentic flavor prepared by cooks from India. There are individual rooms and a large hall to suit anyone from small groups to large parties. Asia Asia has decorated its interior with Indian styling and plays Indian music to produce a more genuine experience.
Potala is the sole restaurant in the city specializing in Tibetan food. Visitors can sit in a beautifully-decorated room and enjoy real local Tibetan dishes. The restauraunt also offers food from India and Nepal, and is run by a Tibetan refugee.
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