Korean Food & Restaurants List

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Terarosa

Terarosa, situated in Imdang-dong, downtown Gangneung since 2003, serves a wide selection of coffee from various countries in a small and snug ambiance. They offer various espresso-based menus, bread baked daily and several desserts.

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Nunnamujip

Nunnamujip is famous for a North Korean dish called, “Kimchimariguksu”, which is a noodle dish in cold kimchi soup containing toasted laver, a boiled egg, and sesame. The soup is refreshingly cold and a little spicy. For “Kimchimaribap”, a bowl of rice is put into cold kimchi soup instead of noodles. The taste is very unique. In addition to Kimchimari, “Tteokgalbi” is a popular dish on the menu as well.The main restaurant is located in the basement, which has only limited seating capacity with a few tables. As a result, many people usually wait in line for lunch or dinner. A second franchise has opened in a three-story building across the street. To enjoy a quaint atmosphere, the first establishment is better, but the new one’s interior design is much more modern and fancier, giving it a fresh altering look.

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Lime Orange

Lime Orange restaurant is housed in a Mediterranean-style pension that is as classy as it is picturesque. The restaurant, which boasts postcard-like views of the field and ocean, offers an exotic yet tastefully-decorated interior. Standout menu items include the Lime Orange Table d’hôte, pork cutlet, and seafood pasta. The restaurant draws diners of all walks of life, but is particularly beloved as a romantic date spot.

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Canadian Lobster (카나디안 랍스터)

At Canadian Lobster, customers can try a delicious lobster or king crab along with a glass of wine. "A romantic atmosphere for lovers." Canadian Lobster is a place for families and lovers to spend a special night of dining, as the restaurant offers hotel elegance at affordable prices. A variety of crayfish cuisine is served including Chili, Fried Lemon Butter, and Sashimi, while the lunch specials (Maeuntang or Jiritang or Spaghetti) offer a great lunch alternative. Champagne is also served during special events (special wine is served with reservations free of charge).

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Jinsang - Cheongdam Branch (진상(청담점))

As the first Korean shabu shabu restaurant, Jinsang possesses the greatest number of shabu shabu varieties on its menu. Its food and wonderful atmosphere, are not only well known throughout Korea, but have been massively advertised in the United States, Japan, and other countries as well. Jinsang is the only shabu shabu business that currently exports each menu item and sauce to Japan. Currently, it is recognized as the world's best shabu shabu restaurant.

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Taj Palace

Named after the Taj Mahal, Taj Palace serves authentic Indian dishes prepared by an Indian chef. The restaurant owner hired the Indian chef in hopes of introducing real Indian food to Korean people. Some of the most popular dishes in the restaurant include tandoori (barbecue) dishes, Indian fried rice called "briyani," toasted bread, Indian beverages, and the “set meal."

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Bonjuk - Samcheok Branch

Bonjuk (본죽) is a leading rice porridge franchise restaurant serving a wide range of tasty and healthy juk (rice porridge). With about 1,000 partner stores nationwide and 10 worldwide (USA, Japan, Malaysia), Bonjuk is at the forefront of popularization and globalization of 'juk.' Meanwhile, Bonjuk-Samcheok branch has been recommended in the Michelin Guide for top restaurants.

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Samhui Bullak

Samhui Bullak first opened in 1971 on Chungjangno, and has been in business in Sangmu District for two family generations. The restaurant serves only fresh live octopuses delivered from Muan, Jeollanam-do every day.

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Gaya Samgyetang

Gaya Samgyetang is a place where you can enjoy the genuine taste of Korean food prepared with the highest quality ingredients. Located in Jung-gu, the central area of Seoul, the restaurant is conveniently located near famous tourist attractions like Myeong-dong, Jonggak, Cheonggyecheon Stream, and Topgol Park (Pagoda Park).

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Daerim Warehouse

Immerse yourself in a rich slice of history at the Daerim Warehouse, a beloved landmark nestled in the creative neighborhood of Seongsu-dong. This charming red-brick edifice, brimming with vintage allure, stands as a testament to the city's industrial past as a rice mill in the vibrant 1970s. Carefully restored and transformed into a modern café, the Daerim Warehouse now serves as an enchanting retreat for those seeking a unique and authentic experience. It's where the old world meets the new in the most delightful way. Our dedicated team has painstakingly preserved key elements of the original mill's structure, blending them seamlessly with contemporary aesthetics. This harmonious fusion delivers a distinct ambiance that intrigively draws in and enthralls couples, especially those from the younger generation, yearning for a dash of nostalgia. So why not take a trip back in time? Sip on a cup of our finely brewed coffee while soaking in the café's rustic atmosphere, filled with engaging remnants of the past. Step into a storybook setting and create your own tales in this timeless space, a vibrant tribute to Seongsu-dong's industrial history, and an iconic symbol of the city's metamorphosis. Experience the unmatchable allure of Daerim Warehouse – where tradition meets transformation, history greets the present, and every visit is an intimate rendezvous with the past. It's not just a café, it's a journey through time. Daerim Warehouse, the crowning glory of Seongsu-dong, awaits your discovery.

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