Seoul(Gangnam-gu) , Gangnam・Samseongdong(COEX)

Gaon is a Korean cuisine restaurant located in Gangnam. The chefs prepare a full course meal, dedicating their attention and eye for detail throughout the entire meal. Each dish reflects the charm and beauty of Korean foods.


Seoul(Jung-gu)

Barugongyang Gosang is a Buddhist restaurant located on the 2nd basement floor of Center One Avenue in Euljiro, Jung-gu, Seoul. The name ‘Barugongyang’ refers to the name of the meal served at temples, where the simple act of eating is also a part of general discipline or training practices. Buddhist meals, which consist mainly of vegetarian and traditional foods, are attracting a great deal of attention worldwide as one of the most representative well-being and LOHAS (Life Style of Health and Sustainability) foods. The restaurant serves a dinner course, lunch special, and seasonal specialties.      


Seoul(Jongno-gu) , Itaewon・Yongsan

Hotel Crown is a premier hotel that was renovated in May, 2002. The hotel is in close proximity to Jongno and Insadong, making it a convenient place to stay for tourists.



Seoul(Jongno-gu) , Insadong・Jongnon

About 2,000 old Korean kitchen utensils and tteok (rice cake) related items are displayed here and arranged by various themes. The displayed utensils are handmade household necessities that are ingenuous, yet reveal the lifestyle of the working class. The elderly may relive fond childhood memories and the younger generation can experience the wisdom of ancestors through the rare kitchen utensils.


Seoul(Jung-gu) , Myeongdong

Kumkang is a representative shoe brand of Korea (sneakers, casual shoes, etc.) that is gradually expanding its product line to include accessories and clothing.The Kumkang branch located on Myeongdong Street is frequented by international visitors and offers larger sized shoes (at the plus-size section) and an after service center (4F). Some of the bestsellers at the branch are Regal products, a sub-brand of Kumkang.


Seoul(Gwangjin-gu) , The Eastern Part of the Seoul

The Supia Ttukseom year-round family theme park holds the ‘Snow Flower Village’ program every winter. The three major themed activities include: Fun Play Park, Ice Hill, and the Fun Snow Hill. Some amusement facilities in the village are the 90m long and 15m wide sleigh field, the Fun Snow Hill, a 4-D movie theater, mini train, space ship, mini Viking ship, and folk game zone. Other amenities include convenience stores, a café and a shaded area for visitors.


Seoul(Yeongdeungpo-gu) , Yeouido・Yeongdeungpo・Mapo

Gotgan by Lee Jong Guk is Korean chef and food researcher Lee Jong-guk's first restaurant. Each dish is made with seasonal ingredients for the freshest flavors and prepared with traditional recipes in order to preserve the unique flavors inherent to Korean cooking.


5.0/1
Seoul() , Myeongdong

It's famous Korokke named Myeongdong Korokke(명동 고로케) It's located opposite from Myeong-dong Cathedral. A famous street vendor which offers a variety of croquettes.               


Seoul(Gangnam-gu)

Created by the government to hand down traditions and preserve important, intangible cultural assets, the center supports cultural masters in the training of their pupils and their efforts to promote Korean traditional culture to the general public.The center houses 8 groups that represent the music field. Serving not only as a training ground for those specializing in the arts, the center also seeks to reach out to the general public through regular programs and recitals. Musicians also participate in musical conferences, events and performances on a national and international level.There are 12 craft groups at the center that are directed by craft masters who have been designated 'Important Intangible Cultural Assets.' Craft groups host a number of training programs.Other special features of the center include the 'Pungryu,' a 147-seat folk theatre; the 2 or 3 story 'Traditional Craft Hall' with an open-run exhibition hall and planned exhibition hall; a shop selling the works of the artists; a seminar room; a training room; and a practical training room. 


Seoul(Gangnam-gu) , Gangnam・Samseongdong(COEX)

Housed in a 500-year-old building that was once home to descendants of Prince Gwangpyeong (the 5th son of King Sejong the Great), the restaurant was opened to the public in 1999 as a traditional restaurant serving Korean royal court cuisine. “Pilgyeong,” which means “always be respectful to the elderly,” is indeed a place that honors the past by serving as a beacon of tradition and flavor in the downtown Seoul area.