Chusa Gotaek is the traditional Korean house of the renowned scholar and calligrapher, Chusa (also known as Kim Jeong-Hui). This old house is known to have been constructed by the great-grandfather of Chusa, Kim Han-Sin.The Korean-style house compound (266.11m²) consists of Munganchae (a guesthouse), Soteuldaemun (a high gate), Sarangchae (ㄱ-shaped men's quarters), Anchae (ㅁ-shaped women’s quarters) and a shrine where the remains of Chusa are enshrined. Theㄱ-shaped Sarangchae stretches for one Kan* to the south and 2 Kans to the east and is comprised of two rooms and a Daecheongmaru (living area). The Anchae consists of a six-Kan Daecheongmaru (living area) and two one-Kan rooms.Located on the ground is a tomb where Chusa’s great-grandfather (Kim Han-Sin) and his wife (Hwasun Princess) are buried. Nearby you’ll see a gate that was constructed to commemorate Princess Hwasun’s faithfulness to her husband.If you walk about 600 meters to the north of the old house, you can see a lacebark pine tree, which was designated Natural Monument No. 106. The lacebark pine tree, originally from northern China, is among the few of its kind in Korea. It is said that Chusa snuck the pine across the border from China (formerly, the Qing Dynasty) into the country when he was 25 years old and planted it at the tomb of his great-grandfather. Originally, the tree had three branches, but two were broken and the third branch was damaged. In 1980, the damaged branch was treated and since then, the tree has been kept under strong protection.*Kan: ancient building area measurement unit corresponding to the space between two columns

The Songcheon-ri, Unsu-ri, Ipseok-ri, Susan-ri, and Bigeum-ri areas in Sudong-myeon, Namyangju City boast picturesque scenery with refreshing water flowing everywhere, for which the region is also widely known as “Mulgolan,” which means “inside water valley.” Opened in 1983, the park is surrounded by the mountains of Jugeumsan, Seorisan, and Chungnyeongsan. It is a great summer vacation spot with lush forests and clear valleys. The park is also abundant with many varieties of mountain vegetables and fruits including mushrooms, a type of mountain herb called deodeok, balloon flower roots, fatsia shoots, honey, chestnuts, and pine nuts.* Mongolian Cultural Arts Performance Group at Sudong National Tourist ParkMongolia Culture Town is a theme park that was established upon the signing of a friendship pact between the city of Namyangju and the Mongolian capital city of Ulaanbaatar. Opened in April 15, 2000, the 6,876 square-meter park consists of seven tent gers (traditional dwelling of the nomads in Mongolia), two carriage-style gers, and one exhibition hall. All of the materials used to construct the gers were directly shipped from Mongolia. The largest ger at the center of the park has an estimated 150 items from Mongolia on display including traditional clothes, horse saddles, accessories, household goods, and musical instruments.

Joohyangro, literally meaning ‘a path of alcoholic flavor,’ is the name of the tour route around Kooksoondang Hoengseong Factory. The traditional liquor produced by the factory captures the clean air & water and the sincere devotion of its producers. The factory is located along the banks of the Jucheongang River. Legend has it that long ago as a Confucian scholar neared the river, he was surprised to see his empty glass suddenly brimming with clear, delicious alcohol.

Guam Farm Stay Village is located near the city so it is easy to find and is well-equipped with cultural facilities. Nine rocks in the area resemble the back of a turtle so it is referred to as “Guam”. (‘Gu(龜)’ means turtle (geobuk) and ‘Am (岩)’ means rock (bawi)) Farming experiences start from the time when cherry blossom are about to be in full bloom along the road surrounding the foot of Palgongsan Mountain. Visitors can take part in planting various vegetable seeds, thinning out the apple trees, rice reaping, and pulling out beans. The village is abounding in fruits, including apples, grapes, peaches, and chestnuts. Among the many hands-on programs, picking apples and chestnuts has already became famous activities for nearby kindergarten students. To facilitate the farm stay program, Nonghyup operates a weekend farm, where one can grow and taste vegetables such as lettuce and chili.

Naju Pear Museum (나주배박물관) in Naju, Jeollnam-do opened in 1992 to study and promote the renowned Naju Pear. Known as the birthplace of Korean pears, Naju even has a museum dedicated to the fruit. The Naju Pear Museum has everything you’ll need to know about pears, including the history of various kinds, storing methods and the process of growing them. Visitors can also buy Naju pears in the Naju Pear Distribution Center adjacent to the museum.

The observatory not only has a 3m circular dome and sliding dome, but also a catadioptric telescope and other major equipment for space observation. Regular education program are help during school summer vacation to explain astromony concepts in relatively simple terms and to engage children with folk stories behind each constellation.Other programs like ‘A Trip to the Space with My Daddy”, and “Weekend Family FAM Tour” are also available. In a "A Trip to Space with My Daddy” (21:00 to 24:00 daily) participants can learn how to operate a telescope and observe celestial bodies in space. The “Weekend Family FAM Tour” program opens from 10:00 to 17:00 on weekends and presents short films on astronomy and gives visitors a look at telescopes and other astrological equipment. The program is popular among elementary and middle school students from Seoul and Ilsan area.

A walk along Songcheon Stream from Daejin Beach to Yeonghae-eup brings visitors to Yeongdeok Goesi-ri Traditional Village. The village is the birthplace of ‘Mokeun Yisaek’, a Confucianist in the late Goryeo Dynasty. For over four centuries, the Nam family from the Yeongyang region has lived in this village where there are over thirty 200-year-old homes. The place demonstrates the traditions and culture of generations of Koreans. Goesi-ri Traditional Village, famous for its history experience course, has a number of designated cultural sites including a family house for the Nams from Yeongyang Goesi faction. The place is visited by not just tourists but by many history scholars as the village preserves the housing structure of the noble family of late Joseon Dynasty in Gyeongsangbuk-do province. The village also holds ‘Mokeun Culture Festival’ every two years.  

Bultapsa Temple is a branch of Gwaneumsa Temple, the headquarters of the 23rd district of the Jogye Order of Korean Buddhism. It was built in 1914 by Monk Anbongryeogwan at the site of Wondangsa, a temple during the Goryeo Dynasty. After undergoing expansion in 1934, a prayer hall spanning four kans (a Korean unit of measurement referring to the square space created by 4 wooden posts in a traditional building; roughly 6 to 8 feet from post to post) was built. Most of the temple was destroyed during the Jeju Uprising on April 3, 1948. It was rebuilt in 1953. Today, the temple has Daeungjeon Hall, Yosachae monk quarters, Jonggak Bell Tower, and Cheonwangmun Gate. The five-story stone pagoda is Jeju's only stone pagoda from the Goryeo Dynasty. It was designated Treasure No. 1187 in November 1993.

As the only temple in Jeoksangsan (or Mt. Jeoksang), Anguksa Temple was built in 1227 (during the 3rd year of King Chungryeol’s reign) by Monk Wolin. A secret historical archives, called Sagak, was built to store Joseonwangjo Sillok (annals of the Joseon Dynasty) in 1614 (during the 6th year of King Gwanghaegun’s reign) within the mountain, while Seonukgak was built in 1641 (during the 19th year of King Injo’s reign) to store Seonwonrok (royal genealogical records). The two sites were designated as Jeoksangsan Historical Archives during the Joseon Dynasty. Hoguksa Temple was also built at that time to prevent accidents from affecting the archives. The temple, along with the existing Anguksa Temple, was used to house monk soldiers who protected the archives.Because of the construction of Muju Power Plant, Anguksa Temple was relocated to the Hoguksa Temple site and rebuilt in 1995. Consisting of 15 buildings, the temple is surrounded by Sanjeong Lake. Boasting exquisite fall foliage, the temple can be easily reached by vehicle along a paved road. The nearby attractions include Muju Resort and Muju Gucheondong Valley. 

The Noodle Platform: A Multifaceted Noodle-Themed Cultural Space in Incheon When people think of iconic local foods in Incheon, various types of noodles quickly come to mind. After all, this coastal city is not only credited with popularizing jjajangmyeon but also with creating jjolmyeon. True to its name, The Noodle Platform—located in Incheon’s Chinatown—celebrates the region’s rich noodle heritage through exhibits, interactive activities, and educational programs. 1. First Floor: Noodle Heritage on Display * Historical Exhibits The first floor highlights the origins of beloved noodle dishes such as jjajangmyeon and jjolmyeon. Visitors can also explore displays featuring nostalgia-inducing favorites like Hwapyeong-dong naengmyeon and Saejip kalguksu, showcasing the flavors Incheon residents hold dear. * Artifacts & Memorabilia Rare items, including an original noodle extruder donated by Gwangshin Mill (reputed to be the “first jjolmyeon factory”), add historical depth and visual interest. These artifacts offer a glimpse into the local food industry’s evolution, captivating both culinary enthusiasts and casual visitors alike. 2. Second Floor: Hands-On Culinary Experiences * Interactive Cooking Stations On the second floor, guests can try their hand at preparing various noodle dishes via models and digital displays. The setup encourages hands-on learning, allowing visitors to experiment with different cooking techniques. * Global Spice Exhibition An assortment of spices from around the world—often used in noodle dishes—are available for visitors to see and smell, providing a sensory tour of global flavors. * Cup Noodle Creation A dedicated corner offers a build-your-own cup noodle experience, adding a playful twist to the educational aspects of the platform. 3. Bringing Incheon’s Noodle Culture to Life By weaving together historical documentation, interactive exhibits, and opportunities for creative exploration, The Noodle Platform serves as an engaging cultural hub that underscores Incheon’s longstanding love affair with noodles. Whether you’re a food enthusiast or simply curious about Korea’s culinary heritage, this vibrant space offers a rich, hands-on encounter with one of the city’s most treasured traditions.