The history of Bupyeong 5-dong Haemultang Street began 30-40 years ago, when there were just three restaurants on the street. Over the years, the street gained a reputation for serving delicious haemultang (seafood stew), and there are now eleven seafood restaurants on the street. Each restaurant offers a rich, yet distinctly different flavored seafood stew prepared with aromatic vegetables and fresh seafood purchased from the marketplace every morning. The Haemultang Street has become so popular that many people travel the long distance from Seoul just for a satisfying meal of seafood stew. The restaurants specialize in stew and steamed seafood dishes, but also continue to develop new fusion menus to please all taste buds.
Jeondeungsa Temple, located within Jeongjoksanseong Fortress in Gilsang-myeon, Ganghwa-gun, Incheon-si, holds temple stay programs every weekend. The program entails learning temple etiquette, performing zen meditation, having a dialogue with a monk, and doing chores together.
Ara Waterway flows downstream of the Hangang River to the West Sea.
In the 13th century, King Gojong, the twenty-sixth king of the Korean Joseon dynasty started the waterway construction for the first time, but it was discontinued due to technical obstacles and the difficult state of the country.
In 2011, Ara Wateway was finally completed. Along the main waterway are ports and water bridges. and people can enjoy the parkways and Ara-rium.
Yeonmijeong Pavilion, located in Wolgot-ri in the county of Ganghwa-gun, is the designated Incheon Tangible Cultural Asset No. 24 (designated on March 1, 1995).
While the exact date of construction is unknown, the pavilion was greatly damaged and then rebuilt afterwards due to the Japanese Invasion of Korea in 1592, the Byeongja Chinese Invasion in 1636, and the Korean War on June 25, 1950.
The name Yeonmi comes from the swallow tail-shape of Imjingang River and Yeomhagang River ('yeon' means swallow and ‘mi’ means a tail). As the pavilion stands on top of Wolgotdondae, visitors can see Paju-si, Gimpo-si, Gaepung-gun in Hwanghae-do (North Korea) at a glance.
Silmi Beach, also known as Keunmuri Beach, is located on Muuido Island. The clean, sandy beach stretches out beautifully against the backdrop of a lush pine tree forest so dense that it does not let daylight in, even at midday. Facing the beach is Silmido Island, the location for the filming of ‘Silmido’ (2003), a Korean movie based on the tragic story of Korean Special Ops Unit 684. The film set, however, was demolished after the shooting. The pathway to the island, which has no residents, can be shown during low tide. Therefore, visitors should be aware of the tidal times to know when they can cross back to the mainland.
Dong-Incheon Samchi Street is the alley at the side of Incheon Educational and Cultural Center for Students in front of Dongincheon Station. The history of the mackerel street dates back to about 40 years ago when the first grilled mackerel shop, House of Inha, opened in this alley. In 2002, it was designated as the grilled mackerel street and a signboard was put up at the street entrance. Currently, there are about a dozen grilled mackerel restaurants lining the street, and each restaurant has a unique signboard of its own. The mackerels are imported from New Zealand, and each restaurant offers a distinct taste resulting from different grilling methods and sauces. The restaurants also sell a variety of appetizers and side dishes at affordable prices.
The Gwanghwado and Incheon areas are known for their plentiful catches of baendaengi (large-eyed herring). After a little street started specializing in serving baendaengi some 30 years ago, the fish has continued to grow in popularity.Located in Guwol-dong, across from the Incheon Culture & Arts Center, Baendaengi Street has expanded, and so has the variety of dishes served. Visitors can try baendaengi prepared sashimi-style, roasted, or in a spicy soup. For this particular species of herring, locals believe the flavor is best in March and April when they grow to their largest size. Salted Baendaengi also makes an excellent side-dish for Korean meals.*Baendaengi is one of many types of small prey fish referred to as ‘Soeo’ for their fierce struggle in fishing nets. Soeo have internal organs that are proportionally smaller than other species of fish and are known for their feisty nature. These attributes are thought to signify a stress-filled life, which is why many Koreans refer to narrow-minded or hot-tempered people as ‘baendeangi.’
Chojijin Fortress was built in 1656 for the purpose of national defense against seashore attacks from foreign enemies. Chojijin Fortress also encompasses the fortifications of Jangjapyeongdon and Seomamdon, which were constructed in 1679. Chojijin was the scene of many hard-fought battles during Byeonginyangyo (the French invasion in 1866), Sinmiyangyo (the American invasion in 1871), and the confrontation with the Japanese warship Unyomaru in 1875. On April 23, 1871, the American navy under the command of Rear Admiral John Rodgers landed on Ganghwado Island, and an American force of 450 soldiers attacked Chojijin Fort, Deokjin Camp, and Gwangseongjin Camp one after another. On August 21, 1875, the artillery of Chojijin engaged a fierce firefight with the Japanese warship Wunyoho.
Chojijin Fortress was restored in 1973, and bullet marks still remain on the old pine trees and the fortress walls. The canons used by the military of the Joseon Dynasty are displayed in Chojijin.
Entas Duty Free opened as Incheon’s representative duty free shop, starting from the Incheon Port Brand in July 2014. The duty free shop offers shopping, culture, and food at one spot to serve tourists with special services and a convenient duty free shopping environment, opening another branch in Incheon Airport on September 1, 2014. Various promotional events and sales are held throughout the year to give more joy to visitors' shopping time.
Description of Products Offered
Watches, jewelry, cosmetics, perfume, fashion items, sunglasses, Korean brands (bags, cosmetics, etc.), alcohol, cigarettes, etc.
N/A (Open all year round)
15F COSMETICS & PERFUME
14F K-COSMETICS / K-BAGS / LIQUOR & TOBACCO
13F WATCHES & JEWELERY / ACCESSORIES
12F FASHION & SUNGLASSES / JEWELERY
* Refer to the official website.
Assistance for Foreigners
Baby Stroller Rental Services
Incheon International Airport is one of the main transport hubs of Northeast Asia. Opened in March 2001, it was built on reclaimed land between Yeongjongdo and Yongyudo Islands. It houses the Korean Culture Museum, Traditional Culture Experience Zone, Traditional Craft Gallery, and Arrival Hall Culture Street, providing domestic and international tourists with opportunities to appreciate the richness of Korean arts and culture.
Airstar Terrace is an elegant lounge, overlooking aircrafts from around the world. The Incheon International Airport has continued to win awards ever since its opening and has been praised for its excellence, down to the last detail, some even commenting on the beauty of the lights at night reflecting on the aircrafts moored in the area.
The airport is consistantly ranked in the top ten airports worldwide and was granted the title ‘Best Airport in the World’ by Global Traveler for four consecutive years. It is the second busiest airport in the world in terms of cargo and freight and one of the busiest airports in terms of international passengers.
Bank / Money exchange
Battery charging and roaming service of cellular phone
Copy / Fax service
Hospital / Pharmacy
Parcel service / Postal service
Laundry / Car wash
Duty Free Shop
Restaurant / Cafe
Cultural experience hall
'Central Park' is a seaside park built within Songdo International City, a green paradise found among the crowded skyscrapers in the city. Visitors can enjoy a water taxi ride on the man-made waterway, take a stroll at the walking promenades or various themed meadows around.
Incheon's Chinatown came into being with the opening of Incheon Port in 1883 and Incheon's designation as an extraterritoriality of the Ching Dynasty in the following year. In the past, the area held many stores trading goods imported from China, but currently most Chinese businesses in the area are restaurants. Today, the residents of Chinatown are mostly 2nd or 3rd generation Chinese, descendents of the early Chinese settlers. While the traditional culture of the first generation has been fully preserved, the area still harbors many of the flavors of China.
Available in Incheon Station & within restaurants
Permitted (Not allowed into shops and restaurants)