Jeollanam-do(Hwasun-gun)

Selected by CNN as one of the 50 beautiful places to visit in South Korea, Seryangji Reservoir offers amazing scenery not to be missed. The best time to visit is during spring when the cherry blossoms bloom along the lakeside. The reservoir on misty mornings and when the waters mirror the cherry blossoms are the most popular views. The site is especially popular among photographers.


Gwangju(Nam-gu)

With the slogan “Yeongsangang River, where Nature and Life Coexist,” Yeongsangang River Culture Pavilion consists of an open space that blends well with the surrounding natural environment. The center provides a variety of educational programs and hands-on events, through which visitors can increase their understanding of the Yeongsangang River restoration project, the history of Namdo region, and the cultural and ecological environment of the area.


Chungcheongnam-do(Boryeong-si)

Located about 50㎞ west of Boryeong-si, Oeyeondo Island is the farthest of over 70 islands off the coast of the city, and has a population of only a couple of hundred people. Designated as one of eight treasures of Boryeong-si, the island offers a small hiking trail that takes its course through an ancient evergreen forest and towering sea cliff views of surrounding islands. Island History The history of the island's inhabitation dates back to 202 BC when a Chinese General named Jeonhoeng settled here with about 500 followers after fleeing his failing Je Kingdom. The shrine in the evergreen forest is said to have been erected by the General to commemorate his arrival on the island. Today, a festival is held for him on every January 14th in the hope of healthy child bearing, followed by another festival on January 15th for the Yongwang (Water Dragon Spirit) in the hope of good haul from the Sea.


Gangwon-do(Pyeongchang-gun)

At an altitude of 1,577 m above sea level, Gyebangsan Mountain, which faces Odaesan Mountain on the eastern part of the Taebaeksan Mountain Range, is the fifth tallest mountain in South Korea, after Hallasan Mountain, Jirisan Mountain, Seoraksan Mountain, and Deogyusan Mountain. On the west side of Gyebangsan Mountain is Unduryeong (1,089 m), of which has vehicle accessible road. Asiatic black beers are said to habitate in the deep valleys on the north side, and there is Bangadari mineral water and other mineral water sources on the south side. With many varieties of herbs and wild flowers growing naturally in the area, it is also well known as a place to dig for wild ginseng. It's rare Japanese yew trees and royal azalea combined with it's similar terrain to Seoraksan Mountain's Daecheongbong Peak has caused the mountain to be a highly protected ecological environment.Gyebangsan Mountain is particularly popular for winter hikers, who can get beautiful views of the snowy landscapes of the mountain even until March. On top of that, since the difference in evelation from Unduryeong to the top of Gyebangsan is only 488 m, it welcomes even novice hikers as well. From the summit, one can see the backboone of Baekdudaegan Mountain, and with its panoramic views of Seoraksan Mountain to the north, Odaesan Mountain and Daegwallyeong to the east, and Taegisan and Hoegisan Mountains to the west, it is one of the best views in the area.


Chungcheongbuk-do(Jeungpyeong-gun)

Jwagusan Natural Recreation Forest is located at the foot of Jwagusan Mountain (alt. 657m). The name of mountain “Jwagusan” comes from the Chinese characters “jwa” meaning sitting down and “gu” referring to a turtle, because the shape of the mountain resembles a turtle sitting down. The lush forest along the hiking trail offers a refreshing stroll through the woods and the nearby Samgi Reservoir adds to the picturesque beauty of the mountain on misty days. The recreation forest offers easy access to many recreational facilities in the area including a resort village, Samgi Reservoir, a woodland park, and a mountain bike course. Because of its natural beauty and recreational facilities, it is becoming more popular as a tourist spot.


Gyeonggi-do(Hwaseong-si)

Balios Country Club Balan is an all-weather golf course set against the backdrop of the west coast’s magnificent natural landscape. It is the first and only golf club in the southwestern region of Seoul. The golf course was created with minimal damage to the environment, so that golf players may appreciate nature’s beauty during the games. Behind the Club, along the West Coast Highway, lie such big cities as Incheon, Ilsan and Suwon. Nearby attractions include Wolmun Hot Spring, Hwaseong Hot Spring, Yongjusa Temple, Yungneung and Geolleung Royal Tombs, Jeam-ri Historic Site, Asanman Bay and Namyangman Bay. The area is growing into a tourist complex offering numerous leisure activities.


Gyeongsangbuk-do(Uiseong-gun)

Gounsa Temple lies on Deungunsan Mountain in Uiseong, Gyeongsangbuk-do, and was built by Monk Uisang in 681 during the reign of King Sinmun of the Silla Kingdom. Although the pronunciation of the name was never changed, its meaning slightly changed from “High Cloud Temple” to “Solitary Cloud Temple” after Choi Chi-won, a renowned scholar in the late Silla Period, helped to build two pavilions (Gaunru and Uhwaru) and renamed it. It is Branch Temple No.16 of the Korean Buddhist order, Jogyejong, and manages temples in Uiseong, Andong, Yeongju, Bonghwa, and Yeongyang. Befitting its meaning, the temple is surrounded by outstanding scenery on Deungunsan Mountain, meaning “Riding on the Clouds.” Quite isolated from villages, the temple is a very quiet, serene place. Gounsa Temple is home to one of the most cherished pieces of architecture, Gaunru Pavilion (“Floating over the Clouds”). This elegant pavilion is propped up by wooden columns, which are, in turn, supported by foundation stones. It looks as if the pavilion placed its feet in the water while standing. Among the many buildings comprising the temple complex, Yeonsujeon Hall is a unique building that was built to store Eocheop (the genealogical record of royal families) in 1774 (20th year of King Yeongjo). As a royal building, it shows the Confucian architectural style, different from other Buddhist buildings within the temple.


Incheon(Jung-gu) , Incheon Center

The Incheon Open Port Museum is a cultural and historical landmark located in a late Renaissance-style stone building that originally housed the Japanese 1st Bank's Incheon Branch, built in 1899. This museum provides visitors with a deeper understanding of Incheon's modernization and its role as an international trade hub following its designation as an open port. The exhibitions highlight the significant social, economic, and cultural transformations that took place during this period. Exhibitions The museum consists of four permanent exhibition halls, each focusing on a different aspect of Incheon’s development: * Hall 1 – Introduction to the opening of Incheon Port and its role in modernization * Hall 2 – Changes in Incheon’s urban landscape, featuring historical photographs and architectural models * Hall 3 – Development of transportation, communication, and infrastructure that contributed to Incheon's growth * Hall 4 – Daily life in Incheon during the late 19th and early 20th centuries, with artifacts and interactive displays Visitors can explore a range of historical materials, including old maps, documents, and objects that illustrate Incheon's transformation into a modern city. Visitor Information * Operating Hours: Tuesday to Sunday, 9:00 AM – 6:00 PM (Last admission at 5:30 PM) * Closed: Mondays, New Year's Day, Seollal (Lunar New Year), and Chuseok (Korean Thanksgiving Day). If a public holiday falls on a Monday, the museum will be closed the following Tuesday. Admission Fees: * Adults: 500 KRW (Group: 300 KRW) * Teens (ages 13–18): 300 KRW (Group: 200 KRW) * Children (under 12): Free * Integrated Ticket (includes access to five museums in the area): Adults 3,400 KRW, Teens 2,300 KRW, Children 2,100 KRW Museum Facilities * First Floor: Information desk, exhibition halls 1–4 * Second Floor: Seminar room, honorary director's office Nearby Attractions Visitors can explore several cultural and historical attractions within walking distance of the Incheon Open Port Museum: * Jajangmyeon Museum – A museum dedicated to the history of Korea’s famous black bean noodles, tracing its origins and evolution. * Incheon Open Port Modern Architecture Museum – Showcasing the architectural heritage of the port-opening period, housed in a former bank building. * Korean-Chinese Cultural Center – A space highlighting the cultural exchanges between Korea and China, with exhibitions and performances. Why Visit? The Incheon Open Port Museum offers a fascinating insight into Korea’s modernization period, making it an essential stop for history enthusiasts, cultural explorers, and those interested in understanding Incheon's transformation into a major international city. Whether you are visiting for educational purposes or simply to enjoy a unique historical experience, the museum provides a valuable perspective on Korea’s past and its path toward modernization.


Incheon(Ganghwa-gun) , Ganghwado Island

Geumpung Brewery: A Taste of Tradition on Ganghwa Island 1. Overview Geumpung Brewery is a traditional Korean brewery (often referred to as a “양조장”) located on Ganghwa Island in Incheon. Renowned for its production of artisanal alcoholic beverages—particularly traditional Korean rice wines or soju—it has grown into a popular destination for travelers looking to experience Korea’s deep-rooted craft brewing culture. Surrounded by Ganghwa’s serene countryside, Geumpung Brewery combines heritage, taste, and hands-on learning, making it a must-visit for anyone looking to delve into local traditions and flavors. 2. History & Significance * Roots in Korean Brewing Culture Ganghwa Island has long been known for its agricultural heritage, and local breweries have historically relied on nearby farms for high-quality rice and grains. Geumpung Brewery carries on this legacy by using carefully sourced ingredients and time-tested methods handed down through generations. * Revitalizing Traditional Techniques In an era of large-scale industrial production, Geumpung stands out by preserving age-old recipes and natural fermentation processes. By doing so, it offers visitors a glimpse into the classic Korean brewing style that has shaped the nation’s beverage culture for centuries. 3. What to See & Do * Brewery Tours & Tastings Many visitors come to sample makgeolli (unfiltered rice wine), soju, or other craft liquors produced on-site. Brewery tours typically explain the fermentation process, ingredient selection, and cultural significance of each beverage. On some occasions, guests may enjoy guided tastings where they can learn to discern subtle flavor variations or pair them with local dishes. * Hands-On Workshops Depending on the brewery’s schedule, Geumpung Brewery may host short classes or workshops where visitors can try their hand at basic fermentation or bottling. These sessions often include interactive discussions with brewmasters, offering insight into the artistry behind Korea’s traditional liquors. * Traditional Ambience & Architecture The brewery itself may feature rustic wooden structures or courtyard areas reminiscent of rural Korean architecture. Strolling around the premises allows visitors to soak in the calm Ganghwa Island atmosphere, as well as snap memorable photos showcasing a blend of history and modern craft. 4. Practical Information * Location Situated on Ganghwa Island, Incheon, Geumpung Brewery benefits from the region’s peaceful environment—just a short drive or bus ride away from other notable attractions such as temples, coastal walks, and historical sites. * Hours & Admission Operating hours, tour times, and workshop availability can change due to seasonal or production considerations. It’s best to check Geumpung Brewery’s official website or social media channels for the latest updates, reservation details, or special promotions. * Transportation By Car/Taxi: Travel times from central Incheon or Seoul range from one to two hours, depending on traffic. Enter “Geumpung Brewery” or “금풍양조장” in your GPS/map app for directions. By Public Transit: Take an intercity bus to Ganghwa Bus Terminal, then use local bus routes or a short taxi ride to the brewery’s vicinity. * Visitor Tips While some staff may speak basic English, bringing a translation app or knowing a few Korean phrases can enhance your experience, especially if you want to ask in-depth questions about the brewing process. For travelers on a tight schedule, pairing a short brewery tour and tasting with other Ganghwa highlights—like Ganghwa dolmens (a UNESCO World Heritage site) or scenic coastal areas—makes an ideal day trip itinerary. 5. Why Include Geumpung Brewery in Your Incheon Trip * Authentic Cultural Experience Observing how rice wine and soju are still made using traditional methods is a window into Korea’s culinary heritage and the island’s agrarian roots. * Tasting Local Flavors You’ll get to savor freshly brewed rice wines or spirits—often showcasing a more nuanced taste than mass-produced versions. * Hands-On Learning If you join a workshop, you can gain firsthand knowledge about Korea’s unique approach to fermentation—a cornerstone of its food and drink culture. * Ganghwa Island Exploration Ganghwa-do boasts numerous temples, old fortresses, and picturesque landscapes. Adding Geumpung Brewery to your travel route enhances the overall cultural depth of your journey. Conclusion Geumpung Brewery stands as a testament to Korea’s vibrant brewing heritage on Ganghwa Island. Its commitment to preserving age-old techniques, along with offering tours, tastings, and occasional workshops, makes it a standout attraction for foreign visitors. Whether you’re on a day trip from Incheon or planning an extended stay to explore the island’s historical and natural sites, Geumpung Brewery provides an authentic, palate-pleasing introduction to the rich tapestry of Korean traditional alcohol. Enjoy the relaxed pace, savor local flavors, and leave with a deeper appreciation for a centuries-old craft that continues to thrive in modern times.


Seoul(Gwanak-gu)

Jaunam Hermitage was originally built in 1396 by Great Monk Muhak of Joseon Dynasty. It was renovated in 1734, and finally took shape of the hermitage we know today in 1976 when Monk Boryun added Daeungjeon Hall, Chilseonggak Pavilion, and Sansigak Pavilion. It is currently located in the famous Jahadong Valley on the Seoul National University campus.