Geumosanseong Sutbul Galbi
 
Gyeongsangbuk-do(Gumi-si) ,
Geumosanseong Sutbul Galbi strictly serves Hanu (Korean beef) along with naturally grown organic vegetables. All menus are served on brassware with beautifully designed spoons and chopsticks, showing the restaurant's careful attention to detail.

Pyeonghwa Raw Fish Restaurant
 
Gyeongsangnam-do(Geoje-si) ,
Pyeonghwa Raw Fish Restaurant is a family business that has been serving the same menu at the same location for over 50 years. The restaurant uses its homemade original soybean paste and gochujang (Korean chili paste) for flavors and live fish freshly caught from the southern sea of the Korean peninsula, known to be the most fresh and flavorful fish available within the country.

Hwangjanggun (Pyeongni Branch) (황장군 (평리점))
 
Daegu(Seo-gu) ,
Hwangjanggun specializes in hoe-naengmyeon (cold noodles with additional marinated raw fish), galbi-jjim (braised beef short ribs), and galbi-tang (short ribs soup). Galbi-jjim is served on a charcoal burner and is available in two flavors: mild and spicy. The restaurant has five branches in Daegu.

Dongsanhang Mulhoe
 
Gangwon-do(Gangneung-si) ,
It is a place where you can enjoy food made with fresh live fish. The best menu at this restaurant is cold raw fish soup. This Japanese (cuisine) restaurant is located in Gangneung-si, Gangwon-do.

Gyeongpodae Jeonyeok Hoetjip
 
Gangwon-do(Gangneung-si) ,
It is a place where you can eat snow crabs while enjoying the breathtaking seaside view. This Korean dishes restaurant is located in Gangneung-si, Gangwon-do. The representative menu is snow crab.

Sanggukine (상국이네)
 
Busan(Haeundae-gu) ,
Located in Haeundae Market, Sanggukine presents tteok-bokki made with chewy rice cakes and the taste of real fish balls.

Cook'n Heim
 
Seoul(Jongno-gu) ,
“Cook´n Heim” is a fancy restaurant where a traditional Korean-style house, beautiful garden, and a small gallery harmoniously come together. The main menu specialties are Hamburg Steak, and pasta. For Hamburg Steak, the beef is chopped and mixed without any chemical seasoning. Bread is homemade where the dough is kneaded and baked. Cook’n Heim serves no junk food, only well-being food. “Cook´n Heim’s Hamburg Steak” with mushroom cream sauce and pineapple slices as well as the “Herb Hamburg Steak” with rosemary are the most popular dishes. Pasta with cream sauce or tomato sauce and salad are also popular. The restaurant creates its own small cultural art gallery. Art pieces on exhibit are updated weekly, and visitors can enjoy the free exhibition while they are dining. When the sun sets, a movie is shown on the screen which has been installed on a wall in the garden. In the summer, it is wonderful to have dinner outside while watching a movie. TIP: The 30th customer on every Saturday receives a book as a complimentary gift.

Adela 7
 
Busan(Haeundae-gu) ,
Adela 7 is a dessert café selling fragrant coffee and 7 kinds of desserts made with organic ingredients in Jwa-dong, Haeundae-gu, Busan. The menu includes coffee, chocolate, tarts, cakes, breads, cookies, and brunch. Bread from Adela 7 is made with no chemicals, using only the purest natural ingredients. The café also roasts their own coffee beans on-site in order to provide the freshest taste and fragrance.

Gangmun Haemul Kalguksu
 
Gangwon-do(Gangneung-si) ,
It is a place where you can enjoy Kalguksu (chopped noodle soup) with fresh seafood and fresh vegetables. This Korean dishes restaurant is located in Gangneung-si, Gangwon-do. The most famous menu is spicy seafood instant noodles.