Hongdo Hoetjip boasts 38-years of tradition, trust, and taste since 1976, operating throughout two generations. Visitors can enjoy raw fish while seeing the pretty view of Gwangandaegyo Bridge and Gwangalli Beach as well.

It is a store where you can taste fresh seafood. This Japanese (cuisine) restaurant is located in Mokpo-si, Jeollanam-do. The most famous menu is Sliced Raw Fish Set Menu.

This is a place that sells fresh and high-quality duck dishes. This Korean dishes restaurant is located in Andong-si, Gyeongsangbuk-do. The most famous menu is whole duck soup with medicinal herbs.

Seoul Kkakdugi specializes in traditional Korean cuisine such as galbi, which is marinated for about 48 hours, and meat stock comprised of various seasonings with beef lean meat. Also, an artificial waterfall gives a well-balanced ambience to the restaurant.

Annyang Haemul-tang is a spicy seafood stew restaurant located in Sajik-dong, Busan.

Dakgalbi (Spicy Stir-fried Chicken) is a spicy Korean dish of fried chicken and vegetables. The best menu at this restaurant is spicy stir-fried chicken. This Korean dishes restaurant is located in Gangneung-si, Gangwon-do.

It is a place where you can enjoy various duck dishes. This restaurant's signature menu is grilled duck. This Korean dishes restaurant is located in Gangneung-si, Gangwon-do.

"Jain Hoetjip" is a restaurant that has been serving raw fish for over 30 years. Along with the natural raw fish menu, the restaurant also offers , hard-boiled food, and more. Fresh seafood is delivered from the Donghaean Blue Belt area everyday including Daejin, Gajin, Namae, Geumjin, and Jukbyeon Port , for great tasting raw fish.

Surabang Pork Cutlet at the Gimcheon Rest Area on the Busan-bound Gyeongbu Expressway. Tasty handmade king-size pork cutlet and delicious cheese pork cutlet.