You cannot tell if the meat is beef or pork because the meat was carefully chosen for these fine dishes that are made with preserved onions and Korean leeks. The key to the taste is that pork ribs of the best quality are soaked for 3 days in seasonings made from apples and vegetables. *Best Korean Restaurant as designated by The Seoul Metropolitan Government

A place where you can enjoy various types of raw fish dishes. The best menu at this restaurant is cold raw fish soup. This Korean dishes restaurant is located in Gangneung-si, Gangwon-do.

Dakgalbi (Spicy Stir-fried Chicken) is a spicy Korean dish of fried chicken and vegetables. The best menu at this restaurant is spicy stir-fried chicken. This Korean dishes restaurant is located in Gangneung-si, Gangwon-do.

It is a place where you can enjoy thick Haejangguk. This restaurant's signature menu is pork back-bone hangover soup. This Korean dishes restaurant is located in Gangneung-si, Gangwon-do.

An authentic Vietnamese restaurant with a comfortable interior, serving food made with ingredients imported from Vietnam.

Myeonmyeon satisfies customers’ needs to taste various kinds of instant noodles they cannot have at home. They not only have popular instant noodles, but also rabokki (tteokbokki with ramen noodle) cooked right at the table. The restaurant has 240 seats and is conveniently located within 100m from subway.

This restaurant features patbingsu (shaved ice with sweetened red beans and other toppings) and danpatjuk (sweet red bean porridge), and is located in Yongho-dong of Busan's Nam-gu district. The restaurant's patbingsu tradition has lasted over 30 years. Also, it is closely located to Busan's Igidae Park, and therefore easily accessible by bus through the Igidae Park bus stop.

Hongdo Hoetjip boasts 38-years of tradition, trust, and taste since 1976, operating throughout two generations. Visitors can enjoy raw fish while seeing the pretty view of Gwangandaegyo Bridge and Gwangalli Beach as well.

A restaurant, with 40 years of tradition, selected by the Jecheon Government. This Korean dishes restaurant is located in Jecheon-si, Chungcheongbuk-do. The representative menu is spicy mandarin fish stew.

The special characteristic of this place is that fresh skate fish and small octopi are directly delivered from Mokpo. Especially, long-stored kimchi is a rare dish that is not easily available as it is stored in a cavern in Naju. The side dishes such as seasoned various vegetables and soybean paste stew are very popular during the winter . *Best Korean Restaurant as designated by The Seoul Metropolitan Government