Myeongdong Hamheung Myeonok
 
Seoul(Jung-gu)
Myeongdong is one of the areas of Seoul known for its floating population of temporary residents and tourists. Few restaurants in this part of town have a history of more than 30 years. One of the few that does and has remained a permanent fixture in Myeongdong is Hamheung Myeonok, a Korean restaurant that has gained in popularity over the past few decades mainly through word of mouth. The restaurant is located in a more secluded part of Myeongdong, not far from the Myeongdong Cathedral and is well known for its North Korean-style naengmyeon dishes, especially its mul-naengmyeon and hoe-naengmyeon.

Jingogae
 
Seoul(Jung-gu)
Located in Chungmuro, Jingogae (진고개) has been in business for 40 years and by word-of-mouth has become well-known for its traditional food. The most famous dishes are the bossam kimchi (rolled kimchi), galbijjim (steamed ribs), and gaejang jeongsik (seasoned raw crab).All dishes are made using traditional cooking methods and the restaurant's menu is full of many nostalgic foods, making this a great restaurant option for international visitors hoping to experience the true flavors of Korean cuisine.

Insadong Geujip
 
Seoul(Jongno-gu)
Insadong Geujip, located in the famous neighbourhood of Insadong, is a Korean fusion restaurant that is particularly well known for its traditional, yet unique interior. Along with “Insadong Seafood Rice,” and “Insadong Geujip On Rice”, diners can find a range of delicacies including Hanbang Bossam (Herbal Napa Wraps with Pork), Savory Seafood & Spring Onion Pancake, and Kimchi Parae Pancake on the menu.The restaurant's specialty, Geujip On Rice, a sort of Bibimbab made with a variety of seafood, vegetables and edible flowers and mixed together with rice and a red pepper paste called gochujang. The basic serving size is large enough to feed two.The restaurant is housed in an old hanok (Korean traditional house) and has been carefully renovated to preserve the house’s traditional feel. Indoor lights wrapped with hanji, Korean traditional paper, shine a soft glow over the entire dining area and add to the overall ambience. 

Din Tai Fung Korea - Myeongdong Branch
 
5.0/1
Seoul(Jung-gu)
Din Tai Fung was introduced as one of the World’s Top 10 Restaurants by the New York Times. This restaurant chain has branches in Japan, China, Hong Kong, Singapore, Indonesia, and other Asian cities as well as in Los Angeles, USA. Handmade xiao long bao are made of fresh ingredients from Korea and top-quality dumpling stuffing. The skin only weighs 5g while the juicy stuffing weighs 16g. There are exactly 18 creases in the dumpling wrap, adding to the dish’s superb taste. The restaurant is particularly popular among tourists from Taiwan, Japan, and other Asian countries.

Café Moon
 
5.0/2
Seoul(Jongno-gu)
Café Moon has a trendy interior design and includes a realistic 'moon' mounted on one of the walls. The inside and outside of the café are decorated with hanok designs, designs of traditional Korean houses. The inner courtyard of the grounds is often the stage for a variety of parties and music performances held throughout the year. From the late spring into fall, Café Moon holds musical performances of traditional instruments from around the world. The diners enjoying their meals next to the courtyard need only slide the windows open to let in the beautiful melodies.

Studio J(JYP Entertainment)
 
Seoul(Gangnam-gu)
Studio J is a bar that was created by collaboration between JYP Entertainment and a famous bar in the Chungdam District called Y1975. The bar is setup with a live stage where you can enjoy many varieties of music and new sights; for instance, the LED lights, the stairway, and the grand interior are all designed to make you think of the red carpet. It is a place where the idol group, “Eunneessu,” who debuted through Slamdunk of Sisters, shot their music video for their song “Shut Up.” Also, surprise concerts by JYP entertainment artists such as G Soul, Pak A Yun, and Park Ji Min all happen in Studio J.  

Cacao Green Myeong-dong Branch
 
5.0/1
Seoul(Jung-gu)
                      Triple Chocolate : KRW 14,800 Americano(H) : KRW 3,800 Triple Mango Sorbet Iceflake : KRW 15,800 O,Cho,Rol : KRW 12,800

Bo Reum Soei
 
Seoul(Gangnam-gu)
Bo Reum Soei is a restaurant specializing in Jeju black beef. It offers varied cuts of beef including tenderloin and sirloin. Their fresh beef is delivered from a local farm in Jeju, operated by themselves which gives high pride and reliability regarding the beef quality.  

The Place Dining
 
Seoul(Yongsan-gu)
'The Place Dining' is a casual restaurant situated in the N Seoul Tower that welcomes all guests with the utmost friendliness, and provides a comfortable atmosphere. The beautiful garden roof terrace and sky promenade offer a spectacular view overlooking the N Seoul Tower area. The pasta and pizza are made to order, serving the genuine tastes of Italy. 'The Place Dining' only uses the finest ingredients for all of its dishes, including healthy salads and soups.

Bizeun - Insadong Branch
 
5.0/1
Seoul(Jongno-gu)
Bizeun is a cafe that serves as many as 250 different types of Korean traditional rice cake. Conveniently located alongside a myriad of souvenir stores in one of Seoul's most popular tourist attractions, Bizeun - Insadong Branch offers a wide variety of rice cake and rice pastries. The store also serves such traditional drinks as sikhye (rice punch), sujeonggwa (cinnamon punch), and differen types of tea, as well as frozen beverages.