Seoul(Seongbuk-gu) , Daehangno・Seongbukdong

Priding themselves in over 36 years in the pork cutlet and grilled chicken business, their grilled chicken is made with a special know-how, while their pork cutlet sauce is similar to that of the Western demiglace, accentuating a deliciously unique taste.


Chungcheongnam-do()

Sanjang Garden is a Korean barbecue restaurant specializing in dwaeji galbi (marinated pork ribs), which is grilled over sutbul (hot charcoal). A popular side dish menu item is the dongchimi guksu (noodle with watery radish kimchi) that goes well with galbi.


Seoul(Jongno-gu) , Insadong・Jongnon

A traditional Korean restaurant serving hanjeongsik (Korean table d'hôte) for 30 years now. The representative menu is Korean table d''hote. This is a Korean cuisine located in Insa-dong, Seoul.


Seoul(Jongno-gu) , Insadong・Jongnon

Spicy beef ribs are also available.The best menu at this restaurant is Spicy Grilled Spareribs.This is a Korean cuisine located in Daehak-ro , Seoul.


Seoul(Songpa-gu) , Jamsil(Lotte World)

"Cold noodles, bibimbap, pork cutlet, janggukbap (seasonal menu) It is the restaurant where a family of three generations can dine."


Daegu(Dong-gu)

Located at the foot of Palgongsan Mountain, Blue Moon is a great place to enjoy authentic steaks and fusion dishes. Take a stroll in the nearby park and watch the water fountain next to the walking trail. The restaurant has four floors, each with a different atmosphere.


Seoul(Jongno-gu) , Daehangno・Seongbukdong

A restaurant serving Korean-style western dishes.The best menu at this restaurant is House-made Pork Loin Cutlet.This is a Japanese cuisine located in Daehak-ro , Seoul.


Jeollanam-do(Haenam-gun)

Jeonju Sikdang is a noted restaurant for Haenam folk cuisine. It was designated by the Korean Traditional Culture Preservation Society after getting many awards, such as special culinary award, and others. The main items on the menu are pyogo-jeongol (mushroom hot pot) and sanchae-jeongsik (set menu with seasoned wild vegetables). The pyogo-jeongol's ingredients are all prepared in house using organic shitake mushrooms, beef, Manila clams, and other seafood and vegetables, giving it a clean and rich taste. The theme of the restaurant, “Enjoying natural dishes in the mountains,” fits perfectly with the taste of their pyogo (mushroom), which carries a excellent taste without the addition of any artificial seasoning. To taste more of the menu, try their dongdongju (traditional Korean liquor), one of their famous items.


Seoul(Jongno-gu) , Insadong・Jongnon

A Korean BBQ restaurant.The best menu at this restaurant is Grilled Spareribs.This is a Korean cuisine located in Daehak-ro , Seoul.


Seoul(Jung-gu) , Seoul City Hall・Gwanghwamun

Ildossi Dakgalbi is a dakgalbi (spicy stir fry chicken) restaurant with a classy atmosphere. They sell a variety of dakgalbi menu including “Cheese Dakgalbi” and “Dakgalbi with Bean Sprouts”, making it a popular restaurant among visitors. Text below Text below Text below