Busan(Haeundae-gu) , Haeundae

Myeongga is a 24-hour restaurant serving hot pork soup with rice, a popular hangover dish. Popular menu items include sundaegukbap (Korean blood sausage soup with rice), ttarogukbap (pork soup and rice), naejanggukbap (soup made of the innards of a cow or a pig), sundae (Korean blood sausage), and steamed pork slices.


Daegu(Nam-gu)

A place that serves only handmade dishes with more than 50 years’ tradition. A Pyeongyang cold buckwheat noodles specialty restaurant located in Nam-gu, Daegu. The most famous menu is Pyeongyang cold buckwheat noodles.


Incheon(Jung-gu) , Incheon Airport

CU Wangsan Marina Branch “Ramyun Library” Korea’s Largest Library-Themed Convenience Store (Approx. 5,700 sq ft) Where K-Ramyun Culture Meets Breathtaking Ocean Views 1. A Must-Visit on Your Incheon Travel Itinerary Located in the Incheon Wangsan Marina Yacht Stadium, a hub for premier yachting and marine sports, the CU Wangsan Marina Branch “Ramyun Library” redefines the typical convenience store experience. Spanning about 5,700 square feet, this venue blends K-ramyun culture with a stunning coastal setting. Whether you’re a curious newcomer to Korean cuisine or a local foodie searching for your next great hangout, this spot promises a memorable blend of flavors and fun against the backdrop of Wangsan Marina’s sparkling waters. • Location Perks: Thanks to its proximity to the marina, you can enjoy panoramic sea views, observe yachts drifting by, or even partake in watersports before or after your ramyun feast—turning your Incheon visit into a well-rounded adventure.       2. Library-Style Ramyun Selection & Multiple Photo Zones One of the store’s signature features is its library-inspired arrangement, showcasing 150+ types of instant ramyun on neatly organized shelves. But it’s not just about the food—this location has gained considerable buzz on Korean social media for its photo-friendly layout: • Towering “Ramyun Library” Display: These eye-catching shelves function like a culinary bookshelf, inviting visitors to “browse” different flavors, spice levels, and brand specialties—from Shin Ramyun classics to limited-edition discoveries. • Cup Ramyun Photo Zone: Snap playful shots at the larger-than-life cup-ramyun installation—perfect for sharing on Instagram, TikTok, or any social platform. • Other Insta-Worthy Spots: Beyond the signature cup ramyun corner, you’ll find decorative walls, colorful product towers, and a cozy indoor seating area—all prime backdrops for capturing your trip. Thanks to these varied photo zones, the Ramyun Library has become a favorite hashtag among Korean influencers and casual visitors alike.       3. On-Site Cooking Station & Ocean-View Deck After you’ve settled on your chosen ramyun, make your way to the on-site cooking station to whip it up immediately. Even if you’re new to ramyun-making, the process is straightforward: • Simple Steps: Add noodles and seasoning into a paper bowl, scan the barcode (if available) for an auto-timed cook, or use the hot water/microwave stations following the packet instructions. • Outdoor Dining: Prefer a laid-back meal outdoors? Head to the ocean-view deck, where the salty breeze and coastal scenery elevate each bite. For something extra, pair your ramyun with pizza and beer—commonly called “pi-mak” in Korean—available in-store. 4. Dive into 150+ Instant Ramyun Varieties From mild, savory broths to the spiciest bowls on the market, there’s a ramyun to match every preference: • BTS Jin’s “Jin Ramyun”: Perfect for K-pop enthusiasts wanting a flavorful, moderate-heat option endorsed by a global idol. • Samyang’s “Buldak Bokkeum Myeon” & “Carbo Buldak”: Known worldwide for their fiery kick, these staples combine intense heat with bold seasoning. The “Carbo” version adds a creamy finish. • Lee Jung-jae’s “Mishik Ojingeo Ramyun”: With “Squid Game” star power behind it, this variety brings a tangy, squid-infused twist to the traditional spice profile. Given the 150+ options, you’re bound to discover something new—even if you’re already a seasoned ramyun devotee. 5. More Than Just Ramyun While ramyun headlines the show, the store also boasts a range of snacks, ready-to-eat meals, and add-ons: • Ready-To-Eat Favorites: Choose from gimbap, fried snacks, baked sweet potatoes, or steamed buns—great for sides or a quick meal if you’re not in the mood to cook. • Custom Toppings: Elevate your bowl with cheese slices, kimchi, spam, or an egg. This freedom to personalize ensures every visit can be a brand-new culinary experience. • Pi-Mak (Pizza & Beer): For a change of pace, consider savoring pizza and beer by the sea, capturing a distinctly Korean take on comfort food. 6. A Prime K-Content & SNS Hotspot Thanks to its eclectic interior design and expansive variety of photo zones, the CU Wangsan Marina Branch “Ramyun Library” frequently appears on Korean social media feeds: • Notable Visitors: Mukbang YouTuber Tzuyang and comedian Kim Daehee have both filmed here, showcasing the store’s laid-back charm, robust selection, and picturesque setting. • Growing Online Presence: Videos and photos featuring the Ramyun Library—particularly the library-style arrangement and the quirky cup ramyun photo area—have drawn more guests eager to create their own SNS-worthy content. 7. Hours & Practical Tips for Visiting • Weekdays (Mon–Fri): 09:00 – 21:00 • Weekends (Sat–Sun): 08:30 – 21:00 • Last Cooking Order: 20:40 (Aim to arrive by 20:00 if you plan to try multiple varieties or want a leisurely meal.) Traveler’s Note: While the staff are welcoming and typically happy to help, English fluency may vary. Visual guides and polite gestures go a long way when ordering or cooking your ramyun.       For travelers mapping out an Incheon itinerary, the CU Wangsan Marina Branch “Ramyun Library” stands out as a can’t-miss stop. Occupying 5,700 square feet of library-themed fun, offering 150+ ramyun selections, and boasting a breezy ocean-view dining deck—not to mention several SNS-friendly photo zones—it caters to adventurous foodies, pop-culture fans, and casual tourists alike. Embrace the vibrant K-ramyun scene, document your trip through snapshots at each photo spot, and enjoy a seaside meal in a setting that perfectly captures the essence of Incheon’s coastal allure. Whether you’re brand-new to Korean convenience store culture or a seasoned ramyun aficionado, this dynamic location guarantees a memorable experience with every slurp and snapshot. Enjoy!


Gyeonggi-do(Pocheon-si) , Pocheon

Opened in 1998, Mansujang is located near the beautiful National Arboretum, Gwangneung, and Bonseonsa Temple on the perimeter of Gyeonggi-do. This traditional Chinese restaurant owned by a second-generation Chinese-Korean is a great place to hold family and birthday parties because hearty dishes are served at very reasonable prices.


Gyeonggi-do(Icheon-si)

Opened in 2005, the restaurant is located 10 minutes from Seolbong Park in Icheon. It has its own unique seasoning that makes meat extra tender. The cold broth for naengmyeon (cold buckwheat noodles) is made of fruits and vegetables, so the dish is very healthy. Closed  1st and 3rd Mondays each month Operating Hours  11:30 – 22:00 Menu  Some menu items may differ slightly in price and are subject to change without notice. Ureuk Galbi (Beef Ribs): 17,000 won (per person) Bonto Pork (Grilled Pork): 9,000 won (per person) Naengmyeon (Cold Buckwheat Noodles): 5,000 won (per person) Recommended Menu for Foreigners  Ureuk Galbi (Beef Ribs): 17,000 (per person) Bonto Pork (Grilled Pork): 9,000 won (per person) Naengmyeon (Cold Buckwheat Noodles): 5,000 won (per person) Additional Taxes  VAT Included Discount Information  The restaurant offers a lunch menu from 12:00pm to 3:00pm. One serving of pork and naengmyeon: 10,000 won. Soju: 2,000 won (App. 30% discount. Weekends and holidays excluded.) Maximum Seating Capacity  168 seats Subsidiary Facilities  Childcare Capacity: 10 children (13.2㎡) Parking Facility  40 spaces Credit Cards  Accepted Assistance for Foreigners  Chinese Smoking / Non-Smoking  Smoking: 8 seats / Non-Smoking: 160 seats


Gangwon-do(Jeongseon-gun)

Ssarigol is a Korean restaurant famous for serving rice cooked with gondeure (Cirsium Setidens), a plant which grows in the alpine regions of Gangwon-do. The savory and fresh taste of the gondeurenamul-bap has been the restaurant’s secret to success. Ssarigol has captivated the taste buds of its customers by offering healthy food at an affordable price. The main menu items include gondeurenamul-bap, and dotorimuk-muchim (seasoned acorn jelly).


Seoul(Jung-gu) , Seoul City Hall・Gwanghwamun

Ildossi Dakgalbi is a dakgalbi (spicy stir fry chicken) restaurant with a classy atmosphere. They sell a variety of dakgalbi menu including “Cheese Dakgalbi” and “Dakgalbi with Bean Sprouts”, making it a popular restaurant among visitors. Text below Text below Text below  


Incheon(Jung-gu) , Incheon Airport

Chadeokbun Yeongjongdo Main Branch: Ocean Views and Korean Tea Traditions 1. Overview Located on Yeongjong Island in Incheon, Chadeokbun Yeongjongdo Main Branch stands out for its serene ambiance and beautiful ocean views, offering visitors a tranquil escape to sip traditional Korean teas against a coastal backdrop. Whether you’re a first-time traveler to Korea or a tea enthusiast seeking an authentic cultural experience, this charming teahouse combines local heritage, scenic vistas, and relaxed hospitality. 2. Signature Teas & Menu * Korean Green Tea (Nokcha) Prized for its delicate yet rich profile, green tea has deep roots in Korea’s tea traditions. Chadeokbun sources high-quality leaves to ensure an authentic tasting experience. * Herbal & Seasonal Infusions Beyond classic green teas, the menu features popular Korean herbal brews—such as omija (five-flavor berry) or yuja (citron)—as well as specialty blends that showcase fresh, regional ingredients. * Traditional Korean Snacks Complement your beverage with sweets like yakgwa (honey pastry) or tteok (rice cakes). The staff can suggest pairings that best highlight each tea’s subtle flavors. 3. Ocean-View Ambiance * Scenic Coastal Setting Situated along Yeongjong’s shoreline, the teahouse’s windows overlook the sea, allowing you to bask in the calming sight of waves while savoring a warm cup. * Minimalist & Warm Decor Wooden furnishings, Korean calligraphy art, and soft background music add to the relaxed atmosphere, making it easy to forget city life and truly unwind. * Sunset Tea Sessions For an especially memorable visit, time your trip to coincide with sunset. Watch the sky transform while you sip tea—an experience that underscores Yeongjong Island’s coastal charm. 4. Practical Information * Location & Accessibility Yeongjongdo (Yeongjong Island) is easily reached from Incheon International Airport and not far from Incheon’s main city areas. Travelers often incorporate a stop at Chadeokbun when exploring the island’s beaches or returning from the airport. * Hours & Reservations Regular café hours typically apply, but it’s wise to check official social media or the teahouse’s website, especially during holidays or special events. * Language & Service Basic English may be spoken by some staff members, though a translation app or simple Korean phrases can help with more in-depth inquiries about tea varieties and preparations. 5. Why Visit Chadeokbun Yeongjongdo Main Branch * Breathtaking Ocean Views Enjoy uninterrupted sea panoramas—a refreshing departure from busier inland teahouses. * Immersive Korean Tea Culture Experience time-honored brewing and serving methods, gaining insight into local tea traditions. * Relaxation & Scenic Comfort Ideal for unwinding after a flight or an active day trip, as the combination of seascapes and aromatic teas creates a soothing retreat. * Proximity to Other Attractions Yeongjong Island hosts beaches, coastal trails, and other points of interest—making a tea break at Chadeokbun a scenic addition to your itinerary. Chadeokbun Yeongjongdo Main Branch takes the best of Korea’s tea heritage and pairs it with a stunning ocean view, offering a calming coastal retreat on Yeongjong Island. Whether you’re craving a peaceful respite between travels, eager to sample regional Korean herbal blends, or simply hoping to watch the sunset over the water with a steaming cup in hand, Chadeokbun promises an enchanting experience that fuses local tradition with the natural beauty of Incheon’s shoreline.


Seoul(Jongno-gu) , Insadong・Jongnon

A place that sells dishes made with beans, which are good for the health. This restaurant's signature menu is pureed soybean stew. This Korean dishes restaurant is located in Jongno-gu, Seoul.


Jeollanam-do(Mokpo-si)

Wonjo Idong Galbi has been specializing in Idong galbi for 35 years. The restaurant is conveniently located next to E-Mart and has a large parking lot, making it a great place for group dining.