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Manseok Dak-gangjeong
5.0/1
Gangwon-do(Sokcho-si)

Manseok Dak-gangjeong (sweet and sour chicken) is located in Jungang Market of Sokcho. Since 1983, Manseok has been one of the top sweet and sour chicken restaurants in Sokcho.

1 20957 1
Cheonan Yennal Hodu-gwaja - Myeongdong Direct Management Store
Seoul(Jung-gu) , Myeongdong

The city of Cheonan is famous for hodu-gwaja as the region has long been a major producer of hodu (walnut). The origin of hodu-gwaja can be traced back to when bread and baking was first introduced to Korea. From then on, hodu-gwaja became a popular tasty treat that is often bought as a present by those visiting Cheonan. This sweet snack is generally shaped like a walnut, with a sweet red bean filling and either a whole or half walnut inside. However, Cheonan Yennal Hodu-gwaja makes their hodu-gwaja in a slightly different way. Their 60-year-old recipe uses domestically processed wheat flour and peeled white beans for a smoother texture. Cheonan Yennal Hodu-gwaja's direct management store in Myeong-dong offers great treats for everyone without having to travel to Cheonan.  

0 20945 0
BuonaSera
Seoul(Gangnam-gu) , Apgujeong・Cheongdamdong

BuonaSera is a new well-being restaurant serving authentic Italian food, embodying the harmonization of both modern and classical cultures, fashion, and art of Italy. The restaurant was set up with the assistance of Italy's best food/restaurant/brand specialists and serves high-grade food cooked by Chef Paolo de Maria and Korea's Italian cuisine specialists. BuonaSera provides a small community expressing an Italian way of life, rather than a typical restaurant with great food and service.

0 20864 0
Chaegundaam
Seoul(Gangnam-gu)

This restaurant is popular for its healthy, natural dishes that are typically Korean. Dishes are strictly prepared using only organic ingredients and natural herbs. This venue is a good place to experience Korean cuisine that is both fresh and unique.* Best Korean Restaurant as designated by the Seoul Metropolitan Government.

1 20820 0
Halmeoni Kalguksu(할머니칼국수)
Seoul(Jongno-gu) , Insadong・Jongnon

It is a place where you can enjoy Korean noodles with hot soup. The best menu at this restaurant is noodle soup. This Korean dishes restaurant is located in Jongno-gu, Seoul.

3 20797 0
GuGongTan Gopchang - Hongdae Branch
Seoul(Mapo-gu) , Hongik-University-Area

Located near centum city in Hongdae(Hongik University Street), Jangbaksa GuGongTan-Gopchang is a designated exemplary restaurant. Only the most strictly selected ingredients are used and only Korean beef tripe are used as the main ingredients. The premium tripe has outstanding texture and is highly nutritious. It is tender at first but the more you chew, the more you will enjoy the crunchy texture and plain but deeply pleasing taste.  

0 20770 0
Gung
Seoul(Jongno-gu)

For more than 30 years, Gung (궁) has served Gaeseong-style mandu (dumplings). The elderly proprietor, who fled south during the Korean War runs this restaurant with the help of her granddaughters. Characteristic of its delicate taste, Gaeseong mandu stuffing consists of pork and various vegetables such as Chinese cabbage and pumpkin. This restaurant’s mandu is so popular that by late in the day, they often run out. The typical menu includes mandu-jeongol (chowder) and mandu-guk (soup). The chowder is made of various ingredients including mandu, rice cakes, mushrooms, and meat, and serves two to three persons. For several persons, it's recommended to eat bossam (boiled meat slices wrapped in lettuce leaves or kimchi) and Korean-style pancakes. TIP: On Tuesdays, Thursdays and Fridays, they make kimchi in front of the restaurant. Be sure to try a sample of fresh kimchi.

0 20690 0
Meokswidonna Samcheongdong Main Branch
4.0/1
Seoul(Jongno-gu) , Insadong・Jongnon

The menu is vast and includes all the good old Korean favorites, but the restaurant is known for its cheese ddeokbokki and ramen noodles. A vital addition to the meal would be their fried yakki dumplings, which are thrown into the pot along with the rest and boiled before your eyes. One of the best things about the place is that the price of the food, which averages about 4,000 won per serving, hardly puts a dent in the wallet.                  

2 20627 1
Doore
Seoul(Jongno-gu) , Insadong・Jongnon

Stew cooked with fermented soybean paste is this restaurant's signature dish. Rice with beef soup contains pyogo mushrooms and seaweed. The ugeoji soup is also a highlight. Made from the four legs of a cow and mixed with soybean paste, it is very unique. Variations of daily side dishes are also available.* Doore (두레) is the Best Korean Restaurant as designated by The Seoul Metropolitan Government

0 20521 0
Millak Raw Fish Town
Busan(Suyeong-gu)

Located in Millak-dong, Suyeong-gu, Busan, Millak Raw Fish Town is a hoe (raw fish) restaurant with a window view of Gwangalli Beach and Gwangandaegyo Bridge. You may purchase fish on the 1st floor and then go to one of the restaurants located from the 2nd floor through the 10th floor. They will cut your fish and serve it with red pepper paste sauce and some side dishes for a small charge. Here you can buy raw fish at reasonable prices. You may want to buy some fish to enjoy on the beach. - 1st floor is for selling fish - 2nd – 10th floors are for eating the fish (red pepper paste sauce is served at some cost) If you don’t buy fish on the first floor, you can still have fish at the restaurants on the second through tenth floors.

0 20451 0