IndexFood in Korea

Chinese Food

Chinese restaurants in Korea serve Korean-style favorites such as jajangmyeon (black bean noodles), jjamppong (spicy seafood noodle soup) and tangsuyuk (sweet and sour pork). Some also offer dishes from across China, such as xiaolongbao and hot pot.

Gyeonggi-do(Yangpyeong-gun) · Chinese Food

Hongchungwan

With a 70-year history this is the first Chinese restaurant in Yangpyeong. The restaurant specializes in traditional Chi…

Gyeonggi-do(Uijeongbu-si) · Chinese Food

Jidongkwan

The restaurant first opened in 1957 and was renamed to Jidongkwan in 1963. Owned by the same family for 48 years and pas…

Gyeonggi-do(Pocheon-si) · Chinese Food

Mansujang

Opened in 1998, Mansujang is located near the beautiful National Arboretum, Gwangneung, and Bonseonsa Temple on the peri…

Jeju-do(Jeju-si) · Chinese Food

Daegwanwon

This Chinese restaurant is run by a family for two generations and has been in business on Jeju Island for about 50 year…

Seoul(Dongjak-gu) · Chinese Food

Ellimseong

Ellim is the name of a beautiful region with a clear lake and beautiful forest. The restaurant serves both authentic and…

Seoul(Gangnam-gu) · Chinese Food

Gongri

“Gongni” strives to provide a great dining experience for all of its customers. These days, many restaurants use importe…

Seoul(Gwangjin-gu) · Chinese Food

Jangsunru

Located in Seoul's Gwangjang-dong, Jangsunru featured in the newspaper, magazine, and other media sources for its excell…