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Samwon Garden - Main Branch
Seoul(Gangnam-gu) , Gangnam・Samseongdong(COEX)

Big enough to accommodate up to 1,200 guests, Samwon Garden (삼원가든) offers an impressive selection of delicious entrees. The bulgogi and the ribs are the establishment’s signatures dishes. In addition to its traditional dining atmosphere, the restaurant is famous for the thick woods and beautiful natural scenery that surrounds its.* Best Korean Restaurant as designated by The Seoul Metropolitan Government

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Dduksim Hanu - Myeong-dong Branch
Seoul(Jung-gu)

Dduksim Hanu – Myeong-dong Branch is located opposite of Seoul Royal Hotel and offers inexpensively priced beef for lunch and dinner. Its central location is attractive for business workers from small meetings to large meetings that can accommodate up to 50 people. Not only officers but also foreign visitors often visit the restaurant to enjoy Korean beef.

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Ttobogetji Tteokbokki Hongdae Branch
Seoul(Mapo-gu) , Hongik-University-Area

Also referred to as “Tto-tteok,” Ttobogetji Tteokbokki is a popular tteokbokki restaurant that has many branches in Hongdae. Upon order, tteok (rice cake), egg, eomuk (fish cake), and three different vegetables are served together with an order of tabletop tteokbokki. Additional menu such as noodles, fried potatoes, and fried rice are also available. Closed  Mondays Operating Hours  Tuesday-Sunday 11:30-22:00 (Last order 21:00) Menu  Some menu items may differ slightly in price and are subject to change without notice. ㆍJeukseok Tteokbokki (tabletop tteokbokki)  ㆍGamja Twigim (fried potatoes) ㆍBokkeumbap (fried rice) ㆍBeverages, etc. Credit Cards  Accepted  

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Din Tai Fung Korea - Myeongdong Branch
5.0/1
Seoul(Jung-gu) , Myeongdong

Din Tai Fung was introduced as one of the World’s Top 10 Restaurants by the New York Times. This restaurant chain has branches in Japan, China, Hong Kong, Singapore, Indonesia, and other Asian cities as well as in Los Angeles, USA. Handmade xiao long bao are made of fresh ingredients from Korea and top-quality dumpling stuffing. The skin only weighs 5g while the juicy stuffing weighs 16g. There are exactly 18 creases in the dumpling wrap, adding to the dish’s superb taste. The restaurant is particularly popular among tourists from Taiwan, Japan, and other Asian countries.

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n·GRILL
5.0/1
Seoul(Yongsan-gu) , Euljiro・Chungmuro・Namsan

n·GRILL sits at the highest location atop the Seoul Tower, on the 5th floor, providing a 360° panoramic view of Seoul. n·GRILL is a rotating restaurant that serves full courses for their steak menus along with vintage wine. Enjoy a spectacular dining experience at n·GRILL.* Duration- 1hr 40min per 1 revolution(West) the sea off the coast of Incheon(North) Gaeseong Songaksan Mountain(East) Yangpyeong Yongmunsan Mountain(South) Namhansanseong Fortress

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Dongyang Salt Farm Bakery Cafe / Studio & Gallery
Incheon(Jung-gu) , Incheon Airport

Dive Into K-Heritage: Discover Dongyang Salt Farm Bakery in Incheon Experience an Authentic Incheon Gem: Dongyang Salt Farm Café & Gallery A K-Cultural Must-Visit Near Incheon Airport: The Salt Farm Bakery Adventure Where History Meets Modern Indulgence in Incheon If you’re looking for a one-of-a-kind destination that perfectly captures Korea’s past and present, Dongyang Salt Farm Bakery Café / Studio & Gallery should be on your must-visit list. Located on the former grounds of Yeongjong-do’s historic salt pans, this sprawling venue has been artfully transformed into a vibrant cultural hub—complete with a master-crafted bakery, award-winning coffee, scenic gardens, and even a film-ready studio space. A Historic Legacy Reborn Once a prominent salt-farm area, Yeongjong-do Island played a significant role in Korea’s salt production. When changing times led to the closure of the original “Dongyang Salt Farm,” visionaries reimagined the site as an expansive Bakery Café and Studio & Gallery, preserving hints of its industrial heritage while adding sophisticated touches. Today, visitors can admire the venue’s unique “salt warehouse” design theme, which seamlessly fuses vintage charm with modern elegance.       Culinary Excellence & Instagram-Worthy Spaces • Handcrafted Bakery Treats: Sample over 250 varieties of bread and pastries, created with premium ingredients and natural fermentation techniques under the guidance of expert bakers. Each loaf offers a taste experience you won’t soon forget. • Award-Winning Coffee: Enjoy carefully roasted blends made to pair perfectly with the café’s baked goods, garnering rave reviews from coffee aficionados. • Gorgeous Photo Ops: From the Water Garden, a tribute to the site’s salt-field roots, to the Camellia Flower Road, every corner here doubles as a stunning backdrop for your social media feed.         Studio & Gallery: A Cultural Playground Building B houses the Studio & Gallery, where art lovers and curious travelers alike can immerse themselves in rotating exhibitions, vibrant pop-up events, and even live TV or film productions. A special highlight is the Mugunghwa Train Filming Set, used by major entertainment outlets (including Netflix), adding a dash of cinematic magic to your visit.       Recognized as a Unique Venue Awarded “Unique Venue” status by Incheon Metropolitan City and the Incheon Tourism Organization, Dongyang Salt Farm Bakery Café / Studio & Gallery regularly welcomes around 30,000 visitors monthly—proof of its widespread appeal among locals and international travelers alike. Plan Your Trip—Convenience & Culture in One Positioned a short drive from Incheon International Airport, this attraction is perfect whether you’re on a layover, beginning an unforgettable Korean journey, or winding down after exploring Seoul and beyond. Ample parking and accessible public transportation make planning a breeze. Set aside a few hours to: 1. Taste: Relish freshly baked breads, pastries, and top-tier coffee. 2. Explore: Dive into Korea’s salt-farm heritage through the venue’s immersive architecture. 3. Discover: Catch a glimpse of ongoing film projects or art exhibits in the Studio & Gallery. 4. Unwind: Stroll the water garden paths and camellia-lined walkways for a peaceful, scenic escape. 5. Snap & Share: Capture the moment for social media—your friends and followers will thank you! Why It’s a Must-Visit • Immersive History: Experience the story of Yeongjong-do’s once-thriving salt industry in a modern, interactive environment. • Top-Notch Culinary Delights: Satisfy your taste buds with artisanal breads, pastries, and expertly brewed coffee. • Cultural Events & Filming: Witness a TV shoot, visit art showcases, or enjoy pop-up markets—there’s always something happening. • Serene Outdoor Beauty: Recharge amid the tranquil water garden and colorful Camellia Flower Road, perfect for photos and relaxation. • Award-Winning Venue: With glowing recognition and visitor acclaim, it’s a testament to Incheon’s evolving cultural scene. Make Dongyang Salt Farm Bakery Café / Studio & Gallery Part of Your Incheon Journey Combine a love of food, history, and Instagram-ready backdrops in one location. Whether you have a few hours to spare or an entire afternoon, this iconic spot promises to leave you with unforgettable memories—and plenty of reasons to return. Embrace Incheon’s past while indulging in the present at one of the city’s most celebrated destinations!

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Songjeong Tteokgalbi - 1st branch
Gwangju(Gwangsan-gu)

Songjeong is famous for its tteokgalbi (grilled short rib meat patties), which is one of the five best food items of Gwangju. There are many tteokgalbi restaurants around Gwangsan district office, but Songjeong’s history goes back to 1976 and it is still the original.A good tteokgalbi is made by mixing the meat of beef short ribs and pork bone ribs in a one-to-one ratio and adding acacia honey to make the meat both tender and chewy. The dish is also reasonably priced. The secret to the delicious meat is the sauce, which is made with about 20 natural ingredients like kelp, radish, and green onion and no artificial seasonings. Also a pride of the restaurant is the broth made from pork bones which comes with the tteokgalbi.

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Insadong Geujip
Seoul(Jongno-gu) , Insadong・Jongnon

Insadong Geujip, located in the famous neighbourhood of Insadong, is a Korean fusion restaurant that is particularly well known for its traditional, yet unique interior. Along with “Insadong Seafood Rice,” and “Insadong Geujip On Rice”, diners can find a range of delicacies including Hanbang Bossam (Herbal Napa Wraps with Pork), Savory Seafood & Spring Onion Pancake, and Kimchi Parae Pancake on the menu.The restaurant's specialty, Geujip On Rice, a sort of Bibimbab made with a variety of seafood, vegetables and edible flowers and mixed together with rice and a red pepper paste called gochujang. The basic serving size is large enough to feed two.The restaurant is housed in an old hanok (Korean traditional house) and has been carefully renovated to preserve the house’s traditional feel. Indoor lights wrapped with hanji, Korean traditional paper, shine a soft glow over the entire dining area and add to the overall ambience. 

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The Place Dining
Seoul(Yongsan-gu) , Euljiro・Chungmuro・Namsan

'The Place Dining' is a casual restaurant situated in the N Seoul Tower that welcomes all guests with the utmost friendliness, and provides a comfortable atmosphere. The beautiful garden roof terrace and sky promenade offer a spectacular view overlooking the N Seoul Tower area. The pasta and pizza are made to order, serving the genuine tastes of Italy. 'The Place Dining' only uses the finest ingredients for all of its dishes, including healthy salads and soups.

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Sinpo Dak-gangjeong
Incheon(Jung-gu) , Incheon Center

Over 20 years of experience with sweet and sour chicken at Sinpo Dakgangjeong Sinpo Dakgangjeong, located in the market of Incheon's Sinpo-dong, started served Sinpo chicken by the whole, and now has been serving sweet and sour chicken for over 20 years.  

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