Paradise Hotel - Goodstay
 
Gyeongsangbuk-do(Yecheon-gun) ,
Paradise Hotel established in Yecheon where the TV drama shooting place 'Hoeryongpo' is adjacent, provides the wide space's rooms, and hotel & higher level's facilities and service with a harmonized interior of Korean style and western style. It is recommended to visit 'Hoeryongpo known as 'the islet village in the ground and 'Samgang Jumak, the last tavern of keeping the old tradition.

Gangneung Guesthouse
 
Gangwon-do(Gangneung-si) ,
Gangneung Guesthouse in Gangneung, Gangwon-do is situated near Gyeongpodae Beach, the largest beach on the east coast of Korea. It is ideal for single travelers wishing to meet other people during their travels. All the rooms command a great view of the sunset and sea. There is a quick ferry service from Gangneung Port, situated right in front of the guesthouse, to Ulleungdo Island. Tourists can easily reach Gangneung’s main attractions, such as Gyeongpodae Pavilion, and Gyeongpoho Lake, on foot, and enjoy the East Sea, which is just a stone’s throw from the guesthouse.

Leedesign Hotel - Goodstay
 
Gyeonggi-do(Yongin-si) ,
Located in happy city of Yongin, Lee Design Hotel is emphasized with distinguished design features that you can see from the exterior of the hotel building. The rooms are designed to give more sensitivity to the guest with the coziness and comfortability felt with European stately atmosphere. Rooms of neat interior and the best facility provide the tourists with “coziness and convenience”. In addition, it is easy to use pickup service at Incheon Airport.

Chosim Sanbang
 
Gyeongsangbuk-do(Gyeongju-si) ,
Located in Oedong-eup, Gyeongju, Gyeongsangbuk–do, Chosim Sanbang means ‘a place to have a pleasant chat over tea in nature’. The place is a leisurely space where you can meet nature and history under the spirit of Mt. Tohamsan and Mt. Maseoksan. The building of Chosim Sanbang has much cultural and historical value as it was restored at the current place by moving two traditional Korean houses from Gahoe-dong, Seoul, in 1974. The owner of this place turned it into a small museum by collecting and preserving traditional articles. Numerous items including treadmill, Jige (Korean A-frame), large mortar, cauldron, cauldron lid and saw are displayed inside and outside the museum. The site is about 3300㎡ and the wide yard and garden can be used as a walk and a ground. There are pavilions and tables for visitors to walk comfortably, take a rest and play regardless of gender and age. There are 7 rooms in total and cooking is allowed in 3 rooms. Guests in other rooms can use the communal kitchen conveniently. Breakfast is served for 6,000 won per person with Korean Set Menu with free Ramen, Kimchi, side dishes, bread and eggs. The interior of each room looks like a modern house with a rocking chair, wooden table, folding screen, wardrobe, etc. which can be used as a filming site for a drama featuring the 1970s and the 1980s. You can take the bus bound for downtown Gyeongju at the Subongjeong bus stop near Chosim Sanbang. Bulguksa Temple and Seokguram Grotto are located 5 minutes away by car.

Mountain and Ocean - Goodstay
 
Gangwon-do(Yangyang-gun) ,
Located in Sokcho, Gangwondo, San & Bada (Mountain & Sea) has the magnificent view of Seorak behind the rooms, and you can have the view of beautiful East Sea and sunrise. Famous tourist attractions are nearby tourist attractions are Seoraksan, Naksansa, Sokcho Beach, Daepo Harbor, Sokcho Sun Meeting Festival and Seorak Culture Festival that everyone knows, and so it is good for family tourists. In the near Daepo Harbor, you can enjoy fresh live fish fillet and various kinds of food.

Comodo Motel - Goodstay
 
Jeollanam-do(Yeosu-si) ,
Comodo Motel located in Yeonsu Jeonnam, consists of seven floors. At a lobby, the simple tea and snacks are prepared for travelers. It is convenient for transportation, as it is 20-minute ride from Yeosu Terminal, Yeocheon station and Yeosu airport. Travelers can enjoy using the ferry to go to Geomundo, Baedo and Odongdo. There is the mud event only for women. Also, the sun-rise at Hyangilam is fantastic. In addition, Jeonnamgwan (remain of Admiral Lee) and Dolsan bridge. Yeosu's representative foods to eat, include Sliced raw Sole(Seodaehwoe), Dolsan Gatgimchi, soymarinated crab meal (called 'Ganjang Bekban'), grilled oyster (Gulguyee), Grilled Geumpungsaenyi.

Tourinn Harumi Guesthouse(투어인하루미 게스트하우스)[한국관광품질인증/Korea Quality]
 
Seoul(Yeongdeungpo-gu) ,
Tourinn Harumi Guesthouse is a combination of Western-style and Korean-style rooms. All the 15 guestrooms in the 2-story building are for two, and the rooms are designed in the traditional Korean way including the interior and linens. All the rooms are furnished with a light fixture made of Korean paper with a lucky pouch, and the shared kitchen is also designed after the traditional Korean kitchen. To give the feel of an actual 'hanok (traditional Korean house),' the guesthouse serves homemade Korean food for breakfast complete with steamed rice, four side dishes, and soup. Western-style breakfast is also available. While the guesthouse is frequented by both Korean and foreign tourists, it's particularly popular among Japanese tourists. There are few major tourist destinations in the area, but nearby are a subway station and a bus stop where you can take the subway or bus to the Bamdokkaebi Night Market, Hongdae, Yeouido, and other trendy places in Seoul.

Backpackers in Yeosu - Goodstay
 
Jeollanam-do(Yeosu-si) ,
Backpackers in Yeosu strives to provide the very best services so its guests can enjoy a good rest in its clean, comfortable and affordable guest rooms. Customers can also meet people of diverse nationalities here. As Yeosu Expo Station, Intercity Bus Terminal, and the Ferry Terminal are in the vicinity of the hotel, tourists can easily use public transportation to get to Suncheon, Jeonju, Busan, and other cities. The surrounding attractions include Yeosu Expo and Odongdo Island. Yeosu is also well-known for raw fish caught in clean local waters, dolsangat kimchi (leaf mustard kimchi), spicy sliced raw red-tongued sole and makgeolli (rice wine) vinegar, and a Korean set menu with marinated crab.