Hwasun Dalmaji Heukdubu
Overview
This restaurant specializes in black dubu (tofu) dishes like heukdubu bossam (steamed pork with black dubu), heukdubu tangsuyuk (sweet and sour pork with black dubu), and biji pajeon (spring onion and dubu curd pancake). It is particularly famous for its heukdubu made in the traditional way using black beans and bossam dishes. The steamed pork with dubu nicely combines the softness of black dubu and the chewiness of the pork.
A slice of steamed pork and some old kimchi are eaten together with the nutty black dubu. The old kimchi, seasoned vegetables, mustard leaf kimchi, fresh green peppers and traditional doenjang are delicious with a deep flavor of the Namdo region. Those who don’t enjoy meat can order heukdubu (black dubu), which is still warm right out of the mold. Enjoy the dubu with the dressing flavored with various seasonings and vegetables.
Utilization information
Opening hours, closed days and other practical details.
- Signature dishes
- Heukdubu Jeongsik
- Contact
- • 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-62-972-8465
(Korean) - Opening hours
- 11:00-21:30
- Parking
- Available
- Reservations
- Available
- Closed
- Holidays
- Seats
- 300 seats
- Smoking policy
- Non-Smoking
- Menu
- Heukdubu Jeongsik Set Meal
Heukdubu samhap
Heukdubu tangsuyuk
Haemul biji pa jeon
Heukdubu haemul beoseot jeongol
Heukdubu saengtae jeongol
Updated 2017.04.03
Access
How to get here by subway or bus, with a map.
Routes and travel time from your current location open in Google Maps. Naver Map is shown in Korean.
From Gwangju Bus Terminal (U-Square), take Bus Pungam16(풍암16) bound for Sinchang-dong(신창동).
* Bus schedule: 05:40-22:27, 15min intervals
Walk for about 120m, turn right at the Sinchang-dong Samgeori(Sinchang-dong 3-way intersection, 신창동삼거리) and follow the Bungmun-daero(북문대로) for 165m.
54, Sinchang-dong, Gwangsan-gu, Gwangju
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