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Chowoo Maeul
Seoul(Dongdaemun-gu)

Chowoo Maeul, located at Hwigyeong-dong Intersection, specializes in fresh beef, serving top-quality top sirloin and boneless short ribs. It has banquet rooms for group dining.

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Former Belgian Consulate Office
Seoul(Gwanak-gu)

The Seoul Museum of Art (SeMA) Nam Seoul annex opened at the old Belgium consulate building on September 2, 2004. The old Belgium consulate building (Historic Site No. 254) was constructed in 1905 and restored in 1983. The building’s classical ionic columns and fireplaces have been kept intact, allowing the museum to serve as a tool for studying classic architecture of the 1900s as well as modern art. The blue-gabled building (measuring 1,569.58㎡) houses classrooms (B1) and exhibition halls and offices (1F-2F). Outside is a sculpture park. The Seoul Museum of Art has two annexes; the Gyeonghuigung annex and the Nam Seoul annex, which is used mainly for planned exhibitions and art education for children.

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Dongdaemun Heopajip
Seoul(Jongno-gu) , Insadong・Jongnon

A barbecue specialty restaurant located in Tapgol Park, Seoul. A store that uses only Korean beef. The most famous menu is grilled beef small intestine/grilled pork small intestine.

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D. Festa: Daehangno Street Performance Festival
Seoul(Jongno-gu) , Insadong・Jongnon

This year’s D. Festa, also known as the Daehangno Street Performance Festival, will be broadcasting through online live streaming. The performances will take place based on the festival’s slogan “Suddenly, Like an Imagination,” consisting of joint productions and 15 guest performances. The main programs include theatre troupe Sadari's performance "My Friend Yangmalmok," Korean mime toupe Pan, performing “The Wandering Knight,” and 42Project, performing “Let’s Not Do This.”

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Ondal Wang Donkatsu (온달왕돈까스)
Seoul(Seongbuk-gu) , Daehangno・Seongbukdong

Priding themselves in over 36 years in the pork cutlet and grilled chicken business, their grilled chicken is made with a special know-how, while their pork cutlet sauce is similar to that of the Western demiglace, accentuating a deliciously unique taste.

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The Flying Pan Blue
Seoul(Yongsan-gu) , Itaewon・Yongsan

The Flying Pan Blue is a brunch cafe serving meals made of organic ingredients without the use of any artificial additives. Located in Itaewon, the restaurant has gained a substantial base of regular customers, many of whom are foreigners who live in the area.

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Masan Place (마산집)
Seoul(Jung-gu) , Seoul City Hall・Gwanghwamun

Masan Place is located in a famous food alley near Seoul City Hall. The restaurant has been in operation for over 40 years, being most well known for their soegogi gukbap (beef rice soup) and modeum jeon (assorted pancakes). The latter comes with pan-fried oysters, seafood, and other ingredients. This dish goes particularly well with alcohol. Masan Place is known for being frequented visited by Former President Roh Moo-hyun. Since the establishment opened, the same cook has prepared its delicious meals. The restaurant was named after the proprietor from Masan.

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NamkyeongJang Hotel - Goodstay
Seoul(Mapo-gu)

Walking into the lobby of Nam Kyong Hotel located in Hapjeong-dong, Mapo-gu, Seoul, you can feel that the long history of Seoul is still alive. It greets the tourists with old elegance, cleanliness and kindness, and there are many things to see and eat in nearby Hongdae. The street of youth stretches to Hongdae and Sinchon and they are very popular attractions for tourists of all age.

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Urijip
Seoul(Jung-gu)

Opened in 1979, Urijip has operated for 30 years at the same location and has a spacious area which can accommodate up to 100 people in the basement. The restaurant is popular among Japanese tourists.

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Ahan Thai (아한타이(여의도 진미파라곤점))
Seoul(Yeongdeungpo-gu)

Ahan Thai is a stylish restaurant serving authentic Thai food that caters to the distinctive tastes of Koreans. The restaurant uses sauces and rice imported from Thailand itself, to bring a more authentic taste to customers in Korea.

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