Gyeongsangbuk-do(Andong-si)

It is a place where you can enjoy various Korean side dishes at once. This Korean dishes restaurant is located in Andong-si, Gyeongsangbuk-do. The representative menu is homemade-style set menu.


Gyeongsangbuk-do(Pohang-si)

About 8km past Pohang Hyeongsan Rotary and Hyeongsangyo Bridge, you will see the entrance to the town of Guryongpo-eup and a tourist map of Guryongpo beside it. In Guryongpo-eup, the Guryongpo Five-Day Market is held on the 3rd, 8th, 13th, 23rd, and 28th of every month. The Five-Day Market is held not only at the market, but also at areas around Changjucheon Stream. The market first started when a  small village was formed around Guryongpo Port. In the 1950s and 60s, when Guryongpo was incorporated into the county of Yeongil-gun, Guryongpo Market flourished because it became the main market of Yeongil-gun County. Nowadays, thanks to the rows of seafood restaurants inside, the market became even more popular among seafood lovers. The market carries a wide variety of fresh vegetables and produce, herbs, grains, and regional specialties. The seafood at the market is delivered fresh from Guryongpo Port. The squid at Guryongpo Port, which is also the specialty of the market, makes up about 70% of the total catch in Gyeongsangbuk-do. The market is also frequently visited by seafood gourmets for its squid.  


Gyeongsangbuk-do(Yeongju-si)

Originally built in Geumseong to the north of Sunheungbu administrative district in Yeongju-si, Gyeongsangbuk-do, Sunheunghyanggyo Confucian School moved to Wiya-dong to the east of the district in 1718 and moved once again in 1750 to its current location. Facing southward, this ancient Confucian school is located at the foot of a mountain with river flowing in the foreground. It can be reached by crossing the Jukgye Jaewolgyo Bridge from Geumseongdan Altar and taking the path on the left before turning left at Cheongdari Village Hall to walk a little further up the road. Currently housed within Sunheunghyanggyo are valuable materials related to Confucian schools.


Gyeongsangbuk-do(Andong-si)

It is a place where you can enjoy fresh Ssam vegetables and various cuts of beef and pork. The best menu at this restaurant is bulgogi, leaf wraps and steamed rice. This Korean dishes restaurant is located in Andong-si, Gyeongsangbuk-do.


Gyeongsangbuk-do(Yeongju-si)

Yeongju Station is a railway station on Jungang Line, Yeongdong Line and Gyeongbuk Line.


Gyeongsangbuk-do(Andong-si)

“Andonog Hahoe Yangjindang,” located in the Hahoe Folk Village, is Treasure No 306 and the residence of a family with the surname Pungsan Ryu. A tablet read Ipam Antique House, named after Ipam Ryu Jung Yeong (1515 - 1573), is hung on the entrance. Yangjindang is named after the nickname of Ryu Yeong (1687 - 1761), the sixth generation of Gyeongam Ryu Un Ryong, son of Ipam. The name means “nourishing well one's own nature.” The Hanok stands over the entrance, with a well-polished floor that is grand yet friendly. One of the characteristics of the house is that it includes Sarangcha or detached building, which reflects the architecture from the Goryeo period, and Anchae or main building in the architecture style from the Joseon period. It is expected that such co-existence was made possible because of the repairs done after Imjin War. How fortiunate that the antique house has been preserved until now! The well-tended garden shows the commitment of the descendants to maintaining the space. Rooms are rather simple compared to the grand exterior of the house. Traditional mother-of-pearl furniture, tableware in the cupboard, randomly ceramics placed draw attention. The house resembles a small folk museum. Why not enjoy some traditional folk games during your stay? There is a variety of play tools such as yut, tuho, jegi, tops, and kites. Experience programs such as gayangju brewing, rice cake and traditional dessert making, and flower tea are conducted by the first daughter-in-law of the house, depending on the season.


Gyeongsangbuk-do(Uljin-gun)

This festival celebrates Uljin's famous local specialty, snow crabs. Visitors can taste fresh seafood caught from Uljin's Hupo Port and participate in a variety of crab-related events, including a snow crab eating competition or fishing for snow crabs.


Gyeongsangbuk-do(Yecheon-gun)

A place where people can see traditional jumak (small taverns serving food and liquor), Samgangjumak serves food for people who travel through Samgang Port, offers rooms for peddlers to stay, and provides poets with a place to sit and get inspirations for their poems. Built around 1900, this tavern is small but the floor plan is so compact that its historical value in Korean architecture is high. It also reflects the local history and culture of the past. The tavern closed after the last jumo (female owner of a jumak) Yu Okyeon died in 2006. However, it has been restored and re-opened in 2007 with a new female owner welcoming guests. The total restoration cost amounted to 150 million won (approx. US $140,000). [Cultural Relics Information] - Designation: Gyeongsangbuk-do Folk Material No.134 - Registration date: November 20, 2005 - Managed by: Yecheon-gun - Total scale: 1 building (28.67㎡) - Classification: Buildings