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Hwajinpo History & Security Museum
Gangwon-do(Goseong-gun)

Next to Hwajinpo Lake and a dense forest of pine trees lays Hwajinpo History and Security Museum. Its premier location near amazing ecological sites makes the museum a popular destination to pay a visit. Originally built as a summer house former president Syngman Rhee in 1954 and used as a private villa until the early 1960s, after his regime was overthrown, the building was left neglected. In July of the following year, 1997, the Korean Army remodeled the house, turning the place into a historical museum for goods used during warfare and other historical remains of former presidents. Adding auxiliary buildings and completing another major restructuring projects in February 2007, it became open to the public displaying artifacts exhibiting Korea's significant past and serving as a hub for security education.

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Darakjeong
Seoul(Jongno-gu)

Darakjeong has been popular for a long time because of the simple taste of its traditional Mandu (Korean stuffed dumpling). Since its opening in 1991, tasty soup and scrumptious Mandu have been served. A fist-sized Mandu is fully packed with seasoned meat, bean-curd, and various vegetables. Its thick dough makes it chewy and delightful. For one person, “Manduguk”(boiled dumpling soup) is a good choice. The delicious and nourishing taste of Mandu goes well with the sweet, spicy, and fresh taste of the soup. Manduguk is served in a brass bowl which keeps the food warm while eating. For a large-size group, “Mandujeongol” cooked with various vegetables in a casserole is recommended. There are two types of Mandujeongol that have different tastes. The main characteristic of “Kimchi Mandujeongol” is its spicy flavor, which reminds people of the refreshing taste of Kimchi soup, and “Tojang Mandujeongol” expounds on the savory taste of bean-paste soup. Tojang means folk soybean-paste. “Nokdujeon”(a Korean pan-fried dish with green mung bean) is another famous dish at Darakjeong, which is pan-fried with a very light seasoning to emphasize the original taste of Nokdu (green mung bean). Salted oysters with hot pepper are served with Nokdujeon instead of soy sauce, which is a perfect match.

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Geoje Hawaii Condo Beach Hotel
Gyeongsangnam-do(Geoje-si)

Geoje Hawaii Condo Beach Hotel's location provides an outstanding place to watch the sunrise between November and February, when guests can see the rising sun over the South Sea's horizon. Each guestroom and attached terrace is designed to give guests the best possible view of the surrounding nature. Guests can choose their rooms from among various facilities with individual themes and interior features. Also, just 100 meters from the parking lot is a ferry dock for guests who want to check out Oedo Island and the Haeguemgang River.

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Museom Single-Log Bridge Festival
Gyeongsangbuk-do(Yeongju-si)

Museom Village is surrounded by water on three sides as it is located at the place where Naeseongcheon Stream (the upstream of Nakdonggang River) and Seocheon Stream meet. The village is called Sudori, or Museom, meaning an island in an inland area. It is a traditional village which has 9 cultural assets including Haeudang (Folk Item No. 92) and Manjukjae (Folk Item No. 93), both of which are beautiful old homes that exhibit the humble formality of old nobles. The Museom Single-Log Bridge Festival, a landmark celebration of Yeongju-si, Gyeongsangbuk-do is held on October every year. The Museom Single-Log Bridge is one of the 100 most beautiful paths of Korea selected by the Ministry of Land, Transport and Maritime Affairs. The bridge is only 23-centimeters (nine-inches) wide and it connects the village to the land across the stream surrounding it. The festival aims to preserve and promote the nation’s traditional culture. During the festival, one can enjoy and take part in a wide variety of folk events including the intramural Ssireum (traditional wrestling) Competition, Nongak (farmer’s music) Performance, Satto (chief of the village) Parade, crossing the bridge with a cow, a groom marching on a horse and a traditional wedding ceremony.

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Gimhae Buncheong Ceramics Festival
Gyeongsangnam-do(Gimhae-si)

'Buncheongsagi (a grayish-blue-powdered celadon)' is a type of ceramic ware used during the 15th and 16th centuries, during the transition period from Cheongja (green celadon porcelain) to Baekja (white porcelain). This Korean-style ceramic ware has received high acclaim for the simplicity of its beauty. This festival takes place in October every year in Gimhae, Korea’s most famous ceramic village. This festival sells this special ceramic ware, such as tea cups, made in the traditional methods with discounts of up to 30 to 40%. Visitors can also watch the ceramicists making ‘Buncheongsagi’. Furthermore, there are other programs that allow you to make your own ceramics or even write and draw your own artistic imprints on ceramics.

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Jeonju Station
Jeollabuk-do(Jeonju-si)

Jeonju Station opened in Seonosong-dong, Jeonju-si on November 17, 1914. Jeonju Station moved to its current location in Ua-dong, Jeonju-si, on March 23, 1978, when a section of the Jeolla railway line connecting Buk-Jeonju (North Jeonju) and Sin-ri was moved to the outskirts of the city. The station building was newly-constructed at that time. Jeonju Station has grown to accommodate an average 6,000 passengers per day and is quickly becoming a hub of administration, education, culture, and transportation.

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Chilseon Valley
Gyeongsangnam-do(Hamyang-gun)

Chilseon Valley (칠선계곡) of Hamyang is the longest and largest valley in Jirisan Mountain (지리산). It is one of the top three valleys along with Cheonbuldong Valley of Seoraksan Mountain and Tamna Valley of Hallasan Mountain. The 16-kilometer valley stretching from Uitang of Macheon-myeon to Cheonwangbong Peak is characterized by very tough topography but beautiful scenery and is the only remaining primeval forest of Jirisan Mountain. It is also dotted with seven waterfalls and 33 ponds. The deeper you walk into the valley, the tougher it becomes to hike. Because the valley has taken many lives some people call it ‘Death Valley’. For that reason you can hike Chilseon Valley only after obtaining permission and must first take a 9.4-kilometer course from Chuseong Village of Macheon-myeon to Cheonwangbong Peak, which lies far from the actual valley. If you begin in Chuseong you will run into all of Yongso Pond, Jujiteo, Chuseongmang Rock, Seonnyeotang Pond, Ongnyeotang Pond, Biseondam, Chilseon Falls, Daeryuk Falls, Samcheung Falls and Ma Falls, until you reach Cheonwangbong Peak.  

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Jidongkwan
Gyeonggi-do(Uijeongbu-si) , Uijeongbu

The restaurant first opened in 1957 and was renamed to Jidongkwan in 1963. Owned by the same family for 48 years and passed down to the son, it’s one of the best restaurants in Uijeongbu. The restaurant still continues to use only the best ingredients, so the dishes are delicious and savory. The restaurant’s long history means that there are a wide variety of dishes at a wide range of prices. Special Features - A Chinese-Korean chef prepares a wide variety of dishes. - The restaurant uses lemon juice instead of vinegar on food and stock made of chicken bones.

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Ragung (Millennium Palace Resort & Spa) (라궁)
Gyeongsangbuk-do(Gyeongju-si)

Ragung, meaning the Palace of Silla, is a premium hanok hotel which combines traditional housing styles with modern interiors. All independent suites are connected by a corridor. The resort has 16 suites in either the Numaru or Madang style. The Numaru style features a traditional living room that is connected to an Ondol room (room with a heated floor). You can enjoy traditional refreshments in the living room, and on the left side of the living room lies an outdoor spa where you can relax and enjoy the hot tub. The Madang style suites have a traditional courtyard and a large outdoor spa. All the suites are fitted with a bedroom, ondol room, living room, and outdoor spa facility that you can enjoy regardless of season.

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La Vie D'or Resort & Country Club
Gyeonggi-do(Hwaseong-si)

Located 30 minutes from Seoul, LA VIE D'OR Resort & Country Club is a large (330,578 meters square) leisure complex appropriate for visitors of all ages. In addition to Western and Korean-style guestrooms, the resort offers Korean, Chinese, and Western restaurants, an expertly landscape golf driving range, indoor and outdoor swimming pools, numerous sports facilities, and a sauna. Reminiscent of European architecture, the ivory-colored resort (B1-17F) is designed to harmonize with the region’s natural beauty. Attractions such as Yungneung, Geolleung, and the Yongju Temple are only 5 minutes away and many other tourist locations are within a 30-minute drive.

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