Seoul(Songpa-gu) , Jamsil(Lotte World)

Mongchontoseong Fortress is an earthen fortification from the Baekje Dynasty (18 BC-660 AD). It was built sometime between the 3rd and 4th centuries, using the natural protection offered by a tributary to the Hangang River on one side and wooden barricades for added defense on the other side. The fortress has been designated as Historic Site No. 297, and is currently located inside the Seoul Olympic Park.Mongcheontoseong Fortress features an overlapping structure of the outer and inner fortifications that were built along the hilly areas descending down from the Namhansanseong Fortress. On display inside the fortress are artifacts excavated from the site that date back to the Baekje Dynasty. The exhibited items include various earthenware and living tools. The site also displays dugout hut and storage pit sites in the state they were at the time of excavation.


Incheon(Nam-gu) , Incheon Center

Specializing in joint and spine care, Baro Clinic is staffed with specialists and equipped with sophisticated medical equipment. The clinic is committed to providing patients with customized medical service and dedicated to continuously researching and developing the latest in surgical techniques.


Gyeongsangbuk-do(Gyeongju-si)

Located in Gyeongju-si, Gyeongju Gyochon Village is a hanok village that allows visitors a look inside life of famous the Choi Clan. Visitors can see the House of the Gyeongju Choi Clan (Important Folklore Material No. 27) and try some Gyeongju Gyodong Beopju Liquor (Important Intangible Cultural Asset No. 86-3) inside the village.


Incheon(Namdong-gu) , Incheon Center

Jangeo Myeongga is a Korean restaurant specializing in grilled freshwater eel, which comes in two types: salted and marinated. Freshwater eel stew called jangeotang is also a popular dish on the menu.


Seoul(Jongno-gu) , Insadong・Jongnon

Not like usual Gamjatang (pork back-bone stew), Halmajip’s Gamjatang uses only bean sprout and leek to make a refreshing soup taste along with red pepper powder, for a spicy flavor.


Gyeongsangnam-do(Geoje-si)

The Okpo shipyard of Daewoo Shipbuilding & Marine Engineering (DSME) is the world’s leading shipbuilding plant: building various vessels, offshore plants, drill ships, FPSO/FPUs, submarines and destroyers all year round. Construction began in October 1973 and was completed in 1981 and the resulting shipyard currently spans an area of 4.3million meters squared. It encompasses several docks, one of which boasts an astounding million-ton capacity. The plant is optimized for building high-tech motor vessels using cutting-edge equipment, including a 900-ton goliath crane. DSME manufactures high-quality products based on vast IT expertise, well-managed shipbuilding technologies, superb fixed-platform construction capacities, large-scale project management know-how, and submarine/destroyer construction technologies.


Gyeongsangbuk-do(Gyeongju-si)

Named after Silla King Muyeol's daughter, Princess Yoseok, Yosokkoong serves traditional Korean food. The resturant is run by the Choi family, who settled on the site of Princess Yoseok's house in the Joseon Dynasty, and has passed on the restaurant and family recipes through 12 generations. All the foods served are made with organic ingredients, for a healthy taste that cannot be found anywhere else.


Gangwon-do(Hongcheon-gun)

Daemyung Vivaldi Park Ski World is particularly popular due to its wide accommodation options and daytime and nighttime skiing. Moreover, the resort offers the utmost convenience by providing condos directly connected to the ski slopes. Daemyung Vivaldi Park Ski World guarantees the highest quality of snow on all of its thirteen slopes, giving everyone from beginners to experts a great skiing experience. Since Vivaldi Resort is well-known for its quality, it is regularly chosen as a venue for professional competitions and ski-demonstrations.  


Busan(Suyeong-gu)

Located in Gwangan 2-dong, Suyeong-gu, Busan, Halmae (meaning "grandmother" in Busan dialect) Jaecheopguk has a long history of selling jaecheopguk (clear shellfish soup) made with jaecheop (shellfish) caught from the nearby Gupo area to people who sought refuge in Busan during the Korean War. Each bowl of cool tasting broth has abundant amounts of jaecheop. Jaecheop has long been widely used as an ingredient to help in relieving hangover symptoms.


Seoul(Jung-gu)

Situated in Jung-gu, Seoul, Sieoso, meaning “a king’s temporary residence or palace,” is characterized by a service spirit in which the hotel treats every guest as a king or a member of the family. Sieoso offers various cultural programs and services including a Korean traditional food experience, lectures on Korean culture, and personalized photos of guests wearing hanbok (Korean traditional clothes). The hotel is equipped with a unique cultural space harmonizing tradition and modernity, where international and domestic guests can share information and memories with each other. The hotel provides Seoul tourist information, a breakfast service, and other convenient services, and has a roof-top garden which clients can use free of charge.