Jeollabuk-do(Gochang-gun)

Dongho Beach (동호해수욕장) is located south of Gomsoman Bay, between the Byeonsan Peninsula of Buan and Gochang-gun, Jeollabuk-do. Skirting the 1km-long white sandy beach lies a green forest with pine trees hundreds of years old. The sunset viewed from the forest is particularly eye-catching as the soft pink from the falling sun covers the sky. The water just offshore is relatively shallow, varying in depth between 0.5 and 1.5 m. The high salt content in the seawater makes it an ideal place for sea and sand bathing. On the hill above the Haesong forest is Suseongdang, a temple honoring the God of the Sea, where the local fishermen gather each year to pray for big catches.  


Jeollanam-do(Wando-gun)

Cheongsando Island has beautiful scenery made by mountains, ocean, and the sky, all matching in shades of blue and deep green. The island is located 19.2km from Wando Island, reachable in approx. 50 minutes by way of ferry. The island is often visited by travelers who enjoy trekking, as well as photographers seeking to capture the eye-catching vistas of this southern island. Anyone can now take a day-trip to the island, thanks to more ferry travels made between Wando and Cheongsando Passenger Terminals. The island was designated as Dadohaehaesang (Marine Archipelago) National Park on December 23, 1981, and became the first Asian Slow City (or 'Cittaslow Town') on December 1, 2007. Not only that, the Korea Tourism Organization and CNN Broadcast Network have also selected Cheongsando Island for inclusion in the "50 Most Beautiful Places to Visit in Korea."


Daejeon(Seo-gu)

Home plus Daejeon Tanbang is close to the Yuseong Special Tourist Zone and an area with a number of office buildings. This discount retail store provides easy access to public transportation and attracts many foreign travelers.


Gyeongsangnam-do(Changwon-si)

The main menu of this restaurant includes jorim (braised), jjigae (stew), and gui (grilled), used with fresh cutlassfish. Also, only locally harvested rice and kimchi are served along with all the dishes.  


Jeollanam-do(Yeosu-si)

Hotel Kenny Yeosu is a large hotel located a 7-minute drive from Yeosu Expo Station and a 7-minute walk from Yeosu Ferry Terminal. There are various facilities in the hotel, and the top among them is the Share Lounge. It has coin washing machines and dryers deep inside, and low bookshelves and bean bags inside the space. Travelers can have a quiet time of contemplation while reading. Lounge K is a resting area where you can eat takeout foods from good restaurants in Yeosu or converse with your companions. There are as many as 11 types of rooms: Standard Single, Family Twin Ocean, Suite Room and more. All rooms are equipped with the Ace bed, goose down bedding and pillows, which makes guests have a tight sleep in an unfamiliar environment. Standard Single and Standard Single City for one guest are popular among those who travel along or are on a business trip. Outside the window of Standard Twin Ocean and Family Twin Ocean, the lively landscape of Yeosu Port is seen.


Busan(Dongnae-gu)

As a Galbi (grilled beef ribs) specialty restaurant with over 40 years of tradition, Masangalbi serves only the highest grade Korean beef.


Jeollabuk-do(Jangsu-gun)

Jangsu embraces the spirit of Uiam Joo (“Red”) Nongae’s spirit, who gave her life to kill the Japanese General responsible for taking over her city. The city specializes in red-colored agricultural products, making it unique that the local legendary figure, agricultural products and regional specialties are all red hued. It is well known as a major producer of Hanu (Korean beef) and Sagwa (apple). Accordingly, the theme of the Jangsu Hanurang Sagwarang Festival is “RED,” the first of its kind in Korea. The festival promotes urban and rural exchange and high quality farm products and regional specialties. It also provides an opportunity for local residents to enjoy the fruits of their labor and share the joy of the harvest together. Visitors are sure to enjoy the array of cultural aspects of the festival, in addition to a wide range of hands-on activities and sampling local food.    


Jeollanam-do(Hampyeong-gun)

Run by the Hampyeong National Livestock Cooperative Federation, Hampyeong Cheonji Hanu Plaza offers visitors a taste of Hanu (Korean beef) that is produced in Cheonji, Hampyeong. It is located in front of the Hampyeong Expo Park, the venue of the Hampyeong Butterfly Festival and the Hampyeong Grand Chrysanthemum Festival. It consists of large seminar rooms to accommodate workshops, family parties, etc.


Gyeonggi-do(Seongnam-si)

Manggyeongam’s name derives from the hermitage's view of Bokjeong-dong in Seoul, and is located in Sujeong-gu, Seongnam-si, Gyeonggi-do. Manggyeongam Temple is said to be the place where the kings of the late Goryeo and early Joseon periods prayed for peace for their subjects. In addition, Prince Pyeongwon, the 7th son of King Sejong, and Grand Prince Jean built a dais at Mangyeongam Temple and Chilseongdae and pledged filial piety. The temple is more widely known for its connection to the Chilseong faith, in which believers worship Chilseong (the Seven Stars). It is easily recognized by the written records inscribed into the rock wall. Located at the temple is Maaeyeoraejwasang (Seated Maitreya Buddha), an original work of the temple that is also designated Gyeonggi-do’s Tangible Cultural Asset No. 102. The Buddha is embossed inside a deep hole in the rock. In the words inscribed near the statue, there is also a legend that says Lee Gu-seung carved Gwaneum Statue near the Maaeyeoraejwasang and built the temple in 1897. Next to the temple is a pond called “Bokumul,” which means “blessed sugared water.” The neighborhood of Bojeong-dong takes its name from this pond. At the temple, Daeungjeon Hall (the main temple) and Samseonggak Shrine (shrine for three spirits), Mireukjeon Hall were all established fairly recently. The temple site also includes a huge Mireuk Daebul statue (Great State of Maitreya Buddha) and a five-storied pagoda.