Gyeonggi-do(Gwacheon-si)

Gwacheon is where Kim Jeong-hee, who went by the pen name "Chusa," spent his final 4 years in dedicated to the arts, mostly residing in the Gwajichodang residence. To celebrate the essence of his study and the passion put into science and the arts, Gwacheon City opened the Chusa Museum in 2013. The museum exhibits the life story of Chusa and his works of art and science. The museum also has the Fujizuka Contribution Center, a special exhibition and experience room, resting area, souvenir shop, lecture room, and an education room. Gwajichodang is located in the outdoor garden.


Jeju-do(Jeju-si) , The Eastern Part of the Jeju Island

Jeju Jeolmul Natural Recreation Forest is located northeast of Hallasan Mountain on Jeju Island. Jeolmul Oreum, the park's main mountain, is famous for its beautiful Japanese cedar forest. Jeolmul Oreum is about 697m high and created by volcanic activity. The peak boasts amazing views.  On clear days, it is even possible to see all the way to Seongsan Ilchubong on the east coast of the island.The recreation forest features a promenade, pond, observatory, and grass square. There are forest cabins available for lodging. Reservations can be made online.


Gyeongsangbuk-do(Gyeongju-si)

The restaurant of Pyeongyang Naengmyeon (평양냉면, cold noodles) has been around for 65 years and thus is very famous in Gyeongju. Its noodles are hand-made from starch of Korea-grown buckwheat and potato and broth is made by deeply boiling beef bones. So, noodles are chewy and broth tastes rich and clean. The restaurant offers two main dishes: Pyeongyang-style and Hamheong-style Naengmyeon. Pyeongyang Naengmyeong is buckwheat-based noodles with cold beef broth while Hamheung Naengmyeon is potato-based noodles with spicy sauce. Other dishes on the menu include Bulgogi (marinated beef), Yangnyeom Galbi (Marinated grilled beef ribs).


Busan(Jung-gu)

Bosu-dong Book Street has a unique background. It was formed after the independence of Korea (August 15) as a residential area in the empty place where the previous Gukje Market was demolished. People started selling the books Japanese left behind, and later on, when it became a private area, book sellers moved to the current place to sell their books. When Busan became the provisional capital during the Korean War, refugees brought and sold their precious books for a living. As time went by, professors and students came to the alley and started purchasing books, contributing to the build up of the current book street. Once, used books were gathered in the alley and rare books could be found. Thanks to this, more temporary buildings were formed. At that time, about 70 books stores were available for students to sell and buy used books. In the early 60’s when the publication culture was not yet settled down, many students and educated people had to sell their books and then buy secondhand books or magazines. After going through this time, the Bosu-dong Book Street became a famous book street throughout the nation. The prices of books are scaled according to the conditions of the book or bargaining.


Seoul(Gangnam-gu) , Gangnam・Samseongdong(COEX)

Nodeulgang is famous for croaker, a type of fish eaten (particularly in summer) for its energizing properties. The croaker is cured, giving the fish a nice firmness. After the croaker sashimi, a soup is served, made with the same fish. In addition to the croaker, their hongeo samhap (a combination of three ingredients: aged skate, boiled pork, and fermented kimchi) also tastes great.  


Seoul(Jongno-gu)

Nepal is located in the southcentral region of the Himalayan Mountains between India and Tibet, accounting for its diverse mixture of both country's cultures. 'Everest' allows guests to enter this culturally diverse world by offering cuisine from Nepal, India, and Tibet. In addition, 'Everest' is managed by a resident of Nepal, serving affordable food to tourists and students interested in the culture of Nepal. Customers can learn of the traditional food and culture of Nepal while listening to Nepalese music and watching movies. The restaurant also provides a seminar area for various meetings.


Busan(Sasang-gu)

Bujeon Dwaejigukbap is a restaurant located in Goaebeop-dong of Busan’s Sasang-gu district that specializes in gukbap (rice soup). It first opened in 1988 and is located in the vicinity of Sasang Terminal. They also serve buckwheat noodles with orders of gukbap.


Seoul(Gangnam-gu) , Apgujeong・Cheongdamdong

Mandujip has operated for 30 years, offering simple and neat Pyeongan-do-style mandu guk (dumpling soup).


Busan(Jung-gu) , Nampo-dong(Jagalchi Market)

Jagalchi Market was transformed as a modern building in 2006. Nine floors (B2F-7F) boast fresh seafood caught daily in the sea. The second floor specializes in sashimi where visitors can purchase live fish in the first floor and get it sashimied. The second floor is divided into the East and West Section. It also deals with shark and whale meat.


Jeju-do(Seogwipo-si) , Seogwipo

Jeju Jungmun Resort newly present the digital theme park "PLAY K-pop" where the new media tech and K-pop music meet. Live Concert and Hologram concert are truly giving the excitment as if the audiences are in the actual live concert or better than being in one. Play K-pop also provides 'Live 360' that has a 360 degrees rotating real 3D animation video. It is so real that you might feel as if the 3D images went through your body. Also, it proudly introduced itself as an interactive entertainment space featuring special exhibitions, food & beverage outlets and MD shops that await visitors to come and interact.