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Peninsula
Seoul(Jung-gu)

Peninsula is an authentic Italian restaurant & bar. It serves upscale Middle Italian Tuscan cuisine with a modern twist, enabling customers to taste a variety of Italian delicacies. Pastas and pizzas made from organic flour and fresh seasonal ingredients are offered along with a collection of 500 wines. Professional sommeliers offer suggestions on fantastic food and wine pairings.

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Songdo Galmaegi Songrim Branch
Incheon(Seo-gu)

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Cheonan-Asan Station
Chungcheongnam-do(Asan-si)

Cheonan-Asan Station began its operation along with the opening of KTX railway. Its location overlaps the admistrative district of both Cheonan city and Asan city, hence the name.

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Roi House
Seoul(Mapo-gu)

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Masichaina
Seoul(Mapo-gu) , Hongik-University-Area

Opened by a former chef of Shilla Hotel’s Chinese fine dining restaurant Palsun, the restaurant’s name portrays a determination to offer a “difference” (chai) in “taste” (mat) with a pun “Tastes like China”(Masi China). The restaurant is overall neatly organized and designed in open kitchen style where guests can watch their meal get prepared.

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Jeju Bunjae Artpia Museum
Jeju-do(Jeju-si) , TheWestern Part of the Jeju Island

Bunjae Artpia first opened its doors at Jeju’s Bunjae Artpia in July of 1992, and is now the world’s largest botanical garden with a total landscape of approximately 39,700m². This garden is rich with maple trees, wisterias and pine trees that are between 30 to 300 years old. Roughly 100 rare species of trees can also be found in the garden. The garden possesses approximately 1,700 trees, and also boasts 100,000 of its Jeju wild flowers, orchids, and other various garden trees and plants which collectively form a unique scenic harmony, Bunjae Artpia is visited by approximately 300,000 people annually, and remains a popular tour site for world public figures such as China’s Head of State Jiang Zemin and Hu Jintao, Japan’s former Prime Minister Nakasone, and more.The rich variety of trees planted on the 39,700m² landscape represents 700 years of Korea’s botanical history. The 100-year-old indigenous Jeju Hwangpi elm tree and a 300-year-old yew tree are the main highlights of Bunjae Artpia. Jeju’s characteristic stonewalls and ponds along with stone bridges, and artificial waterfalls all add beautifully to the richness of Bunjae Artpia’s scenery.Subsidiary facilities include a large Korean restaurant, Yooyeon, which seats 202 persons and overlooks Bunjae Artpia. The restaurant is opened all year round from 11AM – 2PM, and offers a lunch buffet. The menu includes Jeju’s specialties such as braised mackerels (godeungeo-jorim), spicy pan-fried pork and vegetables (jeyuk-bokkeum), and numerous side dishes.

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Food and Culture Academy
Seoul(Jongno-gu) , Insadong・Jongnon

Food and Culture Academy has been providing Korean cooking classes and culinary culture programs for international visitors since 2002. The classes are designed for visitors who simply wish to have a culinary experience, or avid cooks who wish to learn about Korean cuisine. Participants can choose from a wide range of hands-on cooking classes. The cooking classes are conducted in English and Japanese, and are taught by experienced teachers.With an added charge of 5,000 won, participants can experience wearing a hanbok (traditional Korean clothes) or visit a nearby traditional market (Tongin Market) to buy ingredients. The programs are offered from 9am to 6pm every day except for Sundays and a minimum of two participants is required.

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Cheongju Sangdangsanseong Fortress
Chungcheongbuk-do(Cheongju-si)

Sangdangsanseong Fortress (상당산성) in Cheongju, Chungcheongbuk-do is a fortress built along the natural slopes close to downtown Cheongju. It was comprehensively improved in 1596 (29th year of King Seonjo’s reign) during Imjinwaeran (Japanese invasion of Korea in 1592) and later remodeled into a stone fortress during the 42nd year of King Sukjong’s reign.This 4.2km-long, 3-4m-tall fortress was built with stones of various sizes, earth and sand. The fortress has three gates, located in the east, west and south respectively. The three gates remain almost intact, and all still have their gate towers. The front gate in the south, named ‘Gongnammun Gate,’ is crescent-shaped while the East and West gates are square. The East and West Command Posts also stand within the confines of the fortress itself. This fortress was designated as Historic Site No. 212 in 1970. Additionally, visitors can sample Jujube Wine (Korean traditional wine) as well as a variety of local cuisine.

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Hanbat Sports Complex
Daejeon(Jung-gu)

Opened in January 1964, the Hanbat Sports Complex is the home stadium of the professional baseball team, the Hanwha Eagles. Situated in Busa-dong, Jung-gu, Daejeon, the sports complex consists of a main stadium, tennis court, Ssireum (traditional Korean wrestling) area, swimming pool, and roller skating rink.The baseball stadium has a capacity of 10,156 spectators and a 1.5-meter-high fence, making it one of the most hitter-friendly ballparks in Korea. Thanks to renovations completed in April 2000, the stadium now measures an additional 5 square meters and boasts new convenience facilities such as a cafeteria, restrooms, and a playground. As an added bonus, stores overlooking the infield and outfield are outfitted with glass walls, giving spectators an excellent view of the game.

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Choryang Ibagu-gil & Sanbok Road
Busan(Dong-gu)

Located near Busan Station, Choryang Ibagu-gil street was formed at the top of a hill after people started building houses back in the poor period. While ascending a steep and curved road, observatory, Ibagu Archive Center, Yu Chi-hwn Post box, and places perfect for a photo zone can be seen along the road. When approaching the hill, one can see the large road, also known as the Sanbok Road. It is located in the middle of mountain and features a view embracing the downtown of Busan within a sight. The night scene is especially beautiful here, as the lights from every house twinkle and gleam as the surrounding area gets darker.

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