Gyeongsangbuk-do(Gyeongju-si)

Cheonggong Hanok is a mere 10 minutes away from Bulguksa Station (Donghae Line) on foot. The two traditional Hanok buildings house 10 rooms. Once you enter the main gate, the harmonious scene of a big grassy yard, a very old pine tree, a small pond, and the graceful Hanok buildings welcomes you. The garden looks a bit exotic, but there is a back story to it. The first architect of the house did business in Japan with his wife living alone in Gyeongju but regretted not having spent a long time with her; thus, he came back to Korea, built the biggest house possible, and lived with his wife for the rest of his life. Afterward, his descendants took over it, named it after the architect, Cheonggong, and opened it as a Hanok stay. That is how the space where Korea’s traditional Hanok and Japanese garden were put together by the Korean architect who did an extended stint in Japan came to be. The table used by the couple is preserved in the garden for guests to look at. Although it is a traditional Hanok, every room is equipped with a TV, a refrigerator, an air-conditioner, and a bathroom to make the space comfortable to stay even for children.


Gyeonggi-do(Hwaseong-si)

Gyeonggi-do Shooting Theme Park Discover a Top Korean Real Firearm Shooting Range for Your Korea Travel and Gyeonggi-do Travel. This park is in Yanggam-myeon, Hwaseong, Gyeonggi-do. It covers about 99,000 square meters of scenic land. It’s often called the “mecca of shooting sports” in South Korea. Nature Meets Sports. Mt. Choroksan is nearby. Forest paths and local attractions are close too. You can enjoy the beauty of Gyeonggi-do while trying a thrilling shooting activity. Various Shooting Facilities. Clay Shooting Ranges feature Trap, Double Trap, and American Trap. Tourist Pistol and Rifle Ranges have adjustable distances. Air Rifle lanes use electronic targets for precise scoring. Larger competition-grade ranges exist for professional training. Survival Game Zones let groups battle safely with high-tech gear. Safety Rules. Always point muzzles away from people. Keep ammunition separate until you’re at the firing line. Never touch other firearms without permission. Immediately alert staff if there’s a jam or malfunction. Follow the instructions of your coach or safety officer. Clay Shooting Basics. Typical shotguns are 12-gauge over-under models. Bright orange clay targets are launched into the air. Comfortable clothing, closed-toe shoes, and ear protection are recommended. Pistol Shooting Steps. Choose distances like 5m or 25m. Stand with feet shoulder-width apart. Grip the pistol firmly. Align your sights carefully. Squeeze the trigger slowly. Why Visit? Facilities meet international standards. Beginners and experts alike can enjoy real firearm experiences. Gyeonggi-do Shooting Theme Park also offers screen-based shooting for families. Combine your visit with Hwaseong City’s cultural spots for a complete Gyeonggi-do travel itinerary. Plan Your Trip. Reserve in advance if possible. Check official announcements for hours and pricing. Visit Gyeonggi-do Shooting Theme Park on your Korea travel adventure. Experience a thrilling day at a Korean real firearm shooting range. Make unforgettable memories during your Gyeonggi-do travel!


Gyeongsangbuk-do(Yeongdeok-gun)

The trees that line Beoryeong-ri Metasequoia Trail were planted and cared for by a single individual. The tall trees that seem to touch the sky create a peaceful feeling, as if all will be right in the world. The forest trail is open to visitors for free, making it a popular destination for relaxing in a natural environment.


Jeollanam-do(Damyang-gun)

Aero Master Flight Club has the most airplanes available in Korea. From pilot training to plane ride, aerial photos and events, Aero Master offers various services. There are total of two airfields in Hwaseong, Gyeonggi-do and Damyang, Jeollanam-do. Rental Fees Plane ride Course A (15 min) : Weekdays 85,000 won / Weekends 100,000 won Plane ride Course B (30 min): Weekdays 170,000 won / Weekends 200,000 won Program Activities *Plane ride Course A - Damyang tour (15 min): Metasequoia-lined Road -Gwanbangjerim Forest -Jungnogwon Bamboo Garden -Chuwolsan Mountain - Damyangho Lake Course B - Damyang + Sunchang or Naejangsan Mountain tour (30 min) : B course include a chance to fly the plane with the pilot - Advance notice required Reservations Online or via phone


Gyeongsangbuk-do(Sangju-si)

The Jeong Jae-su Memorial for Filial Piety was constructed to honor the bravery of Jeong Jae-su who died at the age of 10 trying to rescue his father. It was opened on June 12, 2001 at the former Sasan Elementary School where Jeong was a student. In the Jeong Jae-su Exhibition Room on the first floor, materials relating to Jeong’s filial piety are on display. In the Filial Piety Exhibition Room on the second floor, various materials on general filial piety and works created by students are on display. The theater shows movies on filial piety, including one about Jeong’s virtuous deeds. The theater is also used for seminars and conferences on filial piety. There is also an outdoor performance stage, a facility for traditional folk games, and a rest area.


Gwangju(Buk-gu)

Gwangju Culture & Art Center is located in the northeast of Gwangju-si and includes a range of representative cultural pieces from ancient times to the modern era. The Art Center is affiliated with several museums nearby including the Gwangju National Museum, Jungoe Park, the Municipal Folk Museum, and the Gwangju Museum of Art. The 4,145-pyeong / 13,700 square-meter center consists of a main stage for performance art, 10 practice rooms, 8 electrical rooms, an auditorium with 1,792 seats and over 600 pyeongs / 1,983 square meters of lobby space. The center, as a performance art hall complex, supports all types of art including opera, ballet, modern dance, theater, and Korean traditional opera. It is set amidst the beautiful Unamsan Mountain area and serves as a soothing getaway for urbanites.


Jeollabuk-do(Namwon-si)

Rebuilt in 1638 (the 16th year of King Injo), Gwanghallu Pavilion is one of the Joseon Dynasty’s most exemplary structures. The pavilion was constructed in 1419 by Hwang Hui, a noted prime minister in the early Joseon Dynasty, during his exile to Namwon. The name of the pavilion at that time was Gwangtongnu. In 1434, while the pavilion was undergoing reconstruction, scholar and politician Jeong In-ji called it Gwanghallu after Gwanghancheongheobu, the mythical palace on the moon. It is one of the top four pavilions, the others being Yeongnamnu Pavilion (Miryang), Chokseongnu Pavilion (Jinju), and Bubyeoknu (Jinju). Designated as Treasure No. 281, the pavilion is one of four major pavilions known for excellent craftsmanship, along with Gyeonghoeru Pavilion, Chokseongnu Pavilion and Bubyeongnu Pavilion. Gwanghalluwon Garden, which consists of Gwanghallu Pavilion, a pond, Bangjangjeon Pavilion, and Yeongjugak Pavilion form Historic Site No. 33.


Chungcheongnam-do(Boryeong-si)

The Boryeong Beach Special Tourist Zone consists of three major attractions: Daecheon Beach, Muchangpo Beach and Jukdo Island. The 3.5-kilometer-long, 100-meter-wide Daecheon Beach is known for its annual Boryeong Mud Festival, which attracts about 2 million domestic and international tourists for its mud festivities. The soft, white sand and lush pine trees also make this an idyllic beach to visit. Various accommodations can easily be found here since the area has been a popular tourist destination for quite some time. Located south of Daecheon Beach, Muchangpo Beach is where you can witness a sea-parting phenomenon in the summer. The 1.5-kilometer “Mystic Sea Road” between Muchangpo Beach and Seokdaedo Island reveals itself when the sea levels go down due to the difference in the ebb and flow of the tides. During the sea parting, visitors will be able to catch clams, crabs and shellfish. The beach also offers a breathtaking view of the sunset. Jukdo Island is located midway between Daecheon Beach and Muchangpo Beach. This unpopulated fishing island is known for its dense groves of bamboo trees. The waters in front of the island are clean and full of fish, drawing a large number of visitors for sea fishing. [Boryeong Beach Special Tourist Zone] Areas Covered: Sinheuk-dong, Doksan/Gwandang-ri and Woljeon-ri, Nampo-myeon, Boryeong-si Area size: 2,520,000㎡ Tourist attractions: Daecheon Beach, Muchangpo Beach, Jukdo Island, Gatbawi Rock, Boryeong Palgyeong (8 scenic sites of Boryeong), Oseosan Mountain, etc.  


Gangwon-do(Gangneung-si)

A hidden restaurant where local residents go. This restaurant's signature menu is grilled skirt meat. This Korean dishes restaurant is located in Gangneung-si, Gangwon-do.


 
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Incheon(Dong-gu) , Incheon Center

The Alchemist of Incheon: Brewing Culture at "Kkuljudang (Korean Traditional Liquor Atelier)" (Where a "Liquor Artist" Transforms Rice into Golden Memories in the Historic Baedari District) Incheon, South Korea — In the fast-paced world of travel, Incheon is often seen merely as a gateway—a city of terminals and transit. But for the discerning traveler willing to venture just beyond the airport, a profound cultural treasure awaits in the nostalgic alleys of Baedari. Welcome to Kkuljudang (Korean Traditional Liquor Atelier), the only operating traditional brewery in Incheon’s Dong-gu district. It is more than a bottle shop; it is a Traditional Liquor School and a sanctuary of fermentation where the history of Korea is brewed, bottled, and taught. The Masterpiece: "Geumchang Makgeolli" (2025 Grand Prize Winner) The soul of Kkuljudang (Korean Traditional Liquor Atelier) is its signature brew, Geumchang Makgeolli. This is not the mass-produced rice wine found in convenience stores; it is a work of art that captivated the judges to win the Grand Prize (Best Takju) at the 2025 Korea Liquor Awards within just one year of its launch. • The Philosophy of Purity: It is a Sungokju (Pure Grain Wine), crafted using nothing but rice, water, and Nuruk (traditional fermentation starter). • The Process: While commercial brands rush production, Kkuljudang waits. The liquor undergoes a labor-intensive "Sam-yang-ju" process (brewed three times) followed by two months of fermentation and aging. • The Taste Profile: By intentionally lowering the sugar content of the rice, the brew achieves a sophisticated structure. It is dry yet subtly sweet, with surprising notes of banana and vanilla emerging naturally from the rice—without a single drop of artificial flavoring. As the owner describes, it is designed to be "a drink you can enjoy deeply," with a clean finish that beckons the next sip. The Sustainable Gourmet: Upcycled Pairing For a complete sensory journey, we recommend the Geumchang Makgeolli Gift Set. It pairs the award-winning wine with a unique culinary innovation: Upcycled "Jigemi" Snacks. Made from the nutrient-rich rice lees left over from brewing, these snacks (available in Sweet & Salty or Spicy flavors) represent the atelier's commitment to sustainability. They are best enjoyed in the beautiful "Moon Cup" (Dal-jan), which mimics the image of a full moon floating in your drink. The Experience: Become a Brewer for a Day Kkuljudang (Korean Traditional Liquor Atelier) invites you to stop being a spectator and start being a creator. The venue operates as a Traditional Liquor School, offering programs ranging from professional 15-week master classes to accessible One-Day Classes perfectly suited for travelers. • The One-Day Brewing Class: This is an unmissable itinerary for visitors. Under the guidance of the master brewer, you can learn to make Danyangju (single-brew rice wine), the foundation of Korean liquor. It is a hands-on experience where you touch the grain, smell the yeast, and understand the science of fermentation. • Hyangeumjurye (Drinking Etiquette): Beyond brewing, guests can learn the traditional Korean etiquette of drinking, adding a layer of cultural depth to the tasting experience. The Artisan: The "Liquor Artist" The vision behind Kkuljudang (Korean Traditional Liquor Atelier) belongs to CEO Na Yoon-kyung, who prefers the title "Liquor Artist" (Sul-Jakga). Her journey began with a fascination for vinegar—the natural progression of fermented alcohol—which led her to the world of traditional brewing. "Just as a painter creates with a brush, I create flavors through living microorganisms. I can make the liquor sweet or bitter, orchestrating the life within the bottle," says Na. Her dream is to revitalize the old downtown of Incheon, turning it into a "playground for brewers" where warmth and culture flow as freely as the wine. The Ultimate Layover: A Transit Tour Destination The atelier has a clear mission for the international traveler: "Don't just pass through Incheon; taste it." Located conveniently for those coming from Incheon International Airport, it serves as an ideal Transit Tour destination. Instead of waiting in a terminal, spend your layover in a historic brewery. Make your own makgeolli, taste the award-winning vintage, and carry the scent of Korea with you to your next destination.       Visit Information • Venue Name: Kkuljudang (Korean Traditional Liquor Atelier) / 꿀주당 • Location: 52, Geumgok-ro, Dong-gu, Incheon (Near Baedari Secondhand Bookstore Alley) • Identity: Traditional Brewery / Liquor School / Cultural Atelier • Signature Experience: One-Day Brewing Class (Advance Reservation Required) • Must-Try: Geumchang Makgeolli (2025 Grand Prize Winner), Jigemi Snacks • Note: Please check availability and make a reservation before visiting to ensure the best experience. "Incheon is not just an airport; it is an atelier of flavor. Discover the art of fermentation at Kkuljudang (Korean Traditional Liquo