Seoul(Gangnam-gu) , Gangnam・Samseongdong(COEX)

This Korean cuisine is located near Samseong (World Trade Center Seoul) Station , Seoul.A restaurant that made it to the MICHELIN Guide 2019 list.The representative menu is Crab Roe Bibimbap.


Seoul(Jongno-gu) , Insadong・Jongnon

Located in Buam-dong, Seoul, Jaha Sonmandu (자하손만두) is a restaurant specializing in Korean hand-made stuffed dumplings. Though the restaurant’s exterior is that of a classic restaurant, the succulent flavors of the food are reminiscent of grandma’s cooking—timeless and full of love. Main dishes include Mulmandu (boiled Mandu), Pyeonsu (vegetarian dumplings stuffed with mushrooms and cucumbers), Kimchi Mandu and Mandu Jeongol (Mandu cooked with various vegetables in a casserole). In addition to Mandu, there are Bindaetteok (mung-bean pancakes) and Kongguksu (cold noodles in finely crushed beans). Unlike other Mandu restaurants, Jaha Son Mandu features a course meal named “Jaha sangcharim.” Make sure to have a drink of Makgeolli or Bokbunjaju (liquor made of wild mountain raspberry) with your mandu for a perfect taste combination.  


Incheon(Bupyeong-gu) , Bupyeong

Himchan Hospital, located in Bypyeong-gu, Incheon, is very well recognized for its professional knowledge and practice in spinal and articular treatment.  Certified by the Ministry of Health and Welfare of Korea, the clinic has been receiving positive reviews and results from its patients.


Seoul(Jung-gu) , Euljiro・Chungmuro・Namsan

Hyundai Residence is located in Chungmuro, mecca of Korean culture, art and movie industry, and provides homely rooms and outstanding view. Various kinds of room provide the best environment for business and family tourists and all rooms are equipped with washing machine, refrigerator and high speed Internet. Located in the middle of Myeong-dong, Euljiro, and Namdaemun Market, Hyundai Residence is in the center of all kinds of tourisms including what to see and what to eat.


Seoul(Jung-gu) , Myeongdong

Opened during the remodeling of Myeong-dong Cathedral, Bistro 74 is a Korean Western fusion restaurant located at the first floor of the Myeong-dong Cathedral. Its feature dishes like fusion rice and quality-made sandwiches, and it’s a great place to enjoy a cup of coffee. Its terrace is especially popular as a place to peacefully enjoy the sites and people of Myeong-dong, and they also do take-out. 


Jeju-do(Seogwipo-si) , Seogwipo

This popular festival is held every year in November at Moseulpo Port, the southernmost region of Jeju-do Island. It celebrates the ‘Bangeo Fish (yellowtail)’, which is largely caught in this area. The meat of ‘bangeo fish (yellowtail)’ is chewy and tender, and so it is very popular served raw. It is also used in a variety of other dishes. Visitors can enjoy fresh bangeo at the festival and then pack some up to take home.Visitors can also try fishing and also sample some of Jeju’s other specialty foods such as heukdweji-gogigui (grilled wild boar meat), galchijorim (cutlass fish boiled in soy sauce with spices), and more. Don’t forget to admire the beautiful natural sceneries near the festival grounds and explore some of the many popular tourist attractions in Jeju. 


Seoul(Mapo-gu) , Hongik-University-Area

Signature Dish Secret caramel : KRW 4,000 paldeureosyu : KRW 8,000 Eojj Igamhi : KRW 12,000 Coco Premium : KRW 5,800 Hours of Operation 10:00~24:00 Phone 02-334-1875 ​  


Jeju-do(Jeju-si) , Former Jeju

One of the oldest standing architectures on Jeju Island, Gwandeokjeong Pavilion was built by Pastor Sin Suk-Cheong in the thirtieth year of King Sejong's reign (1448) as a training ground. For its historic contribution to strengthening the mind and soul of soldiers ("Gwandeok" literally means an exercise of mind and virtue), Gwangdeokjeong was designated as National Treasure No. 322 in 1963. Today, the pavilion serves as a model of excellence in soldier training.


Gwangju(Seo-gu)

Gwangju World Cup Stadium is a major symbol of Gwangju. Designed to reflect the notion of ‘spreading far and wide’ the exterior is shaped like spokes of a wheel. When lit up, the stadium looks like a glowing dome. The ceiling and large ‘Y’-shaped pillars resemble a ‘Go,’ an instrument used in a traditional game from Gwangju, Gossaumnori. It is with design touches such as these that architects of the stadium have sought to capture and reflect traditional aspects of the Gwangju area.


Jeju-do(Jeju-si) , SinJeju

Samdasoo is volcanic bedrock water produced and bottled by the Jeju Special Self-Governing Province Development Corporation. Jeju-do Island records the highest level of rainfall in Korea and 46% of the total rainfall permeates underground to form the vast groundwater resources. Samdasoo factory is located in Gyorae Village, where the precipitation is so high that it is impossible to farm on this part of island. The village is also the only site on Jeju-do Island with authorization to draw mineral water. The factory tour program begins with the screening of an 8 minute-long promotional video. At the Jeju Water Promotional Hall, visitors can learn more about the nation’s leading water brand, such as the history and birth of Jeju water, the geologic characteristics of the island, and the formation of volcanic bedrock water.