Gyeongsangbuk-do(Andong-si)

Ogyeonjeongsa House was established by Ryu Seong-yong (pen-name: Seoae, 1542-1607), a minister of Joseon, with the help of Buddhist monk Tanhong, as a place to study and educate his students. After building Wonjijeongsa House, Ryu wanted to build another house at the foot of Buyongdae Cliff amid a tranquil environment away from the village, but due to his financial situation he was unable to complete the building by himself. Then, the monk Tanhong helped him build Ogyeonjeongsa House, which took ten years (1576 to 1586) to complete, when Ryu was 45 years old. Later, Ryu Seong-yong was able to share warmth with his brother (Gyeomam), who lived in nearby Gyeomamjeongsa House. Ryu later lost his house in Hahoe in the great flood of the Nakdonggang River in 1605, and retired to Ogyeongjeongsa House where he wrote Jingbirok (The Book of Correction, National Treasure 132), a memoir of the Imjin War (Japanese Invasion of Korea in 1592). The house’s guestrooms include Sesimjae (meaning ‘having a mind to this place to achieve at least one in ten thousand things,’ inspired by the I Ching or The Book of Changes), which was used by Ryu as a schoolhouse and has two small rooms between the maru gamheonrok (wooden floor, meaning ‘looking up at the sky and down at the blue water,’ inspired by Wang Xizhi’s poetic diction); Wonlakjae (meaning ‘waiting for a friend’s visit,’ inspired by the Analects of Confucius), in which Ryu himself resided and wrote Jingbirok; and the maru aeoheon (meaning ‘I also love my hut,’ taken from a poem by Chinese poet Tao Yuanming), which measures two kan (a unit of measurement referring to the distance between two columns).


Seoul(Seodaemun-gu)

The Jincook’s signature menu, suyuk gukbap, is a traditional Korean dish made with meat and rice mixed in a beef broth. This dish is traditionally served to big groups because of its convenience and affordability and it was also a common dish among commoners. The Jincook seeks to transform this stereotype with gukbap made with the highest quality ingredients and served in a modern and stylish setting. The Jincook serves a variety of hot dishes but they also have some cold dishes on their menu during the summer. One of the restaurant's specialties is the naengmyeon with charbroiled beef which is made with a unique recipe using carefully-picked ingredients. In addition, the restaurant was rated as the #1 brand in 2013’s research on consumer preferences, and it received the premium brand award as selected by female consumers.


Seoul(Yongsan-gu) , Itaewon・Yongsan

Originally called Jungjido Island until the 1950s, Nodeulseom Island was a sandy plain used for recreational purposes until the areas of Hangang River underwent development in the '60s and '70s. The sand was used to create what seems like an island floating in the middle of the Hangang River. Nodeulseom Island was left abandoned for the next 50 years until 2005, when the Seoul Metropolitan Government purchased the property. After a series of planning and changes, the island was open to the public in 2019 as a recreational area while preserving most of its original form. Nodeulseom Isand's main attractions consist of a live house, bookstore, music lounges, garden, and more, serving as a cultural entertainment spot to the public. 


Gyeonggi-do(Pyeongtaek-si) , Pyeongtaek

It is a place where you can taste the best quality meat without any artificial additives. This Korean dishes restaurant is located in Pyeongtaek-si, Gyeonggi-do. The representative menu is assorted grilled pork cuts.


Gyeongsangbuk-do(Pohang-si)

As you drive along the fantastic course from Chilpo to Wolpo, you will find a big sailing ship turned into a restaurant. Sarangui Yuramseon, which means the ‘love boat’, takes pride in its beautiful, wooden and boat-shaped architecture, and the breathtaking view. In fact, it is a well-known spot for about-to-be-married couples to take their wedding photos. At Sarangui Yuramseon, the modern interior, accompanied by the fascinating melodies of a jazz piano, creates an exquisite atmosphere. Note also that each season they provide a special event for their customers. You won’t need to go to a five-star hotel to experience fine dining. You can simply enjoy the excellent food and the impeccable service at Sarangui Yuramseon.


Chungcheongnam-do(Asan-si)

Chungnam Asan’s Yeonginsan Natural Forest (영인산자연휴양림) is situated on Yeonginsan Mountain in Yeongin-myeon, Asan-si, Chungcheongnam-do. The facilities include the Forest Cabin, a sled site, water play site, playground, an arboretum, trail course, and more. Visitors of all ages can enjoy spending time in the forest.


Jeollabuk-do(Imsil-gun)

Located in Imsil, Jeollabuk-do, Seongsusan Recreational Forest (성수산자연휴양림) grows in a deep valley that contains historic sites from the founding days of Goryeo through to the Joseon dynasty. Because of its secluded location and clean air the forest has recently become a new popular destination for summer vacationers. There is a children’s playground, and above it are condominium-type lodgings which can accommodate over 200 guests. There is a camping ground as well where all you hear are the sounds of flowing running water and chirping birds. It is an out-of-the-way little hideaway ideal for relaxation.


Gyeongsangnam-do(Yangsan-si)

Baenaegol Valley is located at the heart of the mountainous region affectionately known as the Yeongnam Alps. The valley derives its name “Baenaegol,” meaning “the valley of pears,” from the wild pear trees that grow in large numbers along the valley. The valley covers nearly 8 kilometers of land between the range connecting Sinbulsan Mountain and Yeongchuksan Mountain and the western range connecting Cheonhwangsan Mountain and Jaeyaksan Mountain in Miryang. It is a popular vacation destination in the summer. Also, many tourists come to drink the water containing acer mono sap, which is known to be produced in this region during the springtime. Baenaegol Valley is just a short distance away from downtown Yangsan. The valley provides an opportunity to enjoy nature away from the hustle and bustle of the city center. The long valley is wedged between highlands, which results in at least two hours less of sunshine than other regions, so it feels cooler in the summer months. Strawberries are also widely grown in the area.