Jeju-do(Seogwipo-si) , Seogwipo

This resort boasts fine views of magnificent Hallasan Mountain with its clean and ice-cold water. These waters, deep valleys, waterfalls and the thick evergreen forest create beautiful scenery. If you walk 20min from the "Donnaeko Recreational Area," at the entrance you can see the Wonang Pokpo Waterfall (5m high) and a small pond. The walkway that follows the valley is just the place for a relaxing forest experience.Both sides of the "Donnaeko Recreational Area" are covered with dense green forest, and the forest is crowded with cymbidium orchids (Orchids that grow in the evergreen forest on the south part of Jejudo Island, 70~900m above sea level, unique orchids to the island that blossom from December to January). Winter strawberries also grow here.The peak season of this beautiful valley is Baekjung Day (Lunar Calendar: June 15th). On Baekjung Day in Jeju-do, there is a tradition of eating chicken and being splashed with water. This is because there is a saying that you can recover from neuralgia after showering under the cascading water. So many people gather and celebrate on Baekjung Day. The name 'Donnaekko' came about because there are many boars here. But since the 1920's, no boars have been seen.


Jeju-do(Seogwipo-si) , Seogwipo

Da Vinci Museum, located in Seogwipo-si on Jeju Island is the only museum that has the Da Vinci License in Korea. The museum offers visitors a chance to experience a wide variety of activities and hands-on programs. When you think of Leonardo Da Vinci, a few things that come to mind are the Mona Lisa and The Last Supper. However, one of the greatest masterpieces in his life is the Codex, a collection of his writings. Over 7,000 pages of the Codex, A.K.A. a notebook of secrets, survives today, and the museum displays over 200 works created and inspired based on the writings in the Codex. The museum houses information about the life and times of Leonardo Davinci, a superb scientist, anatomist, and inventor.


Jeollanam-do(Gangjin-gun)

Gangjin Tamjin Celadon is the gallery of Mr. Kim Gyeong Jin, Gangjin Celadon Master No. 1, and Jeollanam-do Master Craft Artisan No. 3, also serving as a celadon retail shop. Master Kim Gyeong Jin had been taught by Master Jo Gi Jeong, Intangible Cultural Heritage No. 5 with celadon skill. Tamjin is a former name of Gangjin, home to Gorye Celadon. Cheongjachon, Daegumyeon where the retail shop is located, is also the venue of Gangjin Celadon Festival every year. Gangjin Tamjin Celadon is an eco-friendly pottery emitting far infrared ray and anion, and has been selected as an excellent craft product by the Ministry of Physical Culture and Sports. The retail shop is filled with celadons in jade color. Celadon with different patterns such as celadon tableware, teaware in lotus leaf shape, celadon coffee grinder, and dripper, coffee cup, etc. are on sale. At the back of the shop is a traditional kiln still heating porcelain. There is also a site for up to 70 people to experience celadon making activity including pattern carving and wheel shaping. Goryeo Celadon Museum, located just opposite the shop, displays the 500-year history of the celadon; Korean Minhwa Museum, on the other hand, is another spot worth visiting.


Chungcheongnam-do(Asan-si)

Oeam Village was formed as a clan village for the Yi family hailing from Yean. Pungdeok House was built 250 years ago and is the main house of the Yi clan’s family estate. The house is box-shaped like the Korean letter “ㅁ” (mieum), a typical architectural shape in the Chungcheong-do province. Oeam Folk Village still looks as it did when it was built about 500 years ago. Follow the village’s narrow winding roads lined with low stone walls and you’ll find Pungdeok House. At first sight, this simple hanok may seem like a snapshot of a yangban’s (ruling class or aristocrats of the Joseon Dynasty) household, but it is actually a house famous for the exceptional dishes it serves. [The best taste born after 13 times of jesa (memorial ritual for ancestors)] In order to continue the line of succession, the head family’s eldest grandson and his wife returned to the village. They wanted to turn the house into a lively and cheerful space for the youth so they started a hanok experience program. As it has been preserved well, the house still retains its original appearance. After undergoing repair and maintenance, the house opened to the public in the spring of 2012. Because she had to prepare food for jesa at least once a month, the eldest grandson’s wife acquired cooking skills in the process. In particular, the traditional dishes she learned from her mother-in-law were instrumental in making Pungdeok House a famous local restaurant. Their most representative dishes are the giju-tteok (steamed rice cake) and the jinip-guk (vegetable soup).  


Gyeongsangbuk-do(Andong-si)

Andong Hanji (안동한지), located at the entrance to Hahoe Village, an area preserving Korean tradition and customs, has done its best to manufacture traditional Korean paper. Andong Korean paper is made of Korean paper mulberry and clean water. Andong Hanji is very proud that it maintains exceptional quality, and the highest production capacity for Korean traditional paper. Approximately 60 different papers including drawing paper made of mulberry pulp, Korean paper for calligraphy, general drawing paper, window paper, Jungji (paper), Unyongji (paper), Piji (paper) for wallpaper, Misarasi unyongji (paper), Multiple-layered Korean Paper, floor paper, book paper, embossed paper for premium interiors, No. 100 and No. 120 for professional painters, and colored Korean paper used to make Korean paper crafts, and wrapping paper are made here.


Seoul(Jung-gu) , Insadong・Jongnon

The favorite store of office workers.The best menu at this restaurant is Marinated Grilled Beef Ribs.This is a Korean cuisine located in Dongdaemun Gate , Seoul.


Seoul(Jongno-gu)

Located around Nam Insa Madang, Insa Korea specializes in traditional Korean crafts at reasonable prices. As a main shopping center in Insa-dong, the shop offers virtually every type of Korean crafts and souvenirs.


Gyeonggi-do(Suwon-si) , suwon

From May to October, the Suwon Cultural Foundation has opened the UNESCO World Heritage Suwon Hwaseong and Hwaseong Haenggung Palace to the public for a special nighttime program known as "Moonlight Tour at Suwon Hwaseong". Appreciate the beauty of a moonlight Suwon and Hwaseong and enjoy various programs such as exploring Haengggung Palace, reading poems with commentary and traditional performances, which are put in place to create a memorable experience for all visitors.


Seoul(Jung-gu) , Namdaemun・Seoul-Station

A restaurant frequently featured in Korean gourmet programs. A braised cutlassfish specialty restaurant is located near namdaemun market, Seoul. The representative menu is braised cutlassfish.


Jeollanam-do(Mokpo-si)

Located on the coast of Yonghae-dong in Mokpo, Gatbawi is a natural sandstone and tafoni formation near the mouth of the Yeongsangang River, where freshwater runs into the sea. Gatbawi is named after its shape, which is said to look like a man wearing a traditional Korean hat called a “gat” (“bawi” meaning “rock”). The rock is actually made of two individual formations: one measuring 8m high and one 6m high. Valued not only for its aesthetics, Gatbawi Rock is of high geological value as a “natural sculpture” that was formed as a result of years of weathering. The rock formation was officially recognized as Natural Monument No. 500 on April 27, 2009.