Gyeonggi-do(Pyeongtaek-si) , Pyeongtaek

It is a place that sells traditional gimbap and ramen. This Korean dishes restaurant is located in Pyeongtaek-si, Gyeonggi-do. The representative menu is gimbap.


Gangwon-do(Gangneung-si)

A place where you can enjoy various Chinese dishes. This Korean dishes restaurant is located in Gangneung-si, Gangwon-do. The most famous menu is spicy seafood noodle soup.


Seoul(Jongno-gu) , Insadong・Jongnon

Celebrated since 1987, Insa-dong Korean Art and Culture Festival is a real feast of Korean culture and art. Held April or May every year in Insa-dong, the repository of Korea’s traditional culture, this festival features an international folk festival, parade, and singing contest. Street events include ceramic art demonstrations, portrait drawings by street artists, and making traditional rice cakes.


Busan(Haeundae-gu)

The Busan International Tea & Craft Fair takes place in August and November at BEXCO in Busan. The exhibition items include tea (green tea, black tea, puer tea, etc.), tea processing products, pottery, fiber crafts, woodcrafts, metal crafts, and more. The fair is held with the aim of vitalizing the tea and craft culture industries and expanding their market base. Participating businesses can promote their products through PR and marketing activities, while visitors can obtain information on tea and craftwork. At the “Tea of the Day” event, visitors can sample all the recommended tea from the participating companies at a single location.


Seoul(Yongsan-gu) , Itaewon・Yongsan

It is a Thai food specialty store located in Itaewon. This restaurant's signature menu is som tam. This Western dishes restaurant is located in Yongsan-gu, Seoul.


Gyeongsangbuk-do(Andong-si)

Jokbal (pig’s feet) is a representative food loved by Koreans. This restaurant's signature menu is braised pigs' feet. This Korean dishes restaurant is located in Andong-si, Gyeongsangbuk-do.


Busan(Busanjin-gu) , Seomyeon・Beomil-dong

It is a restaurant specializing in spicy stir-fried octopus but also serves dishes made of octopus, beef intestines, and shrimps. This restaurant's signature menu is stir-fried octopus, beef small intestine and shrimp. This Korean dishes restaurant is located in Busanjin-gu, Busan.


Chungcheongnam-do(Cheonan-si)


Jeollanam-do(Gurye-gun)

Gokjeonjae is built in the architectural style used by wealthy rural families found in the Yeongnam and Honam regions during the late Joseon period. In terms of the house's structure, the Munganchae (servants' quarters), Sarangchae (men's quarters) and Anchae (women's quarters) are arranged in a straight line, and surrounded by a 2.5m-high cobblestone wall based on the concept of a gold ring. Due to the academic value of the unique architectural techniques used in building it, the guest house has been designated as a local cultural heritage. The exterior maintains the traditional hanok's style while the interior is equipped with modern conveniences. One room can accommodate six to eight people, suitable for families. The red clay Ondol (traditional Korean floor heating system) is similar to a sauna as the floor is heated with firewood.


Jeollanam-do(Mokpo-si)

It has been specializing in gomtang (beef-bone soup) for over 30 years. The best menu at this restaurant is oxtail soup. This Korean dishes restaurant is located in Mokpo-si, Jeollanam-do.