Seoul(Seodaemun-gu) , Seoul City Hall・Gwanghwamun

Seodaemun Museum of Natural History is the first-ever museum of natural history to be established by a public agency. The museum offers children an opportunity to experience and learn about the environment and shows how to preserve the earth’s natural beauty. Seodaemun Museum of Natural History holds exhibits year round and has over 100 open-run programs. It has become a popular fieldtrip destination for teens, a cultural space for residents, and a leisure space for family visitors. Many Asian countries even send representative to the museum to learn from its success.Every floor of the museum has a theme, making it a little easier for visitors to find their way around. The first floor runs under the theme ‘Beautiful Seoul, Harmony between Nature and Human’ and houses a library of natural history, a dinosaur lounge, virtual reality room, aquarium, and visual aid lab. The second floor (‘The Origin and Evolution of Life and its Diversity’) shows the origin of life, the world of the dinosaurs in the Mesozoic Era, the origin of humans, a diversity of land and marine life, and a variety of endangered species. On the 3rd floor, visitors can explore the process of how the earth was created, which culminates in an exhibit on how the Korean Peninsula looks today. On the same floor, dramatically enhanced exhibitions lay open the mysteries of the solar system and explain natural phenomenon such as earthquakes and the creation of caves and rock formations.


Seoul(Jung-gu) , Euljiro・Chungmuro・Namsan

This is a Korean cuisine located in Dongdaemun Gate , Seoul.One of Korea’s representative restaurant franchises.The best menu at this restaurant is Napa Wraps with Pork.


Seoul(Eunpyeong-gu)

Bukhansan Mountain was officially designated as a national park in 1983. The Bukhansan National Park covers both Bukhansan and Dobongsan Mountains, and spans the total area of 80.699㎢. At the top of Bukhansan Mountain are Baegundae Terrace (836.5m), Insubong Peak (810.5m) and Mangyeongdae Terrace (799.5m), which gave the mountain the nickname "Samgaksan" or the "three-horned mountain". The mountain had other names: Sambongsan (mountain with three peaks), Hwasan (flower mountain), and Buaak (mountain shaped like a person giving a baby a piggyback ride). The current name, Bukhansan, was given as the Bukhansanseong Fortress was built under King Sukjong of Joseon Dynasty. 


Seoul(Gangseo-gu) , The Western Part of the Seoul

Nak Won is a Korean restaurant located in a natural setting. It has a large clean hall and traditional Korean-style rooms for family, business, and other forms of group dining. Nak Won has a large garden with trees and grass. It’s been specializing in galbi for 26 years.


Seoul(Seodaemun-gu)

Located in Sinchon, Seoul, the Echae motel offers guests a clean atmosphere and stylish interior, each room having a different design. The Echae is the optimal place to create beautiful memories and enjoy the youthful, dynamic atmosphere of Sinchon. Echae 1 and Echae 3 are situated in different areas in Sinchon, Seodaemun-gu.


Seoul(Jongno-gu) , Insadong・Jongnon

Nestled in the heart of Seoul's bustling Gwanghwamun area, beneath the prestigious Sejong Club Building, lies a gem waiting to be discovered – The Gwanghwamun Korean Pub. Dive into an authentic Korean experience, where rich traditions meld with contemporary urban vibes. With seating for 124 and two intimately designed private rooms, this hotspot caters to both large gatherings and quiet dinners. Indulge in the best of Korean culinary delights and traditional liquors at this iconic locale. Every inch of this establishment screams tradition, from its folk-inspired interiors to the charmingly curated traditional trinkets that adorn its walls. If you're seeking an atmosphere brimming with nostalgia, combined with the playful charm of a modern-day blog, look no further. "Sip, Savor, and Soak in Tradition!" - Our pub invites you to relish in Korea's rich heritage, as you share tales over a refreshing glass of Makgeolli or dive into our signature dish - the scrumptious Bossam. A favorite among Seoul's savvy professionals for both lunch and dinner, our interiors ooze warmth, enticing many to make memories here. Visiting Korea? This Korean culinary sanctuary is a must-visit. Elevate your travel tales with an evening at Gwanghwamun Korean Pub – where tradition meets taste. Get ready to pen a story of flavors, ambience, and the essence of Korea. So, whether you're an expat seeking a comforting taste of home, or a traveler craving authentic Korean gastronomy, our doors are always open.


Seoul(Seongbuk-gu) , The Eastern Part of the Seoul

Uireung (의릉) is the royal tomb of King Gyeongjong (1688-1724, reign 1720-1724), the 20th ruler of the Joseon Dynasty, and his second wife, Queen Seonui (1705-1730).King Gyeongjong was the first son of King Sukjong and Janghuibin, who was one of King Sukjong’s concubines. King Gyeongjong, who was born weak and anemic, died only four years after becoming king, without any great political achievements. As a results, queen Seonui became the crown princess in 1718 and queen in 1720 when King Gyeongjong ascended to the throne. She is known to have had a kind heart and prudent personality.Uireung’s tombs differ from the other royal double tombs in that they are not placed side-by-side. Instead, according to geomantic theory, one tomb has been placed directly behind the other one. The arrangement also shows that when making tombs, Korean ancestors did their best to protect the natural environment.


Seoul(Gangbuk-gu) , Daehangno・Seongbukdong

Dream Forest, previously known as ‘Odong Geullin Park’, is located at Bun-dong, Gangbuk-gu Seoul.Renovated and reopened on October 2009, Dream Forest is the fourth largest park after World Cup Park(2.76million ㎡), Olympic Park(1.45million ㎡), and Seoul Forest(1.20million ㎡) and the first large-scale green park created in Gangbuk area.Major attractions of the park include Wolyeongji Pond, Grass Square, Wolgwang Waterfall, Aewoljeong Pavilion, and Chilbokji (confluence of 7 different artificial waterfalls), Event Garden, Children’s Gallery, Wild Grass Garden, Deer Ranch, Exploring Path, Forest Rest, and a water park. Recently, the Changnyeongwigungjaesa estate (registered cultural heritage No. 40) has been restored with other traditional landscape architectures such as a pond, pavilion and waterfall created nearby to double the genuine beauty of Korean traditional park.On the slanted hill side where used to be sleigh slopes are now turned into a complex cultural space with Northern-Seoul Art Center that houses fantastic-looking observatory, performance hall, book café, and gallery; and a restaurant; jumping fountain; and children’s playground. Dream Forest Observatory where a drama ‘IRIS’ was filmed, provides a fantastic view of Bukhansan Mt., Dobongsan Mt. and Suraksan Mt. to the north while N-tower and Hangang River to the south. Just outside the park that is surrounded by apartment buildings and roads are a cultural exhibition lounge, forest workout space, badminton court and walking path for the residents. 


Seoul(Jongno-gu)

A restaurant that charges a fee for table setting.The most famous menu is Grilled Pork Belly.A barbecue specialty restaurant located in Dongdaemun Gate , Seoul.


Seoul(Gangnam-gu) , Gangnam・Samseongdong(COEX)

Founded in 1998, Ho Lee Chow has grown to become one of Seoul's most popular Chinese restaurants. Ho Lee Chow's success is founded in its name brand, consistent food quality, customer service, and efficiency. Ho Lee Chow was started by Paul Hong and Charlie Lee. Their dishes replicate the food of the Chinese that was developed when they first immigrated to America 200 years ago. Even now, Ho Lee Chow's chefs are respectful of the Chinatown culture and traditions when preparing the dishes with traditional wok cooking methods. The food is prepared using only the freshest, high-quality, and authentic ingredients, that allow the natural flavors to emerge and consistently delight the senses. Currently, Ho Lee Chow offers a variety of specialties, clean facilities, a friendly and professional service mentality, efficient business practices, and continuous development in their business operations, service training, marketing, and personnel management.