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Chanyangjip
Seoul(Jongno-gu) , Insadong・Jongnon

A popular attraction since the early 1970’s, this rather shabby and hard-to-spot restaurant has attracted many customers with its representative menu item, haemul kalguksu (seafood noodle soup). The soup is delicious and plenty enough for a hearty meal compared to its relatively low price. The noodles are chewy as they are freshly prepared every day and the clam-broth soup is full of flavor. The appearnce of this restaurant may seem old, but it's a recommended spot for a simple and delicous meal.

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Oksang Dalbit Hongdae Branch
Seoul(Mapo-gu) , Hongik-University-Area

Oksang Dalbit is a popular chicken restaurant in Hongdae with garlic pepper chicken as its specialty. The fried chicken seasoned with garlic and pepper is sprinkled with vodka then set on fire for about 15 seconds. This fire show not only offers fun but also adds a kick of smoky flavor.  Operating Hours  17:00-04:30 (Next day) Menu  Some menu items may differ slightly in price and are subject to change without notice. ㆍDalbit Chicken ㆍGarlic Pepper Chicken, etc. Credit Cards  Accepted  

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Shinhan Museum
Seoul(Jung-gu) , Seoul City Hall・Gwanghwamun

The Shinhan Museum was established in February, 1997 with the purpose of helping the general public gain a deeper understanding of the development and history of Korea's finance industry. The Shinhan Museum is located on the third and fourth floors of the Shinhan Bank Gwanghwamun branch in Jung-gu Taepyeong-ro and measures a total of 1,320.93㎡. Over 3,500 items are on display detailing the past, present, and future of Korean finance.

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CAOLION Cosmetics
Seoul(Gangnam-gu) , Apgujeong・Cheongdamdong

Established in 1995, CAOLION Cosmetics has been making hypoallergenic cosmetics for sensitive skin for 18 years. The company launched natural cosmetics for the first time with a 3-free principle: pigment-free, fragrance-free, and alcohol free. At the present, the company has developed products that are exclude up to 17 adverse ingredients such as preservatives and mineral fibers. CAOLION was the first Korean brand to enter into LVMH (Louis Vuitton Monët Hennessy) Group's global cosmetics retail chain SEPHORA after being recognized as a quality natural cosmetic product for senstive skin after over two years of quality control. It is the only brand in Korea that's able to maintain an 18-year tradition and about one million loyal customers.  

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Moonlight Tour at Changdeokgung Palace 2017
Seoul(Jongno-gu) , Insadong・Jongnon

Explore Changdeokgung Palace by Night The Moonlight Tour at Changdeokgung Palace with begin on June 1st and run through Nov. 5th, 2017. Visitors will be able to tour Changdeokgung Palace by moonlight and learn more about this UNESCO World Heritage Site with a guided tour of the palace. Tour Huwon Garden by moonlight and learn about Changdeokgung Palace and the kings and queens of the Joseon Dynsasty with a special guided tour of the palace. The tour also includes traditional Korean refreshments and a traditional Korean arts performance. Changdeokgung Palace is an outstanding example of palace architecture and Eastern design. Changdeokgung is normally closed to the public at night, so don't miss this chance to see the palace by night with the Moonlight Tour at Changeokgung Palace. ※ Please be aware that available admission days and tours differ for Korean nationals and foreign nationals. Reserve tickets online. - Korean nationals, reserve here - Foreign nationals, reserve here        

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Renaissance Seoul Hotel
4.0/1
Seoul(Gangnam-gu)

The Renaissance Hotels are a subsidiary of the Marriott International Hotel Group. Founded in 1988, Renaissance Seoul Hotel on Teheran-ro Street in the business district of Gangnam is a 5-star hotel that features 493 spacious guestrooms, including 19 luxury suites, and a recreation center equipped with an indoor swimming pool, a golf range, a jogging track, an aerobic room and a fitness center. In addition, the hotel has six fine dining restaurants, which were selected as the best hotel restaurants in Korea by The Korea Times in 2001.

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Piyangkong Halmani
5.0/1
Seoul(Gangnam-gu) , Gangnam・Samseongdong(COEX)

Piyangkong Halmani serves dishes made with Korean bean ground in a traditional stone grinder by a grandmother from Pyeongyang.  

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Hansoonrye
Seoul(Gangnam-gu) , Gangnam・Samseongdong(COEX)

Hansoonrye deals with hanbok and bedding items. It specializes in silk-made clothing items that are customized for visitors. Its hanbok boasts both comfort and simple designs rather than colorful designs. Every item uses high quality handmade silk and visitors can choose either naturally dyed or synthetically dyed fabrics.

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Mobum Tteok-Bokki 1976 (Sinchon Branch)
Seoul(Seodaemun-gu) , Sinchon・Ewha Womans University

Mobum Tteok-bokki was established in 1976 and operations been handed down over 4 generations. Mobum is the originator of chadolbagi tteok-bokki (beef brisket and stir-fried rice cake).  Another unique aspect of Mobum’s tteok-bokki is that the tteok (rice cakes) are specially made and served in 30cm long lengths. Diners then cut the tteok to their desired eating size.  Mobum's representative dish is their chadolbagi tteok-bokki (beef brisket and stir-fried rice cake), but another well known menu item is their whole squid tteok-bokki. Additionally, diners can add garnishes to their tteok-bokki such as noodles, dumplings, and jumeok-bap (riceballs), and more!   

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Ristorante EO
Seoul(Gangnam-gu) , Gangnam・Samseongdong(COEX)

EO, an Italian restaurant opened in Cheongdam-dong Seoul, is run by Eo Yun-Gwon, considered one of the leading chefs of Italian food in Korea. Having only four tables in total, EO offers the highest level of service to a small group of patrons. If you wish to dine here, it is a good idea to reserve ahead of time as the restaurant is quite popular. With attention to detail in every aspect of the course, from the candle light to attentive service, dining at EO is a truly wonderful experience. As for the menu, à la carte is not available but instead lunch and dinner courses are offered. The menu is never set as it is seasonal. No matter the dish, the presentation and taste will have you wanting more.

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