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Series Corner Itaewon Branch (시리즈코너 이태원점)
Seoul(Yongsan-gu) , Itaewon・Yongsan

Located on the main avenue of Itaewon in Yongsan-gu, Seoul, Series Corner is a flagship store operated by men’s wear brand Series. Since its opening in the summer of 2014, the store has been implementing collaborative projects with various brands to share the space filled basically with Series brand products in addition to clothing brands for men and women: Epigram and Re-code, natural cosmetics Aesop, G.H.G.M. specializing in wooden items, and accessory brand MOREE. The large space in the front is reserved for Mug For Rabbit, a terrace café selling various teas, beverages, and desserts including carrot cake. The store is good for enjoying shopping and casual food and drinks. The store offers foreign language service in English, Chinese, Japanese, and French during business hours. Shoppers who drive can use the store’s parking lot. The store is only about five minutes away from two exits of the subway stations: exit 1 of Hangangjin Station and exit 3 of Itaewon Station on Line 6. The store is open daily from 11 a.m. until 9 p.m. all year round, but the café is open until 11 p.m. and until midnight on Fridays and Saturdays.

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Bada Sikdang
Seoul(Yongsan-gu) , Itaewon・Yongsan

Nestled in Hannam-dong, Yongsan-gu in Seoul, 'Bada Sikdang' stands as a testament to South Korea's rich culinary history, operating since the early 1970s for over 40 years. The restaurant is renowned for its signature dish, the Johnson Tang, a hearty stew brimming with ham, sausage, and cabbage. The specialty doesn't end there; it beautifully marries the sweetness of cabbage and the generous amount of sausages with the savory goodness of cheese, creating a gastronomic symphony of flavors that keep you coming back for more. For those unacquainted with Korean cuisine, the star of Bada Sikdang, Budae-jjigae (known as army base stew in English), originated from South Korea and embodies a spicy Korean stew crafted with an assortment of ingredients, which are often canned or processed for an enriched flavor profile. The harmonious blend includes elements such as ham, sausage, Spam, baked beans, kimchi, instant noodles, and the Korean chili paste, gochujang. Not just a treat for your palate, it has become a popular anju (a dish accompanied with alcoholic drinks) and a go-to comfort food prepared in a large pot to share the joy with others. It doesn't just offer a hearty meal but an experience of Korean culinary traditions deeply ingrained in the culture, resonating with names such as army stew and spicy sausage stew. Photo / 写真 / 照片(instagram) @hyunju_kwak Photo / 写真 / 照片(instagram) @j_heartt Photo / 写真 / 照片(instagram) @jjjjjjjjjjo_o110 What further elevates the allure of 'Bada Sikdang' is its reputation as a hotspot frequented by K-POP idols and Hallyu stars. It has essentially turned into a hallmark of Korean tourism, offering not just a feast for your taste buds but also a treasure hunt for fans where they can find traces of their favorite stars' visits. As such, the establishment promises not just a meal, but a rich experience steeped in Korean culture and the modern phenomenon of the Hallyu wave, enticing fans and food enthusiasts alike to make a necessary stop in their Korean journey. It holds a position of reverence in the world of gastronomy, showcasing the authentic flavors of Korea while letting you brush up with the star-studded visits, making it a must-visit destination in Seoul.

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Seoul Bangidong Ancient Tombs
Seoul(Songpa-gu) , Jamsil(Lotte World)

The ancient tombs in Bangi-dong were discovered during the land readjustment project of Jamsil-jigu District in 1975. A total of eight ancient tombs were excavated until 1976, and the site was restored into a park in 1983. The Bangi-dong area was originally a low line of hills with an altitude of 30-50m above sea level, but it has been made into flatland for urban development purposes. Tomb numbers 1 to 6 lie on the same hill, while tomb no. 7 and 8 are located on another hill a short distance away. All eight tombs have circular burial mounds. The insides of the a tomb feature a square or rectangular-shaped burial chamber with earthen ground and stone walls, and a passage leading from the tomb entrance to the chamber. However, details of the burial chambers vary by tomb. Most of the tombs had been robbed before the investigation, but a few relics such as plates and pots have been excavated. At the time of excavation, the relics were presumed to have come from the Baekje Dynasty (18 BC-660 AD), but it is now estimated that they date back to the Unified Silla Period (676-935 AD).

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Outdoor Swimming Pools in Jamsil Hangang Park
Seoul(Songpa-gu) , Jamsil(Lotte World)

Hangang Park opened six outdoor swimming pools (including one at Yeouido Hangang Park). Supported by meticulous water quality management, they are not only safe, but also an inexpensive to private facilities. Excellent amenities offer swimming equipment rentals, food, and beverages.* Location- In front of Jamsil Indoor Stadium, Jamsil Sport Complex

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Korean Barbeque (Gaerong Branch)
Seoul(Songpa-gu) , Jamsil(Lotte World)

This is a chicken barbeque restaurant, which is owned by the mother of Block B member, Taeil. Inside the restaurant, there are fan letters and flat cards, which cover up the walls. Unlike other chicken barbeque places, the Korean Barbeque Gaerong Branch restaurant puts the chicken in the fire oven, which makes the plain and simple taste of the chicken stand out more. The popular menu items are: salt-roasted barbeque chicken, which maximized the plain and simple taste of the chicken, and chives no-bone barbeque chicken, which is assorted with chives.  

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Busanbokjip
Seoul(Songpa-gu) , Jamsil(Lotte World)

This is a specialty restaurant of fresh swellfish dishes that have been loved by customers for the past 35 years. Crispy, moist radishes and leeks, and the taste of soup made from sea tangle are memorable. This place gets quite busy during the winter so it is better to make reservations in advance.

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Samsung
Seoul(Jung-gu) , Seoul City Hall・Gwanghwamun

This restaurant has been famous for its charcoal-grilled food since 1972, and is especially well known for its spicy seasoning made from powdered red pepper, garlic, and ginger. Pork is mixed with the seasoning, giving it the characteristic red color and unique flavor, and then grilled over hot coals. While it is popular among Koreans who like spicy food, it might be a bit too hot for foreign customers. Other dishes include jumulleok (grilled seasoned meat) and donggeurangttaeng (meat patties). Jumulleok is made by seasoning fresh meat, whereas donggeurangttaeng is made by cutting the frozen meat into small pieces, and then marinating it. Older adults usually prefer jumulleok, while the young prefer donggeurangttaeng. TIP: Make sure to wear one of the aprons, which is next to each table, to protect your clothing while you are grilling the meat.  

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The Lexington Hotel
Seoul(Yeongdeungpo-gu) , Yeouido・Yeongdeungpo・Mapo

Lexington Hotel is New York-themed hotel named after Lexington Avenue, one of the three major streets of New York City. Connecting Upper Manhattan and Lower Manhattan, Lexington Avenue is known for famous locations such as Broadway, Times Square, Chinatown, and Little Tokyo. Located in the center of Yeouido, considered the ‘Manhattan of Seoul,’ Lexington Hotel is in close proximity to the Han River, the National Assembly Building, broadcasting agencies and the Korea Stock Exchange and is 20 minutes from the Gimpo International Airport. The hotel recently underwent renovations, upgrading its 235 guestrooms and subsidiary facilities to allow guests an even more comfortable stay. Various sections of the hotel are themed after attractions found along Lexington Avenue in New York. At "Times Square" (the hotel lobby) guests can receive information about the hotel or assistance from the staff. For a little bit of down time, guests can stop by “Broadway,” the lobby lounge, for a cup of coffee or head to the “New York New York” steakhouse for a family dinner or small gathering. The Chinese restaurant "China Town" and Japanese restaurant "Little Tokyo" are also popular for their well prepared dishes and quality service. The New York theme continues even in the "Yanks & Metz," a classic sports bar decorated with sports paraphernalia from Babe Ruth and other MLB stars.

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Dalgaebi
Seoul(Jung-gu) , Seoul City Hall・Gwanghwamun

This is a traditional Korean restaurant serving food in attractive bowls. Its main dishes are steamed rice in bamboo and raw rice wine (Makgeolli). When you pour makgeolli into a glass which is brewed in the old way, your nose gets ticklish because of the smell of yeast. Steamed rice cooked with Indian millet, glutinous rice and beans in a bamboo stick, provides the delicious smell of bamboo.*Best Korean Restaurant as designated by The Seoul Metropolitan Government

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Appenzeller Noble Memorial Museum
Seoul(Jung-gu) , Seoul City Hall・Gwanghwamun

The Appenzeller Noble Memorial Museum opened in 2008 in the East Hall of the Pai Chai Institute, a Western-style educational institution built in 1916. The museum building is designated Seoul Monument No. 16. With dynamically-arranged permanent exhibitions, annual special exhibitions and special lectures, the museum offers a unique learning experience to visitors and people with an interest in the history of education in Korea.

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