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Seoul
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Jeonggwanjang - Edae Branch
Seoul(Seodaemun-gu) , Sinchon・Ewha Womans University

Jeonggwanjang Hongsam (Edae Branch) exclusively deals with products by Korea Ginseng Corporation. It is the only Jeonggwanjang store in Sinchon. Jeonggwanjang with history over 100 years is a Goryeo hongsam brand that only uses high quality six-year-old ginseng roots through rigorous testing.

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T.G.I Friday's - Hongik University Branch
Seoul(Mapo-gu)

* We provide great service to all of our guests, as we believe that customer satisfaction is of the utmost importance.* You will find consistently great-tasting food at all T.G.I. Friday's throughout the world.

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Gongdeok Jokbal Alley
Seoul(Mapo-gu) , Yeouido・Yeongdeungpo・Mapo

Located inside Gongdeok Market, Jokbal Alley is an alley filled with Jokbal stalls and stores. It was first created 30 years ago as more and more people gathered to eat Jokbal and Sundaetguk (Korean Blood Sausage Soup). Many of the stores found in Jokbal Alley has been around for more than 30 years.  

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Bugaksan Mountain
Seoul(Jongno-gu) , Samcheongdong・The Northern Part of the Seoul

Seoul is enveloped by mountains, consisting of Bugaksan, Namsan, Naksan, and Inwangsan to name a few major peaks surrounding the city. Bugaksan, the mountain located to the north of Seoul, is the highest among these and is a southern offshoot of Bukhansan Mountain. It is also referred to as Baegaksan. Seoul Fortress Wall runs along the mountain ridge and Changuimun (also called Jahamun), one of the four small gates surrounding the castle town during the Joseon Dynasty, is on the west side of the mountain near Inwangsan Mountain. Running between Changuimun and Arirang Hill in Jeongreung, Bugak Skyway is a scenic road overlooking downtown Seoul; it also passes through a variety of attractions such as Changuimun and Bugak Pavilion. Another attraction is Samcheong Park at the southern foot of Bugaksan Mountain. Inwangsan Mountain (to the west of Bugaksan) and Naksan (to the east) were considered ideal locations, according to the philosophy of Feng Shui. Known for its rugged granite, Inwangsan Mountain was the site of many tigers attacks during the founding of the Joseon Dynasty. According to legend, the king entreated the mountain deity to send the tigers across the Yalu River. Even though the tigers were banished from Inwangsan, one female tiger bearing babies was allowed to remain on the mountain. The babies, subsequently multiplied and made Inwangsan a feared place, full of tigers. Inwang Skyway connects the east of Inwangsan to Bugaksan. The eastern side of Inwangsan was turned into a posh residential area while Guksadang (literally "National Shrine") was moved from Namsan to an area west of the mountain in the 1920s. Even today, shamans perform exorcisms at the shrine, as well as rituals honoring the mountain deities.

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Gangseo Myeonok
Seoul(Jung-gu) , Seoul City Hall・Gwanghwamun

The noodles from this place are famous because they were served by representatives from North Korea at the time of the South-North Red Cross Conference. For 50 years, this restaurant has succeeded in carrying on the tradition of Pyeongyang noodles. As the native buckwheat from Gangwon-do mixed with starch makes for fine noodles, the liquor from the brisket of beef with little white radish kimchi is a wonderful broth. *Best Korean Restaurant as designated by The Seoul Metropolitan Government

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Dream House
Seoul(Mapo-gu)

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Gassra
Seoul(Jung-gu) , Euljiro・Chungmuro・Namsan

Gassra (est. 2000) is a Japanese restaurant in Myeongdong that turns into a Japanese Izakaya at night, giving customers a chance to enjoy fresh sashimi, meat dishes, and sake. Though the lunch menu consists only of Hiraekatsu (tenderloin cutlet), Donkatsu (pork cutlet), and Koroke, there is usually a long line that reaches all the way out the door.One of Gassra’s claims to fame is that it is one of the only places in Korea that serves Wolgyegwan refined rice wine. Gassra is also praised as one of the best places to get a little taste of Japan in Korea. Some even say that the udon and noodles served here are better than many found in Japan, which also helps explain the extreme popularity of the restaurant.A main specialty of the restaurant (particularly at lunch) is its fried pork cutlet. Though fried pork cutlets are typically considered to be fairly greasy, the Japanese Hiraekatsu and Koroke served at the restaurant have a clean aftertaste and are paired with a mouth-watering soup and salad.

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Seven Springs - Gwanghwamun Branch
Seoul(Jongno-gu) , Seoul City Hall・Gwanghwamun

Seven Springs delivers pleasure and well-being, as the food intends to serve an environmentally-friendly, healthy meal. The restaurant is styled with a pleasantly comfortable interior, while the open-kitchen allows guests to watch the chefs prepare the salads, for a more delightful dining experience.

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Kolon Sport Cheongdam Flagship Store
Seoul(Gangnam-gu)

Kolon Sport Cheongdam Flagship Store offers the latest fashionable and high-tech outdoor and related gear, aiming to foster a future-oriented relationship with sustainable business practices.

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The Paris Grill
Seoul(Yongsan-gu) , Itaewon・Yongsan

The Paris Grill is an upscale restaurant inside the Grand Hyatt Seoul. It is an authentic European restaurant that boasts great service and top-notch cuisine prepared by a master chef. Designed in a Paris brasserie style of the 1930s with dark wood and marble, there is also an open kitchen that allows diners to view the whole cooking process. The restaurant serves breakfast, lunch, dinner, and weekend brunch. The Paris Bar inside The Paris Grill offers an elegant setting for drinking wine, beer, or liquor while listening to the beautiful melodies of live piano music.  

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