Seoul(Jung-gu) , Seoul City Hall・Gwanghwamun

This restaurant has been famous for its charcoal-grilled food since 1972, and is especially well known for its spicy seasoning made from powdered red pepper, garlic, and ginger. Pork is mixed with the seasoning, giving it the characteristic red color and unique flavor, and then grilled over hot coals. While it is popular among Koreans who like spicy food, it might be a bit too hot for foreign customers. Other dishes include jumulleok (grilled seasoned meat) and donggeurangttaeng (meat patties). Jumulleok is made by seasoning fresh meat, whereas donggeurangttaeng is made by cutting the frozen meat into small pieces, and then marinating it. Older adults usually prefer jumulleok, while the young prefer donggeurangttaeng. TIP: Make sure to wear one of the aprons, which is next to each table, to protect your clothing while you are grilling the meat.  


Seoul(Songpa-gu) , Jamsil(Lotte World)

This is a specialty restaurant of fresh swellfish dishes that have been loved by customers for the past 35 years. Crispy, moist radishes and leeks, and the taste of soup made from sea tangle are memorable. This place gets quite busy during the winter so it is better to make reservations in advance.


Seoul(Gangnam-gu) , Gangnam・Samseongdong(COEX)

Votre Maison is a French restaurant featuring a comfortable and warm ambience like the name of restaurant signifies, meaning your house and family in French.


Seoul(Mapo-gu) , Hongik-University-Area

               


Seoul(Yongsan-gu) , Itaewon・Yongsan

Evadom offers traditional Korean lacquerware that is said to be environmentally-friendly. It has become a popular brand among well-being conscious customers and international tourists. Items in Evadom boast unique designs and attract many international tourists year round.


Seoul(Yongsan-gu) , Itaewon・Yongsan

At Goam Sikdang, you can have refreshingly spicy budae jjigae, a stew of sausages, meat and vegetables. The budae jjigae at this restaurant tastes more authentically Korean than Itaewon-style budae jjigae, which usually includes processed cheese. This restaurant is famous in the Itaewon area for its delicious food.   spicy budae jjigae, a stew of sausages, meat and vegetables.            


Seoul(Yongsan-gu) , Itaewon・Yongsan

Located in Yongsan-gu, Seoul, the Rainbow Hotel sits in an ideal location, in close proximity to top shopping and tourist attractions. Offering clean and convenient facilities, staff memebrs are fluent in English and Japanese. The hotel also has special rooms reserved for people with disabilities traveling in Korea. Located near to Seoul station, Namyeong station, and Sookmyung Women’s Univ. Station, the hotel is also convenient for public transportation.


Seoul(Mapo-gu) , Yeouido・Yeongdeungpo・Mapo

Located inside Gongdeok Market, Jokbal Alley is an alley filled with Jokbal stalls and stores. It was first created 30 years ago as more and more people gathered to eat Jokbal and Sundaetguk (Korean Blood Sausage Soup). Many of the stores found in Jokbal Alley has been around for more than 30 years.  


Seoul(Songpa-gu) , Jamsil(Lotte World)

Mongchontoseong Fortress is an earthen fortification from the Baekje Dynasty (18 BC-660 AD). It was built sometime between the 3rd and 4th centuries, using the natural protection offered by a tributary to the Hangang River on one side and wooden barricades for added defense on the other side. The fortress has been designated as Historic Site No. 297, and is currently located inside the Seoul Olympic Park.Mongcheontoseong Fortress features an overlapping structure of the outer and inner fortifications that were built along the hilly areas descending down from the Namhansanseong Fortress. On display inside the fortress are artifacts excavated from the site that date back to the Baekje Dynasty. The exhibited items include various earthenware and living tools. The site also displays dugout hut and storage pit sites in the state they were at the time of excavation.


Seoul(Jongno-gu) , Seoul City Hall・Gwanghwamun

Opened in 2005 in the middle of Seoul, it’s the only authentic German restaurant in Korea. It’s a wonderful place to experience the German food culture. It’s a comfortable place to dine with your family or friends.- Dishes are prepared by a German chef.- A wide variety of recipes are used to create authentic German dishes.