Seoul(Gwangjin-gu) , The Eastern Part of the Seoul

Sejong Museum exhibits folk art, wooden crafts, clothing, accessories, pottery, paintings and calligraphy collected for over 40 years by the couple who founded the present day Sejong University, Dr. Choo Young-ha and Dr. Choi Ok-ja. This museum has its origins in the ‘Soodo Gallery’, which was built in Chungmuro, the campus’ original location, in 1959. Needing more space to house additional artifacts the museum moved to its current location, which first opened on May 5th, 1973. The four-story concrete was built in the style of a Baekje-era tower was later extended on May 20th, 1977. After the university’s name was changed to Sejong University in 1979, the museum was also renamed the ‘Sejong Museum’. It showcases unique artifacts to both scholars and students from home and abroad to contribute to the research on Korea’s culture, arts, and archeology.


Seoul(Songpa-gu) , Jamsil(Lotte World)

Gamasot Sondubu is a traditional restaurant serving hand-made tofu.


Seoul(Gangseo-gu) , The Western Part of the Seoul

Bongraeheon serves savory royal Korean dishes in a great natural environment. It was designated a Proud Korean Restaurant in 2007 by the Seoul Metropolitan Government. It is located in a traditional Korean building built by Lee Il-gu, a master carpenter and Human Cultural Property who participated in the restoration of Gyeongbokgung Palace. With high ceilings, the whole building has a soothing smell of pine. It’s a popular place for business dining as well as the first meeting between the parents of soon-to-be bride and groom. The restaurant specializes in course meals including gujeolpan, geonoljeolpan, sinseonno, jeonbokcho, hanbang kkorijjim, and stone baked mushrooms.


Seoul(Seocho-gu) , Gangnam・Samseongdong(COEX)

aT Center is a new type of convention center, where exhibitions, conventions, and business trades all take place. Cutting-edge exhibition and conference rooms are suitable for various types of exhibitions, seminars, banquets, events, performances and more. To support more successful events, aT Center provides simultaneous interpretation services, an Audio-Visual system, cold storage and a trade information service. The center is a one-stop venue for trade, comprised of an export firm hall, export promotion hall and other related facilities, offering a permanent exhibition of promised exported items, promotion, consulting with overseas buyers and collecting overseas information. The center is situated in a pleasant neighborhood, located near Seoul's convenient transportation system and hospitals, fitness centers, stores, restaurants, large-sized parking lots, making it a cultural resting area.


Seoul(Mapo-gu) , Hongik-University-Area

Tailor Coffee is a coffee shop favored by many coffee lovers. The shop roasts coffee beans on their own and holds great pride in their coffee. Their commitment towards coffee is also found on their menu as they offer limited options for beverages besides coffee.


Seoul(Guro-gu) , Yeouido・Yeongdeungpo・Mapo

9th Avenue is a fashion shopping mall with a myriad of things to enjoy—from Hallyu fashion, to cultural performances, to a variety of foods and beverages.The mall is located right next to Guro Subway Station and is connected to the CGV Multiplex Cinema and the AK Plaza (previously known as the Aekyung Department Store), which allows visitors a one-stop shopping spot.On the first floor of the basement of 9th Avenue, shoppers can find stores owned and run by Korean Hallyu celebrities.'Hallyu Theme Center,' which opened in November 2009, is an especially popular area of the mall, drawing attention not just from locals but from international tourists as well.


Seoul(Mapo-gu) , Yeouido・Yeongdeungpo・Mapo

The Ultimate Guide to Dining at Jamdubong The 9: A Korean BBQ Gem by the Han River Experience Unique Riverside Dining in Seoul Tucked away in the bustling district of Mapo, near the northern end of the Yanghwa Bridge, Jamdubong The 9 offers a culinary retreat that's unlike any other in Seoul. As part of the Jamdubong dock complex, this restaurant has been redefined from its original dock functionality to a full-scale dining destination, offering both indoor and outdoor seating. Here, guests can enjoy grilling their meals while taking in the picturesque views of the Han River. Getting There Easily accessible from Hapjeong Station, a mere 10-minute stroll from Exit 8 will lead you to this riverside haven. For those driving, there's conveniently located public parking nearby at very affordable rates, ensuring a hassle-free visit. A Must-Try Dining Experience Upon arrival, diners are required to purchase a basic set, which allows the flexibility to add more dishes as desired. Payments can be made upfront using either cash or card. The restaurant spans three floors, providing ample space and ensuring a comfortable dining atmosphere, especially appreciated during busy evenings and weekends when the place becomes a hub of activity. Savor the Flavors Jamdubong The 9 is renowned for its high-quality meats, including beef sirloin and thick cuts of pork belly, priced attractively at 30,000 KRW for three servings and 15,000 KRW per serving respectively. Guests can grill their selections on stone pot grills, designed with windshields to prevent the meat from burning too quickly—a thoughtful touch that enhances the grilling experience.   Photo / 写真 / 照片(instagram) Photo / 写真 / 照片(instagram) Photo / 写真 / 照片(instagram) Diverse Menu Offerings Beyond the popular meat options, Jamdubong The 9 also serves a variety of other dishes such as whole chicken, chicken feet, pizza, and pork cutlets, catering to diverse tastes and preferences. This makes it not just a place for meat lovers but also for those who enjoy a broader palette of flavors. Evening Charm As night falls, the allure of Jamdubong The 9 is magnified by the stunning backdrop of the lit-up Yanghwa Bridge and the shimmering reflections on the Han River. This setting makes it a prime spot for evening diners who can enjoy their meal under the glow of Seoul's city lights, creating perfect moments for social media sharing. Cultural Hotspot Jamdubong The 9's popularity soared after being featured on the hit TV show 'Running Man,' attracting a vibrant crowd of both locals and tourists. Its status as a trendy hangout is further cemented by its popularity among young people and celebrities alike, making it one of the few places in Seoul where one can enjoy samgyeopsal right by the river. Why Visit? If you're planning a trip to Korea or are in Seoul and looking for a unique dining experience, Jamdubong The 9 is a compelling choice. Offering more than just a meal, it provides an experience where food, culture, and scenic beauty converge to create lasting memories. Whether it's the quality of the BBQ, the innovative features of the grills, or the stunning riverside location, Jamdubong The 9 promises an unforgettable dining experience right at the heart of Korean urban nature.


Seoul(Yongsan-gu) , Itaewon・Yongsan

Located in Yongsan-gu, Seoul, the Rainbow Hotel sits in an ideal location, in close proximity to top shopping and tourist attractions. Offering clean and convenient facilities, staff memebrs are fluent in English and Japanese. The hotel also has special rooms reserved for people with disabilities traveling in Korea. Located near to Seoul station, Namyeong station, and Sookmyung Women’s Univ. Station, the hotel is also convenient for public transportation.


Seoul(Jongno-gu)

Dduksim Hanu - Gwanghwamun Branch offers outstanding Korean beef at an exceptional price. The interior of the restaurant is also very attractive, bringing the beauty and liveliness of nature inside. The restaurant has rooms of various sizes ranging enough seating for groups as large as 50 people, to rooms for just two people for a private dining experience. Dduksim Hanu is the perfect location for VIP dinners, family outings, company dinners and more.


Seoul(Seodaemun-gu) , Sinchon・Ewha Womans University

Pungyoram has been in operation in the same location, specializing in beef loin and pork ribs for nearly 35 years. An order of diced beef loin also comes with a sampling of 3 or 4 pieces of chadolbagi (brisket). After you are done with the meat, they fry a generous serving of rice on the same hot plate, a delicious way to end your meal.