Seoul(Gwangjin-gu) , The Eastern Part of the Seoul

Sejong Museum exhibits folk art, wooden crafts, clothing, accessories, pottery, paintings and calligraphy collected for over 40 years by the couple who founded the present day Sejong University, Dr. Choo Young-ha and Dr. Choi Ok-ja. This museum has its origins in the ‘Soodo Gallery’, which was built in Chungmuro, the campus’ original location, in 1959. Needing more space to house additional artifacts the museum moved to its current location, which first opened on May 5th, 1973. The four-story concrete was built in the style of a Baekje-era tower was later extended on May 20th, 1977. After the university’s name was changed to Sejong University in 1979, the museum was also renamed the ‘Sejong Museum’. It showcases unique artifacts to both scholars and students from home and abroad to contribute to the research on Korea’s culture, arts, and archeology.


Seoul(Seocho-gu) , Gangnam・Samseongdong(COEX)

aT Center is a new type of convention center, where exhibitions, conventions, and business trades all take place. Cutting-edge exhibition and conference rooms are suitable for various types of exhibitions, seminars, banquets, events, performances and more. To support more successful events, aT Center provides simultaneous interpretation services, an Audio-Visual system, cold storage and a trade information service. The center is a one-stop venue for trade, comprised of an export firm hall, export promotion hall and other related facilities, offering a permanent exhibition of promised exported items, promotion, consulting with overseas buyers and collecting overseas information. The center is situated in a pleasant neighborhood, located near Seoul's convenient transportation system and hospitals, fitness centers, stores, restaurants, large-sized parking lots, making it a cultural resting area.


Seoul(Gangseo-gu) , The Western Part of the Seoul

Bongraeheon serves savory royal Korean dishes in a great natural environment. It was designated a Proud Korean Restaurant in 2007 by the Seoul Metropolitan Government. It is located in a traditional Korean building built by Lee Il-gu, a master carpenter and Human Cultural Property who participated in the restoration of Gyeongbokgung Palace. With high ceilings, the whole building has a soothing smell of pine. It’s a popular place for business dining as well as the first meeting between the parents of soon-to-be bride and groom. The restaurant specializes in course meals including gujeolpan, geonoljeolpan, sinseonno, jeonbokcho, hanbang kkorijjim, and stone baked mushrooms.


Seoul(Seocho-gu) , Gangnam・Samseongdong(COEX)

Yangjae Citizens' Park, located near Yangjae Tollgate, was created in anticipation of the Seoul Asian Games (1986) and the 24th Olympic Games (1988). The park provides a scenic habitat for 94,800 trees from 43 different species including pine, zelkova, purple bloom maple, horse chestnut, and nut pine. The leafy green woods, such as is rarely seen in cities, are a popular date spot for couples. In the fall, the trees in the park bear an abundance of persimmons and quinces.Amenities and facilities include an outdoor wedding venue, 4.8-km walking course, basketball court, volleyball court (also used for foot volleyball), tennis court, barefoot walking path, and outdoor workout equipment. Memorial sites and monuments like the memorial of Patriot Yun Bong-Gil can also be found scattered throughout the park grounds.


Seoul(Seongbuk-gu) , Daehangno・Seongbukdong

Suyeonsanbang, a traditional Korean tea house located in Seongbuk-dong, was originally the house where the late Korean author Lee Tae-Jun wrote many of his books. Now, his estate has opened Suyeonsanbang’s doors to the public in the form of a charming and peaceful tea house. Famous for its savory tea, beautiful nature, and rich history, Suyeonsanbang has been covered by a variety of foreign media outlets like NHK (Japan), BBC (UK), French TV channels, and numerous Japanese magazines. To take a break during the summer heat, visitors come to Suyeonsanbang to try their patbingsu (shaved ice with red beans), one of its summer specialties. So come relax and be inspired in this traditional Hanok tea house.


Seoul(Yangcheon-gu)

Bulgogi is a common dish in South Korea, but Gwangyang bulgogi has a unique taste based on a special seasoning that is buried in tradition. The side dishes, not only the bulgogi, are very delicious. *Best Korean Restaurant as designated by The Seoul Metropolitan Government ​


Seoul(Gangseo-gu) , The Western Part of the Seoul

E-mart is a discount supermarket operated by Shinsaege, a department store franchise. As it is connected to Jeungmi Subway Station (Seoul Subway Line 9), E-mart Gayang is a convenient place to shop for a wide variety of high quality good at affordable prices.


Seoul(Jung-gu) , Insadong・Jongnon

Ganga is an Indian spelling of “Ganges,” a river that flows through Northern India. Dishes at Ganga are prepared by a chef from India with over 20 years of experience. The restaurant has enjoyed ever-increasing popularity among Korean diners and is usually packed with people every day of the week.Some of the most popular food items include marinated tandoori chicken, tandoor-baked naan, fresh tomatoes with cream, and chicken makhani made of tender chicken, cheese, and curry. If you’re new to Indian cuisine and aren’t used to such strong flavors, curry dishes like palak paneer, chicken makhani, beef dopiaza, as well as tandoori chicken, and tandoori prawn are a flavorful, yet mild way to step into the world of Indian cuisine. Curry dishes are especially good when eaten with 'naan,' traditional Indian bread.


Seoul(Dongdaemun-gu) , Dongdaemun

The Flower Hotel is about 500m away from Cheongnyangni Station, making it a great choice for visitors traveling by train. It is near the Jegi-dong Medicinal Market and the fruits and vegetables market, allowing guests to experience Korea's traditional shopping culture. It is also close to other points of interest such as Dongdaemun Market (basic taxi fare) and Insa-dong and Namdaemun Market (20-30 minutes by bus).


Seoul(Jongno-gu)

Dduksim Hanu - Gwanghwamun Branch offers outstanding Korean beef at an exceptional price. The interior of the restaurant is also very attractive, bringing the beauty and liveliness of nature inside. The restaurant has rooms of various sizes ranging enough seating for groups as large as 50 people, to rooms for just two people for a private dining experience. Dduksim Hanu is the perfect location for VIP dinners, family outings, company dinners and more.