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Peninsula
Seoul(Jung-gu)

Peninsula is an authentic Italian restaurant & bar. It serves upscale Middle Italian Tuscan cuisine with a modern twist, enabling customers to taste a variety of Italian delicacies. Pastas and pizzas made from organic flour and fresh seasonal ingredients are offered along with a collection of 500 wines. Professional sommeliers offer suggestions on fantastic food and wine pairings.

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Masichaina
Seoul(Mapo-gu) , Hongik-University-Area

Opened by a former chef of Shilla Hotel’s Chinese fine dining restaurant Palsun, the restaurant’s name portrays a determination to offer a “difference” (chai) in “taste” (mat) with a pun “Tastes like China”(Masi China). The restaurant is overall neatly organized and designed in open kitchen style where guests can watch their meal get prepared.

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Olleh Square Dream Hall
Seoul(Jongno-gu) , Seoul City Hall・Gwanghwamun

Jazz performances are held at the KT Art Hall every night for the unbelievably low price of 1,000 won per person. All proceeds from the events are donated to a charity for the young hearing impaired. Not only will you be treated to some of the city’s best jazz performances—you’ll also be helping out a worthy cause!

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Abraham & Kenneth Vine Collection Archeological Museum
Seoul(Guro-gu)

Abraham Park Kenneth Vine Collection Museum, founded by Abraham Park in 1998, has a collection of 2,000 Christian items that Kenneth Vine unearthed and collected over the years. Displays of approximately 700 remains of Ancient Egypt and Rome can be found in three exhibit areas. The first exhibit area is titled The Works of God and has approximately 300 pieces. The second exhibition area has approximately 350 pieces and is titled, 'The Fall of Man'. The third exhibit is titled 'The Way to Recover God’s Image' and houses holy scriptures from Israel along with approximately 100 other items.

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Potala
Seoul(Jongno-gu)

Potala is the sole restaurant in the city specializing in Tibetan food. Visitors can sit in a beautifully-decorated room and enjoy real local Tibetan dishes. The restauraunt also offers food from India and Nepal, and is run by a Tibetan refugee.      

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Seoul National University
Seoul(Gwanak-gu)

Founded in 1946, Seoul National University is the most reputable university in Korea based on its long academic history and tradition. It was the first national university in Korea established by merging several institutions of higher education around the Seoul area, including Kyongsong University. It has two campuses in Seoul: the main campus at Daehak-dong, Gwanak-gu and the medical campus at Yeongeon-dong, Jongno-gu. The university comprises 16 colleges and associated graduates schools, and 9 professional schools.

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Yoonssi Milbang
Seoul(Mapo-gu) , Hongik-University-Area

Yoonssi Milbang first opened thanks to the owner's passion for food made of flour. It originally specialized in dumplings, but became well known for its hamburger steak.

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Season's Table
Seoul(Gangnam-gu)

This Korean cuisine is located near Samseong (World Trade Center Seoul) Station , Seoul.Enjoy a variety of Korean menus.The representative menu is Korean Dishes.

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Echae 3 - Goodstay
Seoul(Seodaemun-gu)

Located in Sinchon, Seoul, the Echae motel offers guests a clean atmosphere and stylish interior, each room having a different design. The Echae is the optimal place to create beautiful memories and enjoy the youthful, dynamic atmosphere of Sinchon. Echae 1 and Echae 2 are situated in different areas in Sinchon, Seodaemun-gu.

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Sokran
Seoul(Seodaemun-gu)

Located near the back gate of Ewha Womans University, Sokran (석란) is a Korean restaurant with 20 years of history. Originally a small restaurant, Sokran has continued to expand over the years and can now seat up to 170 guests. The restaurant has been privileged to be featured in numerous books (both at home and abroad) as one of Korea’s most representative restaurants.Popular menu items include the Royal Table d’Hote and the Sokran Table d’Hote. Another crowd favorite is the Gaeseong Joraengi Rice Cake Soup that has long, white rice cakes that look like caterpillars and are shaped using a wooden knife.

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