Seoul(Jongno-gu) , Insadong・Jongnon

This is a Korean cuisine located in Daehak-ro , Seoul.The best menu at this restaurant is Grilled Sea Eel.It sells grilled hagfish, which Koreans eat a lot for health in summer.


Seoul(Jongno-gu) , Insadong・Jongnon

“The Place Seoul” is located in a small alley in Gyedong-gil, Jongno-gu, Seoul. It is a guesthouse made by remodeling an 80-year-old traditional Korean house. The ondol room furnished with traditional beddings is popular not only among foreigners but also among Koreans due to its special ambience. The ceiling of the room dates back to 80 years ago. The rafter put on the roof at the time of construction of the house shows the antiqueness of the house. The toenmaru (a narrow wooden porch running along the outside of a room) that comes alive with the frequent coming and going of people adds to the ambience of the traditional Korean house, with the Sansuyu (corni) tree and vegetable garden beside the Korean-style house creating a leisurely atmosphere. Beyond being a mere place to sleep in, “The Place Seoul” aims to be a composite cultural space whose motto is “the place to fill.” A simple wedding or a small-scale performance is held in the garden during the day. The rooms can be rented for small meetings. “The Place Seoul” sponsors “WWOOF KOREA,” an NGO promoting environment-friendly agriculture as well as the right dietary life, “Slow Food Korea,” and “Slow Box.” As such, the place serves a special healthy breakfast consisting of homemade bread, handmade yogurt, and organic fruits and vegetables. In addition, the toilet paper, detergent, shampoo, etc. provided are all environment-friendly products. “The Place Seoul” is located on Gyedong-gil Road, a famous tourist attraction in Seoul. It offers easy access to Bukchon Hanok Village, which is on the other side of the Gyedong-gil alley, as well as other major tourist attractions within walking distance including Changdeokgung Palace, Gyeongbokgung Palace, Samcheong-dong, and Insa-dong. The convenient location of “The Place Seoul” makes it easy to tour downtown Seoul.


Seoul(Mapo-gu) , Yeouido・Yeongdeungpo・Mapo

After being used as an oil tank for 41 years, the culture tank was reborn by recycling the tanks that was left over. The 5 tanks were transformed into a performance hall, an exhibition hall, and pavillions, while one newly transformed tank became an information center. With a temporary parking lot turned into a culture yard, where visitors can enjoy various activities while exploring the area.


Seoul(Jung-gu) , Insadong・Jongnon

‘Ballerina who Loved a B-boy’ is a non-verbal musical written and directed by Choi Yoon-Yeop. The production made its debut in December 2005 at Korea’s first B-boy theater in the nightlife hotspot of Hongdae. Since then, it has been staged all around the world while gaining national and international acclaim and following.In this show, which features World B-boy Champion ‘Extreme Crew,’ the story of a ballerina who falls in love with a B-boy unfolds through a dynamic mix of different dance genres such as break dancing, jazz, popping and ballet. Anyone is welcome to enjoy the performance that is so full of energy and excitement that it keeps the audience members off their seats and swaying rhythmically to the show!- Photographing and videotaping are ALLOWED during the show -


Seoul(Jongno-gu)

Dongdaemun Dak Hanmari Alley is located near Dongdaemun Shopping Complex and the many restaurants have operated anywhere from five to thirty years. Before the restaurants, people working at the shopping complex lived along the alley and would prepare dak kalguksu (chicken noodle soup). Over time and as the economy improved, this dish became quite normal while the focus shifted from the noodles to the chicken itself. Now, visitors can enjoy this local dish in the place where it all started.


Seoul(Seongbuk-gu) , Daehangno・Seongbukdong

M'amie Little Black Pot presents a fun-filled environment from the very first time you visit. Upon entering the restaurant, the feeling of a cozy, comfortable European home welcomes you with a small, exposed kitchen and the cooking area to the back. The immense popularity of M'amie Little Black Pot is characterized by its affordable prices, great taste, superior service, clean facilities, and warm ambiance. Salt is only used in making sauces and honey is used instead of sugar, for a healthier meal. Many people have already fallen in love with M'amie Little Black Pot as it serves a heartful meal with the warmth and coziness intended by its two owners.


Seoul(Mapo-gu) , Hongik-University-Area

Sushigen is a restaurant where you can experience a truly traditional Japanese setting. At this establishment, there are two 'Idamaes' that prepare sushi in front of guests as soon as it is ordered. The skill of these sushi chefs carry a well-known reputation of excellence, guaranteeing perfection. In addition, though all the fresh fish is top-grade, it is served at affordable prices; the Chirashi is especially to die for. The Jjangkkonembi, steamed eggs, and fried tofu make a perfect companion to alcohol. Sushigen is a restaurant in pursuit of a fusion feel, with the melodies of jazz tickling the ears as soon as you walk in. The unique atmosphere and interior design make this a special place for dining. Additionally, all servers speak fluent Japanese, while the chefs present their diverse skills in a saxophone performance, making the dining experience at Sushigen even more memorable.


Seoul(Jongno-gu) , Insadong・Jongnon


Seoul(Jung-gu)

The four-way street right in front of the Seosomun Gate area was once an official execution ground in the Joseon Era. It was also called “Sigumun,” literally meaning “the gate where dead bodies were carried out.” The corpses travelling through the gate scared many people, alerting the public to keep away from criminal acts and actions against the royal regime. For the Catholic believers in Korea, Seosomun is considered to be one of the significant holy sites because many Catholic priests were martyred at this very site. Among 103 Korean martyrs, 44 were martyred here. In addition, a beatification was held here in 2014, blessing 124 people.


Seoul(Gangnam-gu)

“Gongni” strives to provide a great dining experience for all of its customers. These days, many restaurants use imported ingredients. "Gongni," however, tries to cut down on imported goods and puts effort into using domestic ingredients. "Gongni" also moves with the times, creating a menu of nutritional food at affordable prices. This Chinese restaurant sits in a convenient location making it perfect, not only for merely dining, but for various gatherings as well, as it provides a great atmosphere and top-class service.