Gangwon-do(Pyeongchang-gun)

Holiday Inn and Suites is a new resort within Pyeongchang's ski paradise, the Alpensia Resort Village. Outstanding leisure facilities, cozy rooms, and attractive rates make it a top choice for family vacations, business workshops, group visits, and product presentations.


Gangwon-do(Hoengseong-gun)

Every year, Hanu (Korean native cattle) Festival takes places in Hoengseong County, where the climate and the environment are said to be perfect for raising cattle. The festival attracts a large number of people, who come to try the usually expensive Hoengseong hanu beef at affordable prices, along with another specialty of Hoengseong County, deodeok (mountain bellflower). In addition to food sampling, the festival holds diverse agriculture experience programs, while offering access to nearby attractions such as Hoengseong Hot Springs and Jucheongang River Natural Forest Lodge.


Gangwon-do(Jeongseon-gun)

At the foot of Hambaeksan Mountain where was the main producing place of anthracite, Samtan Art Mine transformed an abandoned mine which is unique and special point of the place, into a cultural art complex. The name of ‘Samtan’ refers to Samcheok Tanjwa, one of major coal mines in Korea, and ‘Art Min’ refers to ‘Coal mine’ in English and has meaning that of a mining coal turning into cultural art space. Throughout the nation, many cultural art places are located but Samtan Art Mine attracts visitors for being an actual mine site, which was closed in October 2001 after its first opening in 1964 when it was developed as a industrial establishment. Likewise, it is meaningful that the mine site became an artistic site despite its historically poignant history.


Gangwon-do(Hwacheon-gun)

The Hwacheon Tomato Festival is held annually for consecutive four days, an extension from the usual three-days event held previously, based on opinions of tourists and residents. This festival will be held in Sanae-myeon in Hawcheon-gun. Starting off with an opening ceremony, followed by pungmulnori (traditional percussion music & dance), singing contest, unique exciting events and various hands-on programs.


Gangwon-do(Donghae-si)

Samhwasa Temple is located near the entrance of the Mureung Valley of Mt. Dutasan in the City of Donghae, Gangwon Province. The one-thousand year old, small but historical temple falls under the supervision of Woljeongsa Temple. It was originally named “Geukryeondae” when built by monk Jijangyulsa in the eleventh year of Queen Seonseok of the Silla Kingdom (AD 642). In 864 it was renamed Samgongam by the chief monk, and during the reign of King Taejo of the Goryeo Dynasty, it assumed the current name, Samhwasa Temple. The temple houses the main shrine (also called Yaksajeon), Jeokkwangjeon, Beomjonggak pavilion, Geukrakjeon shrine, Birojeon shrine, Chilseongdan shrine, and Muhyanggak pavilion. The temple is also home to national treasures No. 1277 (three story stone pagoda) and No. 1292 (steel sitting Buddha statue). Samhwasa Temple operates a school teaching Buddhism and offers temple stay programs providing a beautiful, serene experience of temple life.  


Gangwon-do(Chuncheon-si)

Sigol Makguksu specializes in Chuncheon’s signature dish “makguksu” (buckwheat noodles with spicy sauce and vegetables). Preserving a proud culinary tradition of over 30 years, Sigol Makguksu serves some of the area’s finest noodles as well as pyeonyuk (slices of boiled meat) and traditional tofu dishes. The restaurant is located in Sinbuk-eup past the Yeou Gogae Pass to the north of downtown Chuncheon.


Gangwon-do(Inje-gun)

Naerincheon River, the only river that flows north in Korea, crosses Hongcheon and Inje. The name "Naerin" ('cheon' means small river in Korean) is a compound word: 'Nae' is from Hongcheon-gun's "Nae"-myeon area and 'Rin’ from Inje-gun’s "rin"-myeon area. Above the river are many fantastic rocks and stones, and the water that runs along the valley is so pure that you can clearly see the sand and pebbles at the bottom. Naerincheon Gyegok Valley starts near Mt. Odaesan Valley and Hapganggyo Bridge and continues on for about 57 km. Since the range is so long, it is hard to pinpoint Naerincheon. Usually, when people say Naerincheon, they mean the downstream of Naerincheon. The upper stream of Naerincheon is again divided into Misan Valley or Moraeso Valley. Few people go there because it is hard to reach. On the upper stream of Bangtaecheon, which joins together with Naerincheon, is Jindong Valley, and to the north of Naerincheon is Mt. Jumbongsan, Mt. Bangtaesan, Bangdong Springs, and Mt. Bangtaesan Recreational Forest. Also, there are Hwangso and Seori Resorts in the mid-section of Naerincheon, and Piasi Valley downstream. Piasi is the area around Gosa-ri, Inje-eup. Piasigang River is the water stream between Hyeon-ri and Soyangho Lake. These are the most popular places. Around the water stream of Naerincheon, there are many mountains and branch streams. Wide woods and rocks are here, and are very attractive to families that visit here to play water sports, fishing and camping. 


Gangwon-do(Yeongwol-gun)

The Donggang River flows through the Gangwon-do district, and is a tributary to the South Hangang River. The Donggang River spans an area of 60km from Jeongseon to Yeongwol. The Donggang River is a well-preserved river, left untouched due to the strong current of the waters and the rugged geography of the mountains. The Donggang River follows a snaky path splitting the chiseled cliffs surrounding it. Many tourists visit the area to see rare animals such as otters, Mandarin ducks, and Chinese scops owls and so on. Donggang River is also famous for white-water rafting.


Gangwon-do(Hwacheon-gun)

Yanguidae Wetland Protected Area located between Peace’s Dam and Ojak-gyo is home to a variety of critical species deemed to have a significant value that is worthy to protect. Left untouched for 50 years due to the conflicts between North and South Korea, the area has a well preserved ecosystems. Efforts to conserve this ecosystem and guarding otter nests are needed.


Gangwon-do(Pyeongchang-gun)

The Traditional Korean Food Culture Experience Center was established in order to preserve, research, distribute and promote the values and merits of traditional Korean food culture in the world. There are various hands-on facilities for traditional food culture such as an exhibition hall, cooking room, and a fermentation room, covering an area of 10,000 pyeong (33057.85㎡) in Baegokpo-ri, Yongpyeong-myeon, Pyeongchang-gun, Gangwon-do. Particularly, it is the a great place for anyone who wants to learn more and take part in various aspects of traditional Korean food culture.