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Gwangju Summer Universiade
Gwangju(Seo-gu)

Universiade Gwangju 2015, a combination of passion with culture, sports, education and harmony of students from all across the world, will be held in July, 2015 in Gwangju.Universiade Gwangju 2015 will last a total of 12 days from July 3 to July 14 at the Gwangju Universiade Main Stadium (World Cup Stadium) and other stadiums in Gwangju, across Jeollanam-do, Jeollabuk-do and Chungcheongbuk-do province. About 20,000 participants (including athletes and officials) from 170 countries will take part in this event, which comprised of 13 compulsory sports and 8 optional sports as well as other related event such as Market Street, Universiade Park, Athletes Village Cultural events, FISU Gala∙Eve festival and the 2015 FISU Conference. 

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7080 Chungjang Recollection Festival
Gwangju(Dong-gu)

Held every October, the 7080 Chungjang Recollection Festival is one of Gwangju’s most representative festivals. The festival theme is the 1970s and 80s and creating a nostalgic atmosphere with various performances, exhibitions, and hands-on programs.During the festival, the streets in the venue are made to be similar to the scene of 70s and 80s. The 7080 Chungjang Recollection Festival hosts various programs such as a street parade, alumni reunions, intangible cultural asset performances, and more. 

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Hwasun Dalmaji Heukdubu
Gwangju(Gwangsan-gu)

This restaurant specializes in black dubu (tofu) dishes like heukdubu bossam (steamed pork with black dubu), heukdubu tangsuyuk (sweet and sour pork with black dubu), and biji pajeon (spring onion and dubu curd pancake). It is particularly famous for its heukdubu made in the traditional way using black beans and bossam dishes. The steamed pork with dubu nicely combines the softness of black dubu and the chewiness of the pork. A slice of steamed pork and some old kimchi are eaten together with the nutty black dubu. The old kimchi, seasoned vegetables, mustard leaf kimchi, fresh green peppers and traditional doenjang are delicious with a deep flavor of the Namdo region. Those who don’t enjoy meat can order heukdubu (black dubu), which is still warm right out of the mold. Enjoy the dubu with the dressing flavored with various seasonings and vegetables.

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Macheollu
Gwangju(Seo-gu)

Macheollu is a popular Chinese cuisine restaurant, especially for familiy and friend gatherings. The restaurant also has “couple” menus for young couples.

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Gwangju Design Biennale
Gwangju(Buk-gu)

Gwangju Design Biennale is hosting with the theme of ‘Design x Shin Myeong’ for 30 consecutive days. This year’s festival aims to find new designs for the future and suggest ways to interpret futuristic designs. Visitors will be able to learn how the design changes the daily life through various exhibitions.

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Sansu-dong Hanok Experience Hall
Gwangju(Dong-gu)

This hanok (traditional Korean house) guesthouse is located in a quiet residential area in Sansu-dong, Dong-gu, Gwangju. There are four rooms in total, all with ondol (under-the-floor heating system). Seoseokdae and Jungmeorijae rooms can accommodate up to 4, while Jangbuljae and Ipseokdae rooms have a maximum occupancy of 3. Reservations are made for one guest, and guests under age 5 can stay free of charge. Each room has an attached bathroom and is equipped with a refrigerator. A common washing machine is located in the outer restroom. Breakfast features a pumpkin porridge made by the owner. There are no separate parking spaces in the building, but visitors can use the public parking lot nearby. Traditional cultural programs offered on site include natural dye, rice cake making, hand mirror making with pressed flowers, sweet rice balls/puffs making, succulent plant pot making, candle making, and fan making.

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Yeongmi Oritang
Gwangju(Buk-gu)

Yeongmi Oritang has been serving up duck stew (oritang) to the community for over 80 years. Made with ground perilla seeds, soybean paste, chili powder, garlic, and other carefully selected ingredients, the duck is boiled in an earthen pot and seasoned with ginseng, jujube, and water parsley to suit each customer's individual tastes. The dish is served with kimchi side dishes, which are said to enhance the flavor of the duck meat. Since duck is known to be effective in treating liver and geriatric diseases, the restaurant is popular not only for its delicious flavors, but also for the health benefits of its food.

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Meoktae Sanghoe
Gwangju(Gwangsan-gu)

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Wolbongseowon Confucian Academy
Gwangju(Gwangsan-gu)

Wolbongseowon Confucian Academy (built in 1578, the 11th year of King Seonjo) was established to honor Ki Daeseung's study and virtue by Kim Gyehwi and other confucian scholars through Mangcheonsa Shrine in Sanwol-ri, Bia-myeon, Gwangsan-gun. The location of the confucian academy was moved to its current site in 1646 (the 24th year of King Injo) and the name 'Wolbong' was made by King Hyojong in 1654. In 1671, Bak Sang and Bak Sun's shrines were placed from Deoksansa Shrine by suggestions of Song Siyeol. Also, Kim Jangsaeng and Kim Jip's shrines were additionally placed in 1673. Unfortunately, the confucian academy was abolished due to the abolition policy of Daewongun in 1868 (the 5th year of King Gojong). Later, Bingwoldang Confucian Academy, comprised of five rooms, was built by Jeollanam-do's Confucian scholars in 1983. In addition, Gojiksa Shrine comprised of four rooms in 1972, Jangpangak Pavillion comprised of three rooms and Oesammun Gate in 1978, Sau in 1980 and Naesammun Gate in 1981 were established in order. Bingwoldang is desigated as Gwangju Monument No. 9 and woodblocks of Gobongjip (a collection of works of Gobong) are preserved in Jangpangak Pavilion.      

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Dubai Hotel
Gwangju(Seo-gu)

Gwangju Dubai Hotel opened in September 2016. The 13-story building houses 85 rooms of different types such as double, twin rooms, and suites. In all rooms, double beds are king-sized and bathrooms are equipped with a whirlpool bathtub. Each room is decorated uniquely so that visitors can look forward to something new every time they visit. The overall bright and light interior design in white, and the luxurious chandelier and indirect lighting, take the elegance of the hotel to the next level. Valet parking and breakfast are provided without charge; breakfast, which is American buffet with Korean dishes, is served from 7:30 a.m. until 9:30 a.m. All staff members of Dubai Hotel put cleanness and friendliness first to keep the place pleasant and comfortable. From the hotel, it takes about 10 minutes by car to Gwangju Airport; 15 minutes to KTX/SRT Gwangju Songjeong Station; and 10 minutes to U-Square Gwangju Bus Terminal. Kim Daejung Convention Center and 5·18 Memorial Park are close, and Gwangju City Hall is within walking distance. Trips to nearby regions such as Mokpo, Naju, Muan, and Hampyeong are also easy.

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