With its main branch located in Hongdae, Sobok is an ice cream shop that focuses on naturalism. The shop’s interior is designed with shades of white, presenting a light and neat atmosphere overall. Bingsu (shaved ice) and ice cream made of natural ingredients like rice and unpolished rice are served in unique plating.
Operating Hours
13:00-23:00
Menu
Some menu items may differ slightly in price and are subject to change without notice.
ㆍSobok Nunkkot Bingsu (Sobok snowflower shaved ice)
ㆍSobok Ice Cream
ㆍSobok Injeolmi Ice Ball, etc.
Credit Cards
Accepted
Also referred to as “Tto-tteok,” Ttobogetji Tteokbokki is a popular tteokbokki restaurant that has many branches in Hongdae. Upon order, tteok (rice cake), egg, eomuk (fish cake), and three different vegetables are served together with an order of tabletop tteokbokki. Additional menu such as noodles, fried potatoes, and fried rice are also available.
Closed
Mondays
Operating Hours
Tuesday-Sunday 11:30-22:00 (Last order 21:00)
Menu
Some menu items may differ slightly in price and are subject to change without notice.
ㆍJeukseok Tteokbokki (tabletop tteokbokki)
ㆍGamja Twigim (fried potatoes)
ㆍBokkeumbap (fried rice)
ㆍBeverages, etc.
Credit Cards
Accepted
Tailor Coffee is a coffee shop favored by many coffee lovers. The shop roasts coffee beans on their own and holds great pride in their coffee. Their commitment towards coffee is also found on their menu as they offer limited options for beverages besides coffee.
Administration
Tailor Coffee
Operating Hours
11:30-23:00
Menu
Some menu items may differ slightly in price and are subject to change without notice.
ㆍEspresso
ㆍAmericano
ㆍCream mocha
ㆍEinspanner
ㆍCoffee beans, etc.
Iam A burger serves homemade style hamburgers where customers can choose buns and patty options of their preference.
Operating Hours
11:30-21:00
Menu
Some menu items may differ slightly in price and are subject to change without notice.
ㆍIam A burger
ㆍDouble American Cheese Burger
Bun options - Original, Oatmeal, Black Bun
Patty options - 140g, 200g
Credit Cards
Accepted
Operated by a Japanese chef, Aoi Tori is a bakery during the day but transforms into a bar in the evening that serves alcoholic beverages and meals. As soon as one takes a step inside, the open kitchen will grab one’s attention while the sweet aroma of freshly baked goods builds up an appetite.
Operating Hours
Monday-Saturday 08:00-02:00 (Next day), Sunday 08:00-22:00
* Bar hours: Monday-Saturday 19:00-02:00 (Next day)
Last order for meals 01:00 (Next day); bar closed on Sundays
Menu
Some menu items may differ slightly in price and are subject to change without notice.
ㆍYakisoba Bread
ㆍMatcha Melon Bread
ㆍPlate Set
ㆍSpaghetti
ㆍWine, etc
Leegachon Myeong-dong Branch is a specialty restaurant featuring Galbi (marinated and grilled beef ribs). A combination of the restaurant’s own special sauce, pure bronze gridiron, and oak tree charcoal creates a unique taste beloved by visitors and locals alike. The spicy galbi jjim (braised beef ribs) is another restaurant specialty.
Korean style toast., Hobong Toast, in Myeongdong seoul There is a long line waiting in front of the shopHobong Toast which is in a Myeongdong area. It helps if you’re busy office worker to have a quick meal or if you want to eat shomething light while walking around the shopping area. The Korean style toast comes with a soft fried egg and original sauce in it.
Located near centum city in Hongdae(Hongik University Street), the center of business and culture of Seoul, Gangsu Gopchang is a designated exemplary restaurant. Only the most strictly selected ingredients are used and only Korean beef tripe are used as the main ingredients. The premium tripe has outstanding texture and is highly nutritious. It is tender at first but the more you chew, the more you will enjoy the crunchy texture and plain but deeply pleasing taste.
Gopchang refers to either a dish of grilled intestines of cattle or pork in Korean cuisine[1] or the intestines themselves. In the latter case, gopchang is commonly referred to as such because of its curvy shape[2] rather than as sochang (소창), which literally means "small intestines." It is the counterpart of daechang (대창), meaning "large intestines." Compared to other cuts of meat, gopchang is high in iron and vitamins. It is relatively inexpensive and has a characteristic flavour and a chewy yet palatable texture.
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