Seoul(Jung-gu) , Myeongdong

Momoyama is a Japanese restaurant that serves high quality sushi and kaiseki (tasting menu of small, intricate dishes). In addition, it features a sake bar and several private rooms of varying sizes with breathtaking views of Seoul from the 38th floor.    


Gyeongsangbuk-do(Ulleung-gun)

Located in Ulleung-eup, Ulleung-gun, Gyeongsangbuk-do, Dodonghang Port is the port for ferries leaving or arriving in Ulleung-do Island. Ferries arrive here from Pohang or Muhko terminals or leave for Dokdo Island. To the left of the port is the Manghyangbong Peak; to the right, there is Haengnam Lighthouse with its 2,500-year old juniper tree.   Ulleung-do Island is 161 kilometers and 217 kilometers away from Mukho Ferry Terminal and Pohang Ferry Terminal respectively. The journey takes around two to three hours, depending on weather conditions. To the southeast of Ulleung-do is Dokdo Island, which is approximately 87.4 kilometers away. It takes about three hours round-trip from Dodonghang Port. Ferries leaving for Dokdo Island depart once or twice daily and are usually subject to frequent schedule changes due to wind, waves, and other unforeseen weather conditions. Therefore, visitors must confirm the schedule prior to departure. As there are no foreign language services on board, international visitors are advised to have a local guide or someone who can speak Korean.  


Gyeonggi-do(Goyang-si)

Namguung is a Chinese restaurant located near the largest artificial lake in Asia. The restaurant won the Korea Restaurant Management Award in 2005. It serves a wide variety of authentic and fusion Chinese dishes. Some of the rooms are equipped with a projector and sound systems for meetings. - It’s conveniently located near KINTEX (a 5-minute walking distance) and Paju National Security tourist sites. - Capable of serving over 1,500 types of authentic and fusion Chinese dishes. - Over 2,000 visitors dine at the restaurant every year. Closed  Open 365 days a year Operating Hours  10:00 – 22:00 Menu  Some menu items may differ slightly in price and are subject to change without notice. Jayeon Songi Haemul Nurungjitang (Wild Pine Mushrooms and Seafood Soup with Browned Rice): 25,000 won Yangjangpi Japchae (Assorted Seafood and Vegetables with Sweet and Sour Sauce): 23,000 won Gwangdongsik Ageo KKori Gui (Cantonese Grilled Crocodile Tail): 39,000 won Saengsaeu wa Haemul Gochu Jjamppong (Raw Shrimp and Spicy Noodle Soup with Hot Peppers and Seafood) : 7,000 won Recommended Menu for Foreigners  Gwail Tangsuyuk (Sweet and Sour Pork): 18,000 won (For 3 or 4 persons) Kkanpunggi (Fried Chicken with Hot Pepper Sauce): 18,000 won (For 3 or 4 persons) Dongpayuk (Sauteed Pork Belly with Vegetables): 23,000 won (For 3 or 4 persons) Suje Dimsum (Home-made Dimsum): 8,000 won (For 2 persons) Additional Taxes  VAT Included Maximum Seating Capacity  350 seats Parking Facility  50 spaces Facilities for the Handicapped  There are no door sills and stairs at the entrance. You can use the elevator. Designated Handicap Restroom Credit Cards  Accepted Assistance for Foreigners  English, Chinese Smoking / Non-Smoking  Smoking: 210 seats / Non-Smoking: 140 seats


Seoul(Gangseo-gu) , The Western Part of the Seoul

Gimpo International Airport, located in Gangseo-gu neighborhood in Seoul, was first established in 1939 as a military facility by the Japanese Army. After Korea regained its independence from Japan, the facility continued to be used by the American Air Force until 1957. The airport was officially designated an international airport by a presidential mandate in 1958, and it started to function as one after 1971. Since then, Gimpo International Airport has been a major gateway of Korea.With the opening of the Incheon International Airport in 2001, the main function of Gimpo Airport shifted from that of an international airport to that of a domestic airport. However, it still remains one of the representative airports of Korea, serving millions of travelers every year. Recently the airport has expanded its facilities to include Sky City, a large multi-purpose leisure and shopping complex.


Gangwon-do(Samcheok-si)

Daegeumgul Cave (대금굴) is believed to be as old as Hwanseongul and Gwaneumgul Caves located nearby. The entrance to the cave was not exposed until 2003 when an excavation project revealed the entrance, and after a long preparatory period, the cave was opened to the public. This newly opened, well-preserved cave is filled with limestone features such as stalactites, and a considerable amount of water flows through the cave, creating waterfalls, both large and small, along with numerous ponds. You can also visit the ecological park, built in harmony with the natural environment of the cave and the surrounding area. Also, take Korea’s first cave monorail 140 meters deep into the cave, and be sure to stop by the Visitor Centre where you can learn about the significance of natural caves. Because of its fascinating features, Daegeumgul Cave is fast becoming a popular tourist attraction in the Donghae area.Sections of Daegeumgul Cave● Artificial Tunnel Section: The 140-meter stretch from the entrance of the cave is a man-made tunnel and the route for the monorail.● Waterfall/Platform Section: There is an 8-meter high, natural waterfall and the platform for the cave monorail.● Stalactite Section: This section contains various subterranean features, such as rim pools, stalactite pillars, bacon sheets, cave shields, cave pearls, deformed stalactites, and helictites. Many stalactites even come together, forming a smaller rounded cavern within the cave's main halls.● Lake Section: There is a cave lake that is 60 meters long, 30 meters wide, and 8 to 9 meters deep, and a considerable amount of clean underground water flows through it.


Gangwon-do(Donghae-si)

Nongoldam-gil Street refers to the road going uphill from Mukho Port to Mukho lighthouse. 30 years ago, Nongol was the representative port of pollack and squid, but about 20,000 residents left town as fishing resources dwindled. For now, nearly 4,000 people are living in the town whose atmosphere became empty and silent.To improve the ambience of the town, Donghae Cultural Center applied for a project named ‘Mukho Deungdae Damhwa’ to the Ministry of Cultures, Sports and Tourism. In August 2010, the center started visiting older people living in Nongol Village to find out their life story and then painted their stories on the walls throughout the village’s alley. Members who majored in art made the sketches and the elderly in their 60-70s colored the sketches to create the mural street of Nongol Village. The starting point of the street has various frames hanging on the wall which depict the history and process of the village.


Gyeongsangnam-do(Jinju-si)

Jinju National Museum is located within Jinju Castle. After opening in 1984, it reopened in 1998 under the name of “Imjin Waeran Specialty Museum”. The exhibits of the museum are based on Imjin Waeran (Japanese Invasion in 1594), instead of having a purely local flavor. Jinju is the site of the greatest battle of Imjin Waeran, the battle of Jinju Castle, which is why there are many relics about the war at the museum, such as Chokseokru. On the 1st floor you can see literature, paintings and listen to music about the war. You can see the record of POWs and the progress of the war, in the point-of-view of westerners. The exhibited relics were excavated from around the country, and even include relics from Japan, giving you a more complete picture, and the theme based arrangement of the exhibits make it easier to understand the war as a whole. Along the passage you can see many items depicting the major events of the war. There is an exhibit hall called Du-Am Hall with about 179 relics, mainly paintings, pottery, and craftwork, which were donated by Mr. Du-Am. On the 2nd floor you can actively experience the progression of the events in the war. The relics are arranged chronologically, classified by soldier, class, and weapons, etc. The exhibit hall starts with the exhibit on the outbreak of the war, and ends with the book Ichungmugong, which contains the will of General Yi Sun-Sin. You can also see a large-scale model of Geobukseon (Turtle Ship), which was the pride of the Korean Navy at the time.


Seoul(Dobong-gu)

Daemun table d’hote consists of delicious Mung Bean jelly cake mixed with beef and vegetables, sweet vegetable salads with fruit sauce, five colors of pan-fried flour dough with duck, and cold jellyfish salad with mustard dressing. Tasty side dishes such as bulgogi and outer leaf of cabbage mixed with soybean paste and rice in a hot stone pot, and soybean paste stew, come right after the main course. *Best Korean Restaurant as designated by The Seoul Metropolitan Government    


Jeollanam-do(Sinan-gun)

Taepyeong Salt Farm, located in Jeungdo Island of Jeollanm-do, is the largest sun-dried salt producer in Korea. Recently, a wooden trail has been installed around the farm. Visitors can walk on the trail to learn about salt production, see the 'salt plants' that grow in the mud flat, and participate in various hands-on experience activities. Taepyeong Salt Farm, registered as a Modern Cultural Heritage in 1997, and Sinan mudflat have been designated as Biosphere Reserves by the UNESCO.


Gangwon-do(Gangneung-si)

Nestled between Gyeongpodae Beach and Yeongok Beach, Sacheon Beach is a clean and quiet beach covering an area of 19,000㎡ and a length of 300m. The beach opened on July 1, 1975; because Gyeongpo Provincial Park is just nearby, many vacationers choose to come here during the holidays. Thick pine trees cover the area, and its clean white sand and shallow waters make this area an ideal place for rest and relaxation.