Search Result
7,169 Articles

with the cities
with the district
with the tourist spots
Available order Mostly Suggested Mostly Reviewed Mostly viewed Latest
Pierre Gagnaire à Seoul
Seoul(Jung-gu) , Euljiro・Chungmuro・Namsan

Internationally renowned as a Michelin three-star chef, Pierre Gagnaire opened his Seoul restaurant, Pierre Gagnaire à Seoul, on October 1, 2008. This is his fourth restaurant following those restaurants in Paris, Tokyo, and Hong Kong. In fact, he was once ranked first among the 100 top chefs in the world. It offers French cuisine featuring innovative and diverse preparation methods with an added artistic touch.        

0 12685 0
Art Sonje Center
Seoul(Jongno-gu) , Insadong・Jongnon

Art Sonje Center is an art complex which was built in 1998. It has a short history but is famous for exhibiting high-quality artwork. As an art complex, in addition to regular art exhibitions, movies, dance & music performances and plays are also shown here. On the B1 floor there is an art hall with a capacity for 250 people. Exquisite lightning and audiovisual system equipment are used for showing movies, performances and symposiums. At the art hall, many reviews on movies of the dramatic lives of artists are shown. Other events range from international concerts to project exhibitions of German filmmakers. If you want to relax, head to the traditional Korean house hall, Hanokgwan on the 1st floor. It boasts the unique architecture of modernized traditional Korean style. It is surrounded by bamboo, making it just the place for visitors to rest. It is also used as an exhibition space from time to time. Near Art Sonje Center are Gyeongbokgung Palace and Insa-dong. 

0 12683 0
Daegu Modern History Museum
Daegu(Jung-gu)

Located in Pojeong-dong, Jung-gu, Daegu, the Daegu Modern History Museum was officially opened on January 24, 2011. The museum is housed in a building that is rich in history. First built by Japan in 1932 as a bank, the building was once a symbol of repression and exploitation during the Japanese colonial rule. Today, the building stands proudly as an educational site and bears the title of ‘Cultural Property No. 49’ in recognition of its historical and cultural significance.The two-story museum (1,971 square meters) houses a permanent exhibition (1F), featured exhibition (2F), and a hands-on exhibition room and classroom for diverse cultural activities and lectures. The history exhibition features the lifestyle of Daegu citizens, local customs, and education of the late 19th century and the early 20th century.Opening hours are between 9:00am and 7:00pm; the museum is closed on Mondays.

0 12677 0
Chojijin Fortress
Incheon(Ganghwa-gun) , Ganghwado Island

Chojijin Fortress was built in 1656 for the purpose of national defense against seashore attacks from foreign enemies. Chojijin Fortress also encompasses the fortifications of Jangjapyeongdon and Seomamdon, which were constructed in 1679. Chojijin was the scene of many hard-fought battles during Byeonginyangyo (the French invasion in 1866), Sinmiyangyo (the American invasion in 1871), and the confrontation with the Japanese warship Unyomaru in 1875. On April 23, 1871, the American navy under the command of Rear Admiral John Rodgers landed on Ganghwado Island, and an American force of 450 soldiers attacked Chojijin Fort, Deokjin Camp, and Gwangseongjin Camp one after another. On August 21, 1875, the artillery of Chojijin engaged a fierce firefight with the Japanese warship Wunyoho. Chojijin Fortress was restored in 1973, and bullet marks still remain on the old pine trees and the fortress walls. The canons used by the military of the Joseon Dynasty are displayed in Chojijin.

0 12673 0
Teumsae Ramyeon
Seoul(Jung-gu) , Myeongdong

Opened in 1981, this diminutive restaurant has been attracting customers with its mouthwatering ramyeon noodles for more than 20 years. The restaurant’s unique ramyeon recipe includes an ultra-spicy broth with lots of red pepper seasoning, chewy noodles, egg, and bean sprouts. Even Koreans, who are used to eating spicy kimchi, sometimes shed tears while eating this fare. Besides the food, the ambience is fun, with interesting messages written by customers attached to the ceiling and the walls. The restaurant has created its own jargon that is recognized only by regular customers: ramyeon is called ppal-gye-tteok (spicy red soup with egg and rice cake), and yellow pickled radish is called pineapple, to name a few of the coined terms. The menu board lists the price of ramyeon as W30,000 confusing first-time visitors. But don’t panic: an extra zero (0) was just added for fun! TIP: (1) Take some souvenir pictures using the walls and the ceiling as a background (2) Try putting some cold rice in your ramyeon for an interesting, less spicy taste.

1 12667 0
Namsan Arts Center
Seoul(Jung-gu) , Euljiro・Chungmuro・Namsan

Situated in Myeong-dong, the Namsan Arts Center is a cultural facility that offers art performances and promotes them for the public. Remodeling the Namsam Drama Center, it was opened in June 2009. Befitting its image, the center boasts artistic designs.The Namsan Arts Center consists of a Drama Center (a performance hall) and an Art Education Center. The Drama Center offers art performances (centered on modern plays) by Korean and international artists. Housing up to 480 visitors, the hall hosts art festivals (including Festival Jang), modern plays, scholarly events, and auditions. The Art Education Center, on the other hand, offers art education to the public who want to appreciate art and culture. The center is a beloved place by both artists and the public. 

0 12665 0
Saebyeokjip
Seoul(Gangnam-gu) , Gangnam・Samseongdong(COEX)

Serving a varied menu featuring grilled beef, haejangguk (a spicy soup), and shabu shabu, Saebyeokjip is open 24 hours and is often crowded with people. The ddarogukbap (a kind of soup made with meat, coagulated ox blood, and bean sprouts) tastes great and is the recommended remedy for curing a hangover. An order of yukhoe bibimbap (white rice topped with garnished raw beef) includes a bowl of seonjitguk (soup made with coagulated ox blood). The shabu shabu is quite satisfactory for the price, so it is popular. The restaurant is packed in the morning, with people sobering up, and in the evening, with people who come for the grilled meat.  

0 12660 0
Dolgorae Sundubu
Busan(Jung-gu)

When Dolgorae Sundubu first opened in 1982, it sold sundubu (soft tofu stew) at a mere 600won, which was cheaper than the average price of jajangmyeon (considered one of the most inexpensive meals available at that time). The low price and great taste soon attracted a large number of customers and the restaurant has enjoyed great popularity ever since. The restaurant's success lies in its fresh, soft tofu and its Jeolla-style pickled seafood and soybean paste (hand-made fresh each morning). The soft tofu stew seems to perfectly complement kimchi (Korea’s most popular side dish) and has become a restaurant specialty.  

0 12653 0
Hotel Prima
Seoul(Gangnam-gu) , Apgujeong・Cheongdamdong

Hotel Prima, located in Cheongdam-dong, breaks the conventional idea of 'business hotels', and creates a new culture of hotels as a space for art. The lobby contains Buncheong porcelains and Korean folk painting decorations to give the guests a sense of the traditional Oriental style. Also, the buffet restaurant boasts the Meissen Museum, providing the gentle ambiance of the European Royalty.

1 12650 0
Jam Sil Tourist Hotel
Seoul(Songpa-gu) , Jamsil(Lotte World)

Jam Sil Tourist Hotel is located in Jamsil, Seoul near the City Air Bus Terminal, Coex (World Trade Center in Seoul), Jamsil Olympic Stadium, Lotte World, and other major attractions and agencies. It is right by the Seoul circular highway, allowing guests who are traveling by car to go easily to and from the Seongnam and Bundang areas without running into heavy traffic.The hotel is only a 7-8 minute walk from Exit 3 of Sincheon Station on subway line 2 and offers a simple and modern accommodation concept perfect for business travelers.

0 12645 0

Book Now