Busan(Jung-gu)

Hannyang Jokbal, located on Nampodong Food Street, is a Jokbal (steamed pigs’ feet) ‘Matjip’ (a term that refers to the most delicious restaurants in a certain area). Hanyang Jokbal is one of the most famous restaurants on the street, which is well known for jokbal. The most famous dish at the restaurant is ‘Nangchae Jokbal’. This cold pigs’ feet dish is a specialty of Nampodong Food Street, but is hard to find in other parts of Korea. The combination of steamed pig feet, fresh cucumber, and jellyfish mixed with mustard sauce is a must-try food for visitors to Busan.


Jeju-do(Seogwipo-si) , Seogwipo

Ripley’s "Believe It or Not!" Museum (originally created by Robert Ripley) is the largest museum franchise business in the world, with 31 locations worldwide. The new branch on Jeju Island (near the entrance of Jungmun Resort, Seogwipo-si) is the 32nd location and 11th country for the chain. The Jeju branch of the museum consists of 12 galleries, an outdoor park, souvenir shop, and a coffee house. The museum will feature as many as 700 astounding, one-of-a-kind items collected by explorer Robert Ripley (1893∼1949), during his travels of over 35 years to 198 different countries. Visitors to the museum will be awed by a large selection of hard-to-believe pieces including part of the Berlin Wall from 1989, meteorites from Mars, and a life-size model of man that's part Unicorn. All the items on display come complete with anecdotes and historical explanations, which present an amusing alternative to traditional museums.


Seoul(Seodaemun-gu) , Sinchon・Ewha Womans University

Jeonggwanjang Hongsam (Edae Branch) exclusively deals with products by Korea Ginseng Corporation. It is the only Jeonggwanjang store in Sinchon. Jeonggwanjang with history over 100 years is a Goryeo hongsam brand that only uses high quality six-year-old ginseng roots through rigorous testing.


Incheon(Nam-gu) , Incheon Center

Specializing in joint and spine care, Baro Clinic is staffed with specialists and equipped with sophisticated medical equipment. The clinic is committed to providing patients with customized medical service and dedicated to continuously researching and developing the latest in surgical techniques.


Gangwon-do(Pyeongchang-gun)

Founded in 1999, the 105 square-kilometer Korea Botanical Garden grows approximately 1,300 Korean native plants. The Garden is composed of the Indoor Exhibition Hall, Herb Garden, Cultivation Area, Ecosystem Garden, Singal Mountain Path, and Theme Garden. On display are potted plants in the Indoor Exhibition Hall, fragrant herbs such as wild chrysanthemum and chamomile in the Herb Garden, gregarious plants like iris and aster koraiensis in the Cultivation Area, naturally mixed plants in the Ecosystem Garden, and plants with human or animal names, such as the pasque flower, in the Theme Garden. The two kilometer-long Singal Mountain Path, where Mongolian oak trees mingle with azaleas and rhododendron, is a very popular walking course.The Korea Botanical Garden distributes flower seeds to all visitors when they buy tickets, and all types of native flowers can be purchased at the store. Also in the Garden are convenience facilities such as Cafe Bian, serving tea and ice cream, as well as rest rooms and benches. The best season for visiting Korea Botanical Garden is from June to August.


Daejeon(Jung-gu)

The Galleria Department Store Dongbaek Branch made its grand opening in July of 2000, situated in Daejeon Metropolitan City Jung-gu. This high-class department store not only carries an elegant brand image, but also features a wide selection of great shopping options from fashion goods to living essentials.


Seoul(Yongsan-gu) , Itaewon・Yongsan

Bua, meaning a lotus in Thai, features authentic Thai cuisine.             


Gyeongsangbuk-do(Gumi-si)


Seoul(Jongno-gu) , Seoul City Hall・Gwanghwamun

Seven Springs delivers pleasure and well-being, as the food intends to serve an environmentally-friendly, healthy meal. The restaurant is styled with a pleasantly comfortable interior, while the open-kitchen allows guests to watch the chefs prepare the salads, for a more delightful dining experience.