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Abai Village Ferry
Gangwon-do(Sokcho-si)

Abai Ferry is a special way to get across the Sokcho harbor, separating downtown Sokcho from Abai Village. The distance is quite small, only reaching about 50m across, but riding one of the two ferries across is much quicker than going around by land. The ferry must be pulled across by rope by all passengers, excluding the elderly. This unique experience can only be found in Sokcho.

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Uijae Museum of Korean Art
Gwangju(Dong-gu)

The Uijae Museum of Korean Art was established in memory of the famous Korean artist Heo Baekryeon. Construction of the museum ended in December, 1999, but the museum wasn’t officially opened until November 17th, 2001. Built to mimic the curve of a gently sloping road, the museum’s unique design earned architect Jo Seongryong the 10th Korean Architecture Award the same year as the museum’s opening. Measuring 6,000㎡ (B1-2F) in size, the museum is comprised of two exhibition rooms, a storage facility, a seminar room, and a tea ceremony room for visitors.Since its opening, the Uijae Museum of Korean Art has hosted notable exhibitions and seminars such as the 2002 Biennale Project 2 International Symposium. Currently, the classic works of Heo Baekryeon and a photographic exhibition of the famed artist are on display.

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Montana - Goodstay
Incheon(Nam-gu) , Incheon Center

Montana Hotel is located in Incheon the central city and economic capital of the Northeast Asia; Incheon is full of clean and clear natural resources around about 150 islands with modern and contemporary times coexist. Tourist attractions of Incheon are Wolmido Park, Incheon Treaty Port Site, Yeonan Pier of cruise ship and rommance, Soraepogu with overflowing fresh seafood as well as Muui-do and Song-do. In addition, Ganghwado so called living textbook is a place to go with children.

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Mapo Jinjja Wonjo Choedaepo
Seoul(Mapo-gu) , Yeouido・Yeongdeungpo・Mapo

This is a pork restaurant with 60 years of history and tradition, most notable in the order by which the set course should be eaten: you start with sweet marinated pork ribs, then salt grilled pork, and finally finish with chewy pig skin. The beverage of the house is soju.  

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Manna Bunsik
Seoul(Jongno-gu) , Insadong・Jongnon

Manna Bunsik is a snack shop that's been around since 1974. Having sold tteok-bokki for over 47 year on the same street, it's an old time favorite among the residents. There are many regulars who go there and the grandmother who runs the place is always happy to see new people.  

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Fraser Place Namdaemun Seoul
Seoul(Jung-gu) , Namdaemun・Seoul-Station

Located in the lively downtown are of central Seoul, Fraser Place Namdaemun hotel features 252 modern and comfortable guest rooms. The hotel offers excellent views of Namdaemun (Sungnyemun) Gate and its surrounding area. Fraser Place Namdaemun appeals to both leisure and business travelers thanks to its convenient amenities such as the in-room iPod/iPhone dock, customized housekeeping service and much more. The facility is also equipped with a lounge and sauna.

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Yongduam Rock(Dragon Head Rock)
Jeju-do(Jeju-si) , The Eastern Part of the Jeju Island

Situated to the north of Jeju City, Yongduam was created by strong winds and waves over thousands of years. However, there are plenty of other stories of how it came to be. One legend has it that a dragon stealing precious jade from Mt. Halla was shot down by an arrow from the mountain deity. When he fell down on Yongduam, his body immediately sank into the ocean and his head rapidly froze looking at the sky. Another legend has it that a white horse, who dreamed of being a dragon and ascending to the sky, came to be caught by a soldier and froze into the rock.From Yongduam, visitors can see Haeneo women divers working on catching seafood. Near the rock are various cafes, bars, and restaurants. The coastal road between Aewol-eup and Yongduam is a popular spot for couples. Cafes and seafood restaurants began to appear there five years ago and now form a pleasant café village.Drinking a cup of coffee at the village café and driving along the scenic coastal lines, visitors can encounter Iho Beach where black rocks contrast with the emerald-blue ocean, Hagwi Coast, and Aewol Port. Aewol Port is also home to small seafood restaurants and fishing boats coming in and out, adding flavor to the coastal drive. Further from the port is one of the most popular beaches on Jeju Island, Hyeopjae Beach, showcasing the deep royal-blue sea year-round with splendid white sand. 

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Gyejoksan Mountain Red Clay Trail
Daejeon(Daedeok-gu)

The Gyejoksan Mountain Red Clay Trail is an eco-healing walking trail which can be found on the nation’s first mountain with a barefoot walking theme, Mount Gyejok. In 2008, it was considered as one of the ‘33 travel destinations to go back to’ by travel journalists. About 500 children from 100 different countries who took part in the United Nations Children's Conference on the Environment, and Republic of Seychelles President James Michel have also gone barefoot walking on Mount Gyejok. Visitors can walk on red clay and breathe in the fresh aroma of pine trees while enjoying a view of downtown Daejeon from Gyejoksanseong Fortress, which was built during the time of the Three Kingdoms. The trail helps restore the health of the body and soul and gives visitors a therapeutic and unique experience. This 14-kilometer long trail is situated at an altitude between 200 meters and 300 meters above sea level. In autumn, the mountain is bustling with bikers who come to enjoy the splendid landscape of Mount Gyejok. Every year the Eco-Healing Sunyang Masai Marathon, which requires participants to forgo shoes and traverse soft red clay trail, is held at Mount Gyejoksan in Daejeon, drawing a total of 5,000 participants including 600 foreigners from 40 countries. The marathon has established itself as a major festival of Daejeon and is held every year in May.

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Bangbae Gimbap
5.0/1
Seoul(Dongjak-gu)

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Copacabana Grill
Seoul(Yongsan-gu) , Itaewon・Yongsan

Copacabana Grill in Itaewon is a Brazilian restaurant named after the internationally renowned ‘Copacabana Beach’ in Brazil. At the restaurant, customers can enjoy unlimited skewers of sirloin steak, tenderloin, chicken, pork, or sausage. What makes the dining experience especially unique is that the grilled skewers are brought to the table by native Brazilian chefs and sliced right in front of diners.      

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